Talking Tables in Penrith Menu

None

Nearby Sample Menus

  • Fish & Chips or Salt& Pepper Squid - with fries, salad and tartare sauce $10.00
  • Aussie Stack - grilled bacon, egg, cheese and smokey BBQ sauce, mash and fries $24.00
  • Garlic or Herb Bread $6.00
  • Steak or Roast Vege Patty $10.00
  • Fish N Chips - beer battered flathead with chips, salad, lemon and tartar sauce $18.00
  • Parmigiana Stack - Italian tomato based sauce, sliced tomato, ham, cheese, mash and fries $22.00
  • Creamy Pesto and Cherry Tomato Pasta - basil, garlic, parmesan, pinenut sauce and cherry tomatoes $10.00
  • All served with crisp lettuce, tomato, pickled onions, honey mustard, mayo, melted cheese and fries -
  • Hot croissant - or with ham & cheese $8.90
  • Banana bread with ricotta, honey, cinnamon & walnuts $8.00
  • Black or White vienna $4.70
  • Milkshakes (add $ 1.00 for mixed shakes & $ 1.00 for extra ice cream) $4.50
  • Garlic bread on turkish $5.00
  • Steak sandwich - on sourdough with lettuce, tomato, beetroot, onion & tomato relish with wedges $18.00
  • Grilled chicken on turkish with baby spinach, roast pumpkin, semi-dried tomato pesto & fetta $16.90
  • Additions - Ice cream $1.50
  • Number Cakes $46.95
  • Jamaican Chocolate $26.95
  • Chocolate Dipped Strawberries $1.5
  • Strawberry Glazed $28.95
  • Black Forest Torte $29.95
  • Lemon Meringue $26.95
  • Continental Apple Cake $26.95
  • Tiramisu Torte $29.95
  • Rodeo Rider’s Rump Bigger 300g $24.95/Biggest 500g $33.95
  • BBQ Blasted Ribs and Biddy (Chicken) - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS Flame Grilled Chicken Breast $35.95
  • Sizzling Steaks - Seared, sizzling and succulent prime quality beef steak served with choice of Secretly Seasoned Chips, Sweet Potato or Mash & Balsamic Vinaigrette Salad. N/A
  • Grilled Cajun Spice dusted Chicken Breast - Served With Secretly Seasoned Chips & Balsamic Vinaigrette Salad $19.95
  • BBQ Blasted Ribs and Rump - Choice of The Other Beef (Lamb), Beef or Pork Ribs PLUS a 300g Rump Steak $35.95
  • Purely Purdy ‘Miss Swiss’ Burger - Beef Patty, Mushroom Sauce, Bacon. Swiss Cheese, Lettuce, Tomato, Red Onion & Mayo $15.95
  • Best o’ Both Worlds T-Bone Bigger 300g $25.95/Biggest 500g $34.95
  • Cheesecake of the Month - Ask For This Month’s Flavour $9.00
  • Cheese Burger in Paradise Grilled beef patty topped with sliced cheese, lettuce, beetroot, tomato, red onion rings and smoked BBQ sauce. Seared with Hog’s Breath blackened seasoning. $13.95
  • Grandma's Trifle Sundae Grandma's Trifle Sundae 2 scoops of vanilla and 1 of strawberry ice cream layered with jam rolled sponge cake, vanilla custard, Aeroplane® Strawberry Jelly, and finishe $8.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Tortellini & Prawns Tortellini & Prawns 5 pan-fried tiger prawns served atop spinach and ricotta tortellini, with a Napoletana sauce, shavings of parmesan cheese and a bowl of fresh house sal $28.95
  • Chinese Broccoli/Choy Sum or Baby Buk Choy - Stirred fried with ginger & soy sauce or steamed with oyster sauce $12.00
  • Braised Beef with Black Bean Sauce $15.50
  • Sweet & Sour Fillet Chicken $16.50
  • Satay Scallops $27.00
  • Sweet & Sour Combination $18.50
  • Chilli Seafood $20.60
  • Plain Omelette $9.00
  • Salt & Pepper To Fu $14.50
  • Potato scallops $0.90
  • -Family $14.00
  • Fish cocktail $1.50
  • Seafood and vegetable laksa $13.00
  • King prawn pad thai $13.00
  • Chicken schnitzel $4.00
  • -6 pieces $7.50
  • Crab meat and sweet corn soup $4.90
  • Falafel Roll Lettuce, tomato, onion and choice of sauce Roll $7.00 / Plate $10.00
  • Chicken Kebab Chicken, onion, mushroom, capsicum, parsley, feta cheese, BBQ sauce (folded) $12.00
  • Half n Half Large Any Pizza (Large) N/A
  • Calamari (6 Pcs) and Chips $8.50
  • Beef Ground beef, onion, mushroom, cheese, salad, sour cream $9.00
  • Deal 1 - save $6.50 1 x Small Pizza, 1 x Kebabs, 1 x Garlic Braed, 1 x 1.25L Coke $22.00
  • Large Rib Dinner 1 Rack of ribs with BBQ sauce, 2 corn and chips $18.00
