Taco Bill in Melbourne Menu

None

Nearby Sample Menus

  • Trifle $16.00
  • Ricotta gnocchi $25.00
    • Pomodoro and buffalo mozzarella
  • Cannoli $7.00
  • Prosciutto $22.00
  • Vitello tonnato $18.00
  • Affogato $16.00
  • Panettone pudding and amaretto ice cream $16.00
  • Baked polpette in sugo $3.50 each
  • 5 SICHUAN SPICY CHICKEN ON RICE 11.00
  • 109 Vegetarian fried singapore noodles 10.50
  • 72 Crispy pork & vegetables with egg/rice noodles 13.50
  • 3 SPICY CHICKEN RIBS ON RICE 11.00
  • 83 Beef & vegetables egg noodle soup 11.50
  • 61 Singapore fried rice 10.50
  • 48 Curry beef on rice 10.50
  • 46 Sichuan spicy beef on rice 11.00
  • Shredded cucumber
  • Chicken heart
  • BBQ Shimeji mushroom $5.00
  • Pork skin
  • BBQ Pork belly $2.50
  • Lamb chop $3.00
  • Orleans wing $2.20
  • BBQ Fish tofu $2.00
  • Chicken Spring Roll or Vegie Spring Roll $1.50each
  • Satay (Peanut)
  • Curry Chicken
  • Step 2 Select Noodle
  • Udon
  • Vegetarian
  • Singapore Noodles
  • Steam Rice Only
  • Fried rice with shrimps & egg $11.90
  • Hot & sour noodle $10.90
  • Fried rice with beef & capsicum $11.50
  • Special fried rice $11.90
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Silver thread bun (deep, fried) $4.00
  • Fish ball noodle soup $10.90
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Daily sandwiches & salads available at fridge
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • -Add chips $3.50
  • Available until 12pm weekdays, all saturday
  • -Add roti (GF) $3.50
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • -Add haloumi $3.50
  • Vic's open steak sandwich $19.00
  • Steamed Seasonal Greens $8.00
    • Dressed with extra virgin olive oil & sea salt
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Beef Wellington $38.00
    • Roast vegetables & red wine jus
  • Cheese & tomato toastie $7.00
  • Dessert & Cheese
  • Blue Swimmer Crab & Apple Salad $19.00
    • With avocado & soft herbs
  • Wraps
  • Winter soup $12.00
    • Selections vary, please check with staff
  • Smoked lamb salad (GF) $21.00
    • Smoked lamb rump with beetroot, capsicum, cucumber, onion & cos lettuce, mint & yoghurt dressing
  • Atomic $25.00
    • Pulled pork & beef brisket with spicy slaw & pickles
  • Croquettes (V) $12.00
    • Macaroni & cheese croquettes & smoked paprika aioli
  • Add an extra beef patty for $5.00
  • Salt & pepper calamari $14.00
    • Lemon aioli
  • Steak sandwich $26.00
    • Rump, egg, bacon, cheese, caramelised onion, beetroot, lettuce, tomato & mustard
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Requiem for a Dream $18.00
    • Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Chips $6.00
    • With Green Laver and Salt
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Aburi Chashu $15.00
    • Flamed slow cooked pork, spring onion and mayonnaise
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Toasted honey granola, vanilla yogurt & rhubarb 12.00
  • 7am-11:30am
  • Toast with jams & preserves 9.00
  • Iceberg lettuce, nashi pear dressing 9.00
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • 30g- Prosciutto di San Daniele 14.00
  • Venus Blue 14.00
    • sheep’s milk, blue, Australia
  • LUNE croissant with jams & preserves 11.00
  • Eel Udon $12.50
  • Vegeterian Udon $10.00
  • Eel Rice & Salad $12.50
  • Turn Rice & Salad $10.00
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Prawn Udon $10.00
  • Stir Fried Noodle $11.00
    • (Chicken, Beef, Seafood)
  • $12.50
  • Fried rice with salty fish $10.50
  • Fried rice with pineapple & chicken $11.00
  • Sauteed sliced beef with onion and ginger $19.00
  • Braised pork and rice $10.80
  • Fermented soybean cartilage on rice $11.50
  • Chinese broccoli with oyster sauce $14.00
  • Preserved vegetable & pork in noodle soup $9.00
  • Mix vegetable salad $13.00
  • House Made Cheese / Pear / Croutons $15.00
  • 4 Courses - Beverage Journey $95.00/$65.00
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Suckling Pig / Side Salad n/a
  • Zucchini / Bresaola $18.00
  • Watermelon / Feta $15.00
  • 4 Courses $60.00
  • Zucchini / Bresaola n/a
  • Cold Shredded Chicken & Pickled Vegtable Salad (for 4 more Persons) S $18.00 / L $22.00
  • Roast Crispy Skin Pigeon (when available) $33.00
    • Served with lemon wedge and spicy salt
  • Mango Sorbet $7.00
  • Crispy Fried Boneless Duckling Stuffed with Yam $25.00
  • Seafood Combination & Vegetables in a Hot Pot $26.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Law Hon Jai (dish for monks) $21.00
  • Ice cream
  • Special Tempura $18.80
  • Beef / Chicken stir fried udon w/ vegetables $25.80
  • strictly served between 12noon and 2:30pm Monday to Friday
  • Pork Gyoza
    • The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
  • Kaiso Salada $18.80
    • Japanese seaweed salad
  • Buta Kimuchi $29.80
    • Pork belly toasted w/ spicy Japanese Kimuchi sauce
  • Banana Tempura $13.50
    • served w/ your choice of ice cream
Taco Bill

Taco Bill

location

Address

142 Russell St, Melbourne VIC 3000, Australia

phone

Phone

0396543369

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican , Vegetarian

features

Features

Reservations ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
142 Russell St, Melbourne VIC 3000, Australia
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