Address
Nuggets Crossing, Shop 19, Jindabyne, New South Wales 2627, Australia
Takayama Restaurant Bar in Jindabyne Menu
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None
Nearby Sample Menus
- Roast Duck $22.90
- Chilli and Basil Fried Rice Fried rice with fresh chilli, egg, garlic and basil -
- Pad Kee Maow Stir fried flat rice noodles with garlic, fresh chilli, basil in dark soy sauce -
- Coconut rice $5.00
- King Prawns $20.90
- Yellow Curry Yellow curry paste cooked with coconut milk, pumpkin and potatoes -
- Tom Kra Thai coconut milk soup with mushroom, lemongrass, galangal, kaffir lime leaves and lime juice -
- Sweet and Sour Sauce Fish Fillets Stir fried fish fillets with pineapple, tomatoes, cucumber, onion and shallots $20.90
- Khoresht-e-Boz - goat slow-cooked in black and green cardamom, green bean and carrot sauce topped zaresht $30.00
- Trio of dips - a selection of three of our award-winning dips and tapenades served with warm bread $13.50
- Gheime-e-Shotor - Wild NT camel pieces in a chickpea, fennel, radish and chilli sauce $32.00
- Ghormeh Sabsi - A lamb shank, slow-cooked with fresh and dried herbs, wild lime and kidney beans Single: $29.00, Double: $39.00
- Khoresht-E-Morgh - chicken pieces cooked in a rich sauce with capsicum, flavoured with cardamom and pomegranate molasses and wrapped in vine leaves $30.00
- Zucchini Starter - slices of zucchini fried in a tumeric flavoured oil served on country-side yoghurt and drizzled with tomato herb sauce and warm bread $13.50
- Khoresht-e-Odack - duck cooked in an apple, ginger and saffron sauce scattered with caramelised apple slices and topped with pickled red cabbage and fresh leeks $32.00
- Persian Style Olives - served with Hobbit’s Farm goats’ cheese and warm bread $13.50
- 9" 16.90
- 13" 24.90
- 11" 20.90
-
Garlic Pizza 13.90
- A small pizza with cheese, garlic, parsley.
- All meals are dine in only
-
Salt & Pepper Calamari 17.90
- Tender squid dusted with flour & fried, then tossed with rocket, red onion, roast capsicum & croutons. Drizzled with honey mustard dressing. Served with herb aioli
-
Spaghetti Moro 19.90
- Mushrooms, prawns, shallots, cumin, paprika, in a napolitana sauce with a dash of cream.
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Rocket, Pear and Prosciutto Salad 17.50
- Rocket, pear and crispy prosciutto salad with a creamy gorgonzola dressing.
- English - Ham & Egg $14.9/$19.9
- Jägerschnitzel - Pan Seared Fillet served with Garlic Mash, Red Cabbage, Mushroom Sauce $28.90
- Soup of the Day $9.90
- Mediterranean - Mushroom Onion Olives $16.9/$21.9
- Gorgonzola - Garlic Onion Basil Blue Cheese $15.9/$20.9
- Greek - Smoked Lamb Eggplant Zucchini Artichoke Onion Fetta Garlic Yoghurt $16.9/$22.9
- Arabian - Eggplant Olives Mushroom Artichoke Capsicum Sun Dried Tomato Rocket Hommos $17.9/$23.9
- Sticky Date Pudding - Served with Ice Cream and Butterscotch Sauce $10.90
- Bacon, egg, pineapple, cheese $1.00 each
- Pluto pup $3.00 each
- Crumbeb prawn cutlet $2.50
- Dim sim $1.50 each
- Chilli chicken burger & chips W 600ML/ drink $15.00
- Seafood stick $1.50
- Fish burger & chips W 600ML drink $14.50
- Fish bites $4.00
Takayama Restaurant Bar
Phone
0264561133
Opened hours
Monday: 5:00 – 9:30 PM, Tuesday: 5:00 – 9:30 PM, Wednesday: 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 5:00 – 9:30 PM, Saturday: 5:00 – 9:30 PM, Sunday: 5:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Bar , Japanese
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout
Nuggets Crossing, Shop 19, Jindabyne, New South Wales 2627, Australia
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