  • Jalapeno Chicken BBQ base, double cheese, chicken, jalapeno Small $11.00 / Medium $14.00 / Large $17.00
  • Veal cooked on beef stock, added seasoned vegetables, on napolitana sauce and parmesan cheese to serve it $17.50
  • Marinara - Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Garlic Pizza $7.50
  • Chicken Piccata with Cappers - Supreme chicken topped with lemon, capers and white wine sauce $26.50
  • Herb Bread $4.00
  • Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
  • Napolitana - Traditional tomato sauce $17.50
  • Desserts: Your choice of the following: White chocolate and raspberry cheesecake - Homemade tiramisu - Homemade sticky date pudding served with ice cream -
  • Spicy Chicken Caesar Salad - can be Gluten Free traditional caesar salad with spicy chicken, crispy prosciutto with a coddled egg & garlic croutons $18
  • Chicken Balontine Stuffed chicken with Italian pork mince & fennel seeds then wrapped in prosciutto & slow cooked. served with garlic mash potato & sautéed zucchini $32
  • Smoked Chicken Rotollo Pasta - rolls of fresh pasta filled with a smoked chicken, cooked in a roasted capsicum, garlic & cream sauce then finished off with fresh chives $27
  • - Entree one of each of the above Total 3 Ravioli $18
  • Beef Osso Bucco - Gluten Free traditional beef osso bucco in a wine sauce & served with pizza di minestra (silverbeet & sauteed sweet potato & pumpkin) $32
  • Garlic Australian King Prawns - Gluten Free peeled prawns sautéed in a garlic tomato sauce ~ add chilli ask Chef $21
  • Pulled Pork Risotto - Gluten Free - slow cooked pork pulled apart & tossed through a tomato based risotto finished with seared scallops $30
  • Beef Ravioli - fleshly made ravioli filled with beef osso bucco served with chunky tomato broth finished off with fresh oregano $28
  • Zinger Bacon and Cheese Burger $6.95
  • Sauce - Creamy Aioli $0.50
  • So Salad $4.95
  • Grilled Strip Salad $7.95
  • Original Recipe Chicken 1 Piece - $3.00
  • Wicked Wings 3 pieces $3.50
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Double Crunch Burger Combo - 1 x Double Crunch Burger 1 x Seasoned Chips - Regular, 375ml drink $6.95
  • Margarita $9.50
  • Polpi al Sugo Tender Baby Octopus, garlic, chilli and tomato sauce $15.50
  • Garlic Pizza $7.50
  • Veal Saltimbocca Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Pollo ''Of the West'' Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
  • Marinara Selection of seafood in a garlic, chilli and tomato sauce Entree $19.50 / Main $23.50
  • Melanzana Crumbed eggplant in a napolitana base, topped with mozzarella cheese $15.50
  • A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
  • Spicy Spanish Seafood - Marinated Garlic Tiger Prawns, Scallops, Shallots, Caramelised Onions & Thinly Sliced Spicy Chorizo, served with a Chilli Infused EVOO. $12.50
  • Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
  • Australian - Ham, Bacon & Egg on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Herb & Garlic Ciabatta $5.50
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Margherita - Mozzarella & Oregano on a Tomato base. Medium 11 Inch :$13 / Large 13 Inch : $16
  • Kids Pizza not available on Gluten Free base. N/A
  • 300gm T-Bone $18.50
  • Bruschetta - toasted Vienna loaf with tomato, basil and onion salsa, parmesan cheese and balsamic glaze $6.50
  • South American Marinated Lamb Rump - served with potato mash, pumpkin, green beans and a roasted capsicum sauce $22.50
  • 300gm MSA3 Grain Fed Scotch Fillet $22.00
  • Grilled Chicken and Chips $8.00
  • Swiss Cheese Slice $2.00
  • 400gm NY Cut Sirloin $22.00
  • Pasta Napoli - with kalamatta olives, basil in a rich tomato sauce with shaved parmesan $15.00
Talking Tables

Talking Tables

location

Address

166 Henry St, Penrith, New South Wales 2750, Australia

phone

Phone

0426500001

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Indian , Pakistani , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
166 Henry St, Penrith, New South Wales 2750, Australia