Address
21 Knuckey St, Darwin City NT 0800, Australia
Takagi Sushi in 21 Knuckey St, Darwin City NT 0800, Australia Menu
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Nearby Sample Menus
- Chorizo and cheddar Croquettes $10.00
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
- Baked Macarano and cheese pasta $12.00
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Cocchi $22.00
- with cherry tomato, spinach, and creamy pesto sauce
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Fries $8.50
- tomato sauce and aioli
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Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
- Crispy Chicken Wing (6 pcs) $10.00
- Tom Yum - the most popular of thai soup infused with tomatoes, mushroom and fresh thai herbs N/A
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Vegetarian Curry Puff (4 pcs) $6.00
- Spring Roll Chicken (4 pcs) $8.00
- Vegetables Salad - pineapple, tomatoes, cucumber and mixed seasonal vegetables then marinated in lemongrass, chilli and lemon juice $16.00
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Crispy Fish Salad - crispy fish fillet mixed with lemongrass, fresh ginger, onion, shallot, fresh herbs, fish sauce and lemon juice $18.00
- A Little Sin $9.95
- Marble Baked $26.95
- Treasure Cake $38.95
- Blueberry $25.95
- Strawberry Fields Torte $30.95
- Pavlova Dressed $28.95
- Ascot $149
- Carrot Cake $26.95
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Combination Crispy Noodles $26.00
- prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
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Spring Rolls 3 $9.00
- onion bamboo shoots cabbage carrot Chinese spice
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Peking Duck Pancake 2 $15.00
- roast duck hoisin spring onion cucumber
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Chicken Sweet Corn $10.00
- spring onion sesame egg
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Green Vegetables with Wild Mushrooms $20.00
- broccoli Pak Choy, enoki mushroom, Chinese mushroom, Button mushroom
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Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
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Fortune Duck $29.00
- sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
- Chicken $5.20
- Chips $4.00
- Baked Beans – served on toast with grilled tomato $9.50
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Lamb or Chicken Yiros – Pitta bread wrap filled with grilled marinated meat, lettuce, tomato, onions & tzatziki sauce $11.50
- Mashed Potato $5.50
- Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
- Roast roll w/gravy $10.00
- Prantha $3.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Spinach Cheese (Regular / Large) $13.00 / $17.00
- Plain Nan $3.00
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Lemon Lime & Bitters $4.5
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
- Bundaberg Ginger Beer $5
- Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
- Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
- Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
- Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
- Refills $2.50
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
- T-Bone 500g $35.95
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- Trio of Dips Warm pita bread served with a selection of house made dips $14.95
- Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- Squealing Pig Classic gooseberry and passion fruit flavors combine. $9.5 / BT: $38
- Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Open pita bread sandwiches of; -
- Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Natural muesli, Greek yoghurt & fresh fruit $13.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
- Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Princess Fried Rice with Chicken $14.0
- Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
- Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
- - Barramundi Fillets - local $32.0
- Sharing plate 1 - 5 spiced crocodile / Salt & pepper calamari / Soft shell crab / Tempura prawns $16pp
- - Seared kangaroo loin $5ea
- - kilpatrick (w/marinated bacon) $16 / $28
- BBQ chicken wings $9.5
- - Crumbed chicken $5ea
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- - asian style $16 / $28
- - 5 spiced crocodile $5ea
- VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- SLOW BRAISED PORK BELLY - dukka spice, apple puree, apple chutney, crackling shards $21.00
- THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
- SALMON - seared atlantic salmon -
- 1 - Choose from one of the following salad selections -
- SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
- SALT & PEPPER CALAMARI - dill aioli $14.00
- 1/2 Chicken $11.45
- Spicy Marinated Olives $3.95
- Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
- Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
- Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- Spicy Rice (Large) $5.95
- Portuguese Roll $0.95
Takagi Sushi
Phone
88941850
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
21 Knuckey St, Darwin City NT 0800, Australia
- Darwin Sushi Menus
- Darwin City Sushi Menus