Tamper Press Cafe in Sydney Menu

None

Nearby Sample Menus

  • - Vegetarian Fettuccine -
  • Chicken Nuggets and Chips $5.00
  • - Lightly Beer Battered Fish -
  • GOODWYN NV BRUT CUVEE South East Australia $5.5 / $24
  • - 300g Rump Steak -
  • WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
  • MacDonnells Chicken Curry $12.50
  • Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
  • Hash Brown - 1 x Hash Brown $1.00
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Grilled Taster Box $3.75
  • Zinger Burger $5.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Original Recipe Chicken 5 Pieces $12.95
  • Sweet Chilli Twister $6.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Pan fried pork patties with salted fish $20.80
  • Steam chicken with special Chinese herb $23.80
  • Zilver's famous stir-fried live pipes Market Price
  • Stir fried king prawns with Asian greens $31.80
  • Lightly battered tofu with mince Chinese sausages $23.80
  • Wok tossed sliced sea whelk with seasonal greens $138.00
  • Zilver shredded boneless chicken with Zilver homemade sauce $23.80
  • Crab meat and sweet corn soup $7.80
  • Capesante con Gorgonzola $27.50
    • Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
  • Involtini di Vitello $39.00
    • Veal Roll Filled with