Tacking Point Tavern in Cnr Ocean & Emerald Drives, Port Macquarie, New South Wales 2444, Australia Menu

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Nearby Sample Menus

  • BANANA FRITTER AND ICE CREAM $7.00
  • MALAYSIAN SPARE RIBS Carefully selected juicy spare ribs, deep fried and cooked with specially prepared chilli sauce and garlic. Lots of wine and shallots added. A dish we highly recommend. $16.50
  • LYCHEES AND ICE CREAM $7.00
  • KING PRAWNS IN GINGER AND SHALLOTS $21.00
  • SZECHUEN BEEF (hot) $16.50
  • MONGOLIAN SEAFOOD COMBINATION $23.00
  • PINEAPPLE FRITTER AND ICE CREAM $7.00
  • BEEF, MUSHROOMS AND BABY CORN $14.80
  • Vegetables $13.00
  • Goong pad pong karee $18.90
    • King prawns cooked on thick creamy curry sauce with coconut milk, eggs & vegetables
  • Spring rolls (4 pieces) $7.90
    • Sliced cabbage, carrots, shitake & other mushrooms & vermicelli wrapped in pastry & deep fried Served with sweet chilli sauce
  • Chicken, pork, beef $14.90
  • Tom kha prices above
    • Spicy Thai soup with coconut cream, fresh herbs, tomatoes mushrooms, Spanish onions & coriander
  • Chicken, pork, beef $14.90
  • Vegetables & tofu $13.90
  • Vegetables $13.00
  • Chicko Roll $3.00
  • Homemade Fishcake $2.80
  • Grilled $1.40
  • Hoki/Nile Perch $6.50
  • Medium $7.00
  • Sea Food Basket - 4 Fish cocktails, 2 Seafood Sticks, 2 Prawn Cutlets, 6 Calamari, 2 Fishcakes, Sm Chips, 1.5 Litre Coke $25.50
  • Vegie $6.00
  • Sml Gravy $1.50
  • Fresh seasonal fruit salad with yoghurt and honey $11.00
  • Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00
  • - Bacon $15.00
  • - roasted tomato $3.00
  • Assiette of charcuterie Assorted platter with duck & pork rillette, duck liver parfait, Salumi saucisson sec, cornichons, onion marmalade and sourdough bread $22.00
  • - Roasted sweet potato, fetta, rocket & sun-dried tomato pesto -
  • On organic gluten-free or toasted Turkish bread $9.50
  • Add-ons: -
  • Beef Gravy Roll $6.50
  • Banana Fritter $1.50
  • No.1 Aussies - 1 chicken, large chips, medium coleslaw & medium gravy $26.00
  • No.3 Hawaiian - 1 chicken, large chips, 4 banana fritter, 4 pineapple fritter & medium gravy $30.50
  • Pad Seew Noodles - Stir fried flat rice noodles with vegetables & egg in soy sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Fish & Chips - Beer battered New Zealand hoki fish $9.50
  • Fried Rice, Chicken Noodles Small: $4.00, Medium: $6.00, Large: $8.00
  • No.6 Super - 1 + 1/2 chicken, large chips, medium fried rice, medium coleslaw & medium garlic potatoes $41.00
  • Banana Bread -Toasted and served with Yoghurt and Pistachios $5.50
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Bacon/Mushrooms/Avocado/Spinach $3.50
  • Mushroom Bruschetta-Wilted Baby Spinach,Garlic Lemon Mushrooms,Cherry Tomatoes served on toast and topped with poached Eggs $15
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Classic Eggs Benedict -Baby Spinach topped with 2 Free Range oached Eggs,drizzled with Hollandise Sauce . Add Bacon $15.50/Add Smoked Salmon$17 $12
  • Five Grain Power Porridge - Goodness in a bowl -Five Grain Porridge topped with dates ,Dried Apricots,Pistachios,Almonds and Walnuts $10.50
  • Bowl of steak fries $10.00
  • Bacon and eggs - fried, poached or scrambled with turkish toast $14.00
  • Bowl of mixed greens with vinaigrette $6.50
  • - or mixed berries and honey yoghurt $10.50
  • Creamy scrambled eggs - with oven roasted tomato and turkish toast $13.00
  • Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing $16.50
  • Bacon and egg roll - with murrumbooee chilli jam $8.50
  • Side Orders - bacon, field mushrooms, roasted tomato, kipfler potatoes $4.00
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • BLT Twister - $6.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Burger $5.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Wicked Wings 3 pieces $3.50
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Hot & Spicy Boxed Meal - 1 x Zinger Fillet Burger 1 x Hot & Spicy - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
  • Crispy Bacon Rashers $3.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Ascot $149
  • Tropical Glazed $28.95
  • Blueberry $25.95
  • A Little Sin $9.95
  • Coffee Pecan Torte $29.95
  • American $24.95
  • Strawberry Glazed $28.95
  • The Chelsea $249
  • Vegetables Hot Pot Selection of fresh Autumn vegetables $7.5
  • Crispy Skin Chicken w King Prawns Served w zucchini, corn fritter, guacamole, King Prawns & Mexican Chile Mojo $30.5
  • El Mexicano Tangy guacamole topped w mild spicy salsa & Tabasco 1/2 $24.5 / doz $34.5
  • Char Su Pork Belly BBQ pork belly served w shaved fennel, pear, orange & roasted walnut salad, drizzled w caramelised anise glaze $19.5
  • Naked Served w piquant, garlic croute & fresh lemon 1/2 $22.5 / doz $32.5
  • Fresh Fish of the Day Fresh, locally sourced fish, grilled or pan fried w lemon beurre blanc or ginger shallot, served w Autumn vegetables GF-wait staff will advise M/P
  • Famous Seafood Chowder Seafood soup w King Prawns, fish, mussels, scallop, bacon & fresh cob loaf $21.5
  • Kilpatrick Grilled w confit bacon & Worcestershire sauce 1/2 $24.5 / doz $34.5
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • Carbonara: a rich creamy cheese and bacon sauce (the only sauce without garlic). S $9.50 / M $14.50 / L $17.50
  • BANQUET 1 A variety of spaghetti / fettuccini & sauces, garlic bread & salad. $22.00 pp
  • SUPREMO : Napolitana, salami, cabanossi, tomato, mushrooms, capsicum, onion & sliced olives 12 inch $20.00 / 9 inch $16.00
  • Banquet #1: A variety of pasta & all our sauces, garlic bread & salad. $22.00 p.p
  • SEAFOOD & EAT IT Marinara, tuna, crab, fish meat, salmon, capsicum, onion, prawns. $19.00
  • Napolitana-Pesto The perfect blend of two great sauces. M $9.00 / L $12.00
  • LIGHTLY BATTERED FLOUNDER FILLETS: Served with beer battered chips, salad, tartare sauce & lemon. $24.50
  • (5pm-6:30pm): Spaghetti or Fettuccini with a sauce of your choice, salad, 3 slices of garlic bread & cake. S $17.00 / M $21.00
  • Chicken & Cheese - Pizza sauce with chicken breast and mozzarella. Small: $6.95, Gluten Free: $8.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Classic Cobb Salad - Tender chicken breast, ripe avocado, egg, roasted Roma tomatoes, bacon, Tasmanian Heritage blue cheese and cashews served with our own ranch dressing. One size only: $12.95
  • Mozambique Piri Piri - Succulent oven fired chicken breast,roasted red peppers, Spanish onions &cherry tomatoes.African spices, mozzarella cheese &shallots ,garlic aioli, cashews &zesty fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Traditional Garden Salad - Crisp mixed leaves, Spanish onions, tomatoes, mushrooms and capsicum all dressed with herbed vinaigrette. One size only: $7.95
  • Breads - Classic Garlic - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Bourbon BBQ Chicken Wings - with Parmesan & shallots. 6 pieces (one serve): $8.95
  • Dianne or Pepper Sauce $2.95
  • Southern Fried Chicken Wings - served with ginger plum dipping sauce $12.95
  • Smokey's Showdown - golden potato chips smothered in smokey bacon & select cheddar cheese, accompanied by a station rider dressing $12.95
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Fish with Chips & Salad $8.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Tacking Point Tavern

Tacking Point Tavern

location

Address

Cnr Ocean & Emerald Drives, Port Macquarie, New South Wales 2444, Australia

phone

Phone

0265823939

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
Cnr Ocean & Emerald Drives, Port Macquarie, New South Wales 2444, Australia
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