Address
150, Barrick Street, Perth, Western Australia, Australia
Taka's Kitchen in 150, Barrick Street, Perth, Western Australia, Australia Menu
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Nearby Sample Menus
- Ginger $0.50
- Miso Soup Small: $1.00, Large: $1.50
- Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
- Miso Sauce $1.00
- Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
- Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
- Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
- Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
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Diep xao xo xo $30.90
- Local scallop off shell cooked with mixed fresh onion and very tasty xo sauce
- -Large size $88.00
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Bo nurong vi $59.00
- Sizzling beef
- Asian fruit salad ice cream $9.90
-
Vit quay plum sauce $24.90
- Roast duck topped with our very own plum sauce served on pickle
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Hu tieu nam vang $12.90
- Nam vang style rice noodle soup
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Goi cuon tom (2 per serve) $7.80
- Rice paper rolls with steamed prawn mints and salad serve with traditional vietnamese sauce
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Tom yum ga $8.80
- Chicken in hot thai sour soup with lemongrass and lime leaves
- Half Cantonese Style Chicken with rice and bok choy $19.50
- Cherry Tomato and Fetta Tart with salad greens and pumpkin and ginger puree $20
- Classic Steak Sandwich w’ Beer Battered Chips $19.50
- Onion Rings and Dipping Sauce $10
- Gnocchi with Rich Lamb Ragout $19
- Beer Battered Fish and Chips $22
- Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
- 250g Scotch Fillet with roast kipfler potatoes in duck fat, crispy capers, confit cherry tomatoes and jus $28
- - Chipolatas (2), bacon (2), ham (2), egg (2) $4.00
- Reveleys' Open Omelette - bacon, mushroom, spinach, tomato concase, onion, laced with Swiss cheese and toast $14.50
- - Entree Size / Main Size
- Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
- Gamberi Linguini - Sauteed prawn cutlets with garlic, white wine, chilli flakes tossed with linguini pasta and tomato cream sauce $17.50 / $22.50
- Pancake with maple syrup, strawberries and cream $12.00
- Sides -
- Chicken Sandwich - Grilled garlic buttered toast topped with sliced chicken breast, tomato, cucumber, Swiss cheese, mayonnaise served with side chips and salad $19.50
- Seasonal Vegetarian Fresh, zesty, local and laden $11.90
- Reuben on Rye More New York than a New Yorker! $12.90
- BLT Bagel Best BLT Bagel in Perth! $11.90
- Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
- Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
- Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
- Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
- Milkd Melt A classic! Melty madness in your milkd mouth $10.90
- Country Fizz. Wyborowa, Cava, Elderflower, rosemary, berries $28.00/1lt jug
- Andaluz 'Vino Tinto by Dani Sanchez' Organic Tempranillo '13 D.O. Navarra, ESP $9.00/$45.00
- Gin - Martin Miller's $12.00
- Sailor Jerr y Spiced Rum $10.00
- Howard Passion. Passionfruit, Belvedere, pomegranate, lemon, sugar and mint $19.00
- Andaluz Sangria - White - Verdejo, seasonal fruit, Havana Rum, topped with lemonade & soda $28.00/1lt jug
- Oysters - Natural $4.00/each
- Mairena Reserva Malbec Bonarda '08 Mendoza, ARG $120.00
- Chicken Cheese & Mayo $6.50
- Chips $4.50
- Chicken Schnitzel Burger $6.90
- Chicken Lover - double decker chicken cheese mayo bacon lettuce & tomato sauce & onion $9.90
- Bacon & Egg Cheese $6.50
- Iced Coffee - ice-cream & fresh cream $5.20
- Ham - cheese, avocado, sundried tomato or roasted eggplant $8.90
- Hawaiian Burger $6.00
- -Chef´s selection of five cheeses- one from each group $25.00
- Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
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Goat cheese
- Generally smooth and creamy with a distinctive tangy flavour and a hint of saltiness
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-Australia $8.50
- Victoria jensen´s red tarago river
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-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
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-Australia $9.50
- South australia chevre square
- Dill and lime scented cone bay barramundi $39.00
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La gondole $32.00
- Tasting plate to share: Warm chocolate cake, marinated strawberries. Braised caramelized banana bread & butter pudding & cointreau ice cream
- Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
- Mix Sushi (large) (Combination of nigiri sushi and norimaki) $35.00
- Salmon Sashimi (large) $40.00
- Mix Sushi (small) $24.00
- Ebi (Prawn) $7.00
- Sakana Shioyaki - Chargrilled pink snapper $33.00
- Salmon - Temaki - Salmon - cones $10.00
- Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
- Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
- Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
- MUSSELS -
- Han's Pork Chops $16.95
- - Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
- - Han's Green Curry Chicken - chicken cooked in thai green curry paste $16.95
- DUCK -
- Han's Seafood Stir Fried Noodle - stir fried egg noodles with seafood and vegetables $11.95
- Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
- Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
- Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
- Satay Chicken/Beef/Lamb - grilled chicken, beef or lam satay served with cucumber, rice cube & insan's special peanut sauce $10.50
- Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
- Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50
- Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
- Biryani Chicken/Beef/Lamb - saffron rice served with chicken, beef or lamb biryani sauce $13.50
- Hot Chocolate $4.50
- Rocket & Radicchio Salad - With aged balsamic & Parmesan $7.50
- Beef & Spinach Agnolotti - Handmade ravioli filled with slow-cooked & pulled beef, spinach & parsley with aged Parmesan & crunchy, herby breadcrumbs $26.50
- Teas $4.25
- Secret Seven Tomato Pasta Bake - Homemade curly wurly pasta baked in Jamie’s seven-veg tomato sauce, with a pecorino cheese crust & crunchy, herby breadcrumbs $9.50 / $12.50
- Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
- A Jumbo Scoop Of Ice Cream - Ask for today's flavours – served with an italian cookie & chocolate sauce $2.50
- Epic Brownie - Warm fudgy brownie with amaretto ice cream & caramelised amaretti popcorn $10.50
Taka's Kitchen
Phone
None
Opened hours
Sunday
11:00 - 17:30
Monday
11:00 - 21:00
Tuesday
11:00 - 21:00
Wednesday
11:00 - 21:00
Thursday
11:00 - 21:00
Friday
11:00 - 21:30
Saturday
11:00 - 21:00
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Vegetarian
Features
Seating , Child-friendly , Takeout
150, Barrick Street, Perth, Western Australia, Australia
- Perth Asian Menus
- Perth Japanese Menus
- Perth Vegetarian Menus
- Central Metropolitan Asian Menus
- Central Metropolitan Japanese Menus
- Central Metropolitan Vegetarian Menus