Taiwanese Kitchen Brisbane Australia in Brisbane Menu -

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Nearby Sample Menus

Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90

Kake Soba/Udon Noodles in Hot Soup $13
Daily white fish $8
Tuna Roll $8
Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Fried Salmon Roll $13

Lena's Special - Tomato sauce, Mozzarella, Pepperoni, Olives, Sliced Tomatos, Semi Dried Tomatos, Bazil, Black Pepper $9.00 / $11.50 / $13.50
Pasta Dura $2.40
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
Bread Rolls $1.00
Ciabatta $2.40
Latte N/A
Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
Cappuccino N/A

Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
Squid - Salt & pepper squid, Fino chorizo, lemon, parsley, aioli $26.50
Bugs - Crispy battered bugs, asian salad, chilli & ginger caramel, lemon $59.50

Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
DAILY SPECIALS Described by your waiter from our blackboard n/a
Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Sourdough Loaf – serves 2 $7.50
Patate Arrosto - Roasted baby potatoes with herbs and pommery mustard GF $11.00
Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40

Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
Salmon $2.00
Bacon and Eggs Toastie - toasted white, multi grain or wholemeal bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $7.00
Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread $9.00
Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
Salmon Benedict - poached eggs, smoked salmon, baby spinach, topped with hollandaise sauce, served on turkish bread $11.00
Eggs on Toast - eggs your way, baby spinach served on turkish bread $7.00
Mushroom $1.00

Half / Half Pizza (Large Only) Add $2.50
Spanish meatballs w tomato chutney $12
Smokey BBQ beef ribs $14
- Hawaiian - ham, pineapple & parsley $16 / $20
Vegetarian risotto balls w aioli $12
Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
Deluxe Pizzas -
- Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26

- PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
GNOCCHI -
GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
RISOTTO (GF) -
PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00

300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
Garlic Cream Sauce $2.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
BBQ Glazed Sausages with Chips & Salad $8.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
The Mini Petite 200g Rump - a smaller choice $24.95
Fish with Chips & Salad $8.95
A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28

Edamame $3.50
Vegetarian Roll $2.80
Japanese Egg Omelette $2.80
Fresh Salmon $2.80
Avocado Roll $3.00
Mushroom and Tofu $2.80
Sweet Chilli Prawn $4.00
Crispy Chicken $2.80

Steamed garden vegetables $12
Crispy Tiger Prawns - Crumbed prawns, spring salad and mango chili dipping sauce $29
Basket Of French Pastries - freshly baked croissant, chocolate croissant, danish pastry, baguette, butter, jam and honey $15
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
Pasta - Choice of gourmet beef mince balls, creamy chicken sauce or tangy tomato sauce $16
Friday & Saturday Interactive Dinner Experience $98
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Steamed Rice $7

Buck shelford small $3.00
- (1 handful) Fries or rustic fries or waffled fries / aioli
Sleepy $5.00
- Pancakes (2) / Ice cream / maple syrup
Doc $5.00
- Bacon (1) / scrambled egg
Ace $9.00
- Toasted sandwich bacon / fried egg / melted cheese & fries
Liz hurley $20.00 / $25.00
- Rump steak (200g or 400g) top with bacon / hollandaise sauce & fries / salad
Ozzy open $16.00
- Pork belly (3) cook in BBQ sauce / potato waffled fries / seasonal vegetables
Feta cheese $3.00
Gulf of mexico $15.00
- Wrap cajun chicken breast / green leaves / coleslaw / tomato / spicy mayo & Greek yoghurt top with roasted macadamia nuts

Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
Ice long black $4.5
Ice mocha $5.9
Ice coffee $5.9
Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4

LASAGNE - traditional style using pork & beef mince - salad $18.90
GRECO - pizza sauce - buffalo mozzarella - grilled lamb - feta - kalamata olives - roast capsicum - red onion - pesto - tzatziki $19.90
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
ADD 1 SEAFOOD $3.00
GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
ADD 1 VEGETABLE $1.50
GARDEN SALAD $9.90

Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
steak house fries $4.00
Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
Veuve d’Argent - south australia $7.50 / $29.90
Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90