Tackle Shack in Cronulla Menu

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Whole fried baby snapper with thai red curry and jasmine rice $36
desserts -
Pan fried john dory fillet with seared scallop, broccolini, tempura zucchini flower and tomato chilli jam market price
Polenta crusted prawns with a cucumber and papaya salad and harissa mayonnaise -
Pan fried chilli and garlic calamari with fresh parsley and lemon -
Prosciutto wrapped kangaroo fillet with a fig and radicchio salad and blue cheese dressing $24
mains -
3 courses $53pp

Calamari Pack - 1 Serve of Chips, 6 Calamari Rings, Lemon and Tartare Sauce $10.90
Fish Cocktails (each) $1.20
Seafood Platter - 1 Fish, 1 Serve of Chips, 1 Seafood Stick, 2 King Prawn Cutlets, 3 Calamari Rings, 1 Pineapple Fritter, Lemon and Tartare Sauce $24.80
Coleslaw Salad Reg $5.50 / Large $7.50
Fish and Chips $10.70
Deep Sea Pack for 2 - 2 Fish, 2 Serve of Chips, 2 Seafood Sticks, 4 King Prawn Cutlets, 6 Calamari Rings, 2 Pineapple Fritter, Lemon and Tartare Sauce $49.50
Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
Crab Claw $2.70

Rocket salad, pear, walnut & blue cheese $16.00
Selection of cheeses; Maffra longhold cheddar (Australian); Chaumes - washed rind cheese (French); Sancy fourme d'amberot - dessert wine infused blue cheese (French). Served with fresh fruit, pear & r $20.00
Crispy semolina squid, roasted garlic aioli $19.00
Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
Homemade tagliatelle, guanciale, cherry tomatoes , baby spinach, pecorino cheese, fresh herbs, white wine & olive oil $24.00
Fresh figs & taleggio, pear & saffron chutney, shiraz gel & sourdough crouton $24.00
Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
Caramelised banana mousse, coconut dacquoise, rum gel, mojito macaron $16.00

HOMEMADE CAKE OF THE DAY Served with fresh cream (vanilla bean gelato $2.20) $6.60
BOUGATSA - Homemade custard filled Greek pastry topped with cinnamon, served warm from the oven $13.00
Ploughman's lunch, ham, cheddar, cornichons, tomato relish, sourdough $9.50
Marinated feta & mixed olives $6
Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
Freshly baked tart of the day $18
THE NUNS' CHEESE PLATE Australian farm house cheeses, glace fruit, Falwasser crackers $12.50

Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
Dried Tomato - Tomato, cheese, prawns, sundried tomatoes, capsicum & mushrooms Large: $10.00, Large: $16.50
Ham - Tomato, cheese & ham Large: $10.00, Large: $16.50
Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
Chilli Chicken - Tomato sauce base, with fresh mozzarella, chicken, capsicum and Spanish onion topped with a sprinkle of fresh chilli Medium: $10.00, Large: $12.50, Family: $16.50
4 Seasons - Tomato, cheese, ham, cabanossi, capsicum & prawns Large: $10.00, Large: $16.50
Artichoke - Tomato, cheese, artichokes, eggplant, onions and mushrooms Large: $10.00, Large: $16.50
Supreme - The lot Large: $10.00, Large: $16.50

Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
Szechuan & sea salted whole calamari w asian herbs, soy pearls & wasabi aioli (main served w an asian salad) $19 / $26
Baked basket of bread (for 2 people) $9
- wine suggestion: 2012 shelter bay sauvignon blanc Glass $9
Caramelized root vegetable & saffron ravioli w garlic, rosemary, rocket, mushroom cream sauce & truffle oil $24
Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
- kilpatrick ½ doz $19 / 1 doz $37
Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19

Chicken schnitzel roll or burger & Coca-Cola 600mL variety $10.30 / $12.00
BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
Choc Mint Slice $2
Chocolate Brownie $2.80
Chicken skewers & 'Deep Spring' 500mL N/A
Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
Passionfruit Slice $2
Fresh or BBQ Chicken Roll & 'Goulburn Valley' 500mL Juice $9.80 / $11.50

