Taj Indian Curry House in Kiara Menu

None

Nearby Sample Menus

  • Mongolian King Prawn $20.00
  • Chicken with Cashew or Almond $15.00
  • Satay Combination $11.00
  • Ginger Squid $15.50
  • Lemon Sauce (Small/Large) $2.20/$3.20
  • Barbecue Chicken $15.00
  • Teriyaki Beef $12.00
  • Sweet & Sour Fried Duck $18.50
  • Prawn Cocktail $7.00
  • Sweet & Sour Pork (in batter) $13.00
  • BBQ Pork with Mushrooms - served with special fried rice or steamed rice $9.00
  • Peking Style Spare Ribs $16.00
  • Fried Wonton (small) (6 pieces) $4.50
  • Sweet & Sour Combination $15.50
  • Scallops with Vegetables $22.00
  • Chilli Chicken - served with special fried rice or steamed rice $9.00
  • ChilU Chicken $16.00
  • Sweet & Sour Fish Slices $17.00
  • Chicken with Black Bean Sauce $15.00
  • Garlic Prawns $13.00
  • Garlic King Prawns $16.00
  • Soft Noodles add extra $1.50
  • Singaporean Style fried rice noodles $14.00
  • Chili King Prawns $16.00
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
  • Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
  • KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
  • Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
  • Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
  • Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
  • Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
  • Plain Omelette $10.00
  • Cury Lamb (with or without Steamed Rice) $17.50
  • Chilli Fried Fish $15.50
  • Satay Squid $15.50
  • Fried Pork Chops (a choice of sauce - Barbecue, Peking, Plum, Tomato) $16.50
  • Seafood Combination $19.50
  • Sizzling Barbecue Pork $14.50
  • Seafood Bean Curd Soup $7.00
Taj Indian Curry House

Taj Indian Curry House

location

Address

Kiara International Food Hall 149 Morley DriveEast, Kiara, Beechboro, Perth

phone

Phone

None

email

Email

None

clock

Opened hours

12 Midnight to 8:30 AM (Mon), 11:30 AM to 12 Midnight (Tue), 11:30 AM to 8:30 AM (Wed-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Thai

features

Features

Location
Kiara International Food Hall 149 Morley DriveEast, Kiara, Beechboro, Perth
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