Address
Stockton Street NELSON BAY 2315, Nelson Bay, Port Stephens, New South Wales, Australia
Tails Restaurant At Nelson Bay Bowling Club in Nelson Bay Menu
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Nearby Sample Menus
- Mexican: parmigiana $6.00
-
Rosemary crusted lamb rump $29.00
- With caramelised onion & potato gratin, green beans & housemade rosemary jus
-
Forest mushroom risotto $18.00
- Topped with parmesan, shallots & truffle roll
- -Add Cutlet $7.50
- Grilled chicken & vegetables $9.00
-
Salt & pepper squid $10.00
- Housemade with salad & aioli dipping sauce
-
Braised lamb shanks $29.00
- Braised in root vegetables & red wine gravy served with creamy mashed potato & greens
- Chicken nuggets & chips $9.00
- Salt & pepper squid $1.50
-
Crumbed fish burger $9.00
- Lettuce, tartare sauce or seafood sauce
- Bacon, Egg & hash brown roll
- Prawn cocktails $6.00
- Garden salad large $3.50
- 12 $18.00
- 6 $9.00
- Chicken wings dings $2.50
- -Beef $17.50
-
Anna ocean $22.90
- Stir fry mixed seafood, chilli jam, vegetable, galingale, green peppercorn, kaffir lime leaves, basil leaves
-
Thai beef salad $17.90
- Thai style beef salad, ground roast rice, coriander, shallot, tomato, mint, thai dressing, lemon wedge
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Pepper - garlic
- Stir fry your choice of meat with mixed vegetable in pepper and garlic sauce
- -Beef $18.90
-
Prick khing
- Stir fry mild red chilli paste, meat, green bean, capsicum
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Seafood salad $22.90
- Mixed of seafood, king prawn, calamari, mussel, onion, coriander, lemongrass and kaffir lime leaves sliced, shallot, mints, lemon juice
- -Large $3.30
- Cannelloni - (housemade) - Baby spinach, ricotta cheese wrapped in pasta with Nepoletana sauce $13.90
- Garlic / Herb Bread - Two slices of crispy bread per serve $3.50
- Salmon Carpaccio - Layer of smoked salmon served with spanish onion, olive oil & fresh lemon juice $14.00
- Garlic Prawns - Sautéed in garlic & olive oil, served in a sizzling hot pot $15.90
- Chicken schnitzel and chips $7.90
- Bel Piatto Fillet (house speciality) - Grilled eye fillet, prawns, flamed in brandy, worcestershire & creamy mustard sauce $26.90
- Aussie - omato, cheese, bacon and egg Medium: $12.50, Large: $16.90
- Pepper Fillet - Grilled eye fillet flamed in brandy with green peppercorns & cream sauce $25.90
- Spaghetti with Tomato sauce $10.00
- Strawberries with Cointreau, whipped Cream and Ice Cream $14.00
- BBQ Seafood Plate for One with Crab, Salmon, Scallops, Octopus, Calamari and Prawns, (all subject to availability) GF $48.00
- Tasmanian Salmon with Roasted Capsicum and cold Salmoriglio Sauce GF $32.00
- Greek Shortbread $3.00
- Seasonal Vegetables $9.00
- Garlic Bread $6.00
- House made Crème Caramel doused with Sambuca $12.00
Tails Restaurant At Nelson Bay Bowling Club
Phone
0249814906
Opened hours
Sunday
10:00 - 00:00
Monday
10:00 - 00:00
Tuesday
10:00 - 00:00
Wednesday
10:00 - 00:00
Thursday
10:00 - 00:00
Friday
10:00 - 00:00
Saturday
10:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free
Features
Wheelchair accessible , Reservations , Seating , View , Highchairs Available , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television , Groups
Stockton Street NELSON BAY 2315, Nelson Bay, Port Stephens, New South Wales, Australia
- Nelson Bay Australian Menus
- Nelson Bay Bar Menus
- Nelson Bay Gluten Free Menus
- Port Stephens Australian Menus
- Port Stephens Bar Menus
- Port Stephens Gluten Free Menus