Portugese Toast - Served W/ Fresh Ricotta + Berry Compote $8.50
Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
Croissants - Plain Almond $4.50
Porridge - W/ Fresh and Poached Fruits $10.90
Toast By Thoroughbread W/ Mixed Berry Jam, Lemon, Honey, Marmalade, Vegemite, Peanut Butter - Traditional Sourdough / Soy + Quinoa / Rye + Caraway / Ciabatta / Purple Wheat Wholemeal $5.00 / Gluten free: Extra $2.00
Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90

Lasagna Home Made $15.00
Fiorentina Flamed in brandy, spinach and cream $17.90
Cronulla Special Artichokes, fresh tomatoes, ham and olives m $ 17.00 / l $ 20.00
Mare E Monte Mushroom, prawns, brandy, tomato and cream $17.00
Risotto/Alla Contadina Chicken breast,bacon,spinach,parmesan cheese,tomato or cream $16.00
Napoletana Tomato, garlic, spices and herbs $13.90
All' Arrabbiata Tomato and chilli $14.00
Carbonara Bacon, shallots, eggs and cream $15.00

Mixed Marinated Olives (v) (gf) $8
A delicious selection of all your 2230 favourites... -
- 3 for $30
Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
Peking Duck Pancakes $11
Chilli salt squid with aioli and lime $11
Spicy Chicken wings with your choice of dipping sauce $11
Mushroom and Parmesan Risotto balls with aioli (v) $11

Hot Chips Junior: $2.80, Sml: $3.90, Med: $5.90, Lrg: $6.90
Ritz Brekky Burger - Bacon, Egg, Avocado, Onion, Rocket, Cheese, Mustard & Tomato sauce $5.50
Half Chicken Combo Pack - Half Chicken, Salads of your choice & Chips $16.40
X-Lge $12.50
Original Aussie Burger - 100% Chargrill Beef Pattie, Lettuce, Tomato, Beetroot, Onion & BBQ sauce $5.80
Large $10.90
Medium $8.40
Small $5.90

Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
Kids Pizza not available on Gluten Free base. N/A
Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
Prosciutto Blanco - Thinly Sliced Prosciutto, Portobello, Shiitake & Oyster Mushrooms with Gorgonzola, mixed with Blanco Creme & Garlic, served with Shaved Parmesan Fresh Herb Mix. $11.50
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
All kids meals served with ‘Whole Kids’ Organic Apple Juice (250mL). N/A
Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2

Flash Fried Calamari - Baby calamari lightly dusted and flash fried e: $16.0, m: $33.0
Assorted Dips & Pita $18.0
Greek Salad $12.0
Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
Olives $5.0
Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
Chocolate Fondue (for 2) - Belgium milk chocolate with assorted dipping selection $20
Anchovies $5.0

Green Forest Green vegetables, oyster sauce topped with fried onion. -
Beef Salad Special grilled beef with original. Thai salad and fresh herbs. $15.90
Full Moon (6pcs) Deep fried Squid and prawn served with Banyan tree Thai sauce. $10.90
Pad - Pak (mix veg) Stir fried vegetables, made spectacular by Banyan Tree. -
Yellow Curry If you love green or red curries, experience the sensation of our yellow curry – a rich blend of coconut milk, coconut cream and spices. -
Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
Kao Moo Krob Crispy fried pork over rice served with chef's special sweet sauce. $12.90
Fried Rice Thai style fried rice with lots of fresh vegetables. -

Breast Fillet of Chicken $15.90
Small Garden Salad $4.90
Shredded Beef $17.90
* Chicken & Cheese Quesadilla -
Shredded Beef $15.90
* Sizzling Fajitas Platter (Chicken & beef, dips & tortillas) -
Eye-Fillet Steam 300 grain-fed steak topped with your choice of Mushroom, Pepper or Dianne Sauce served with salad & rice. $24.90
Sour Cream $2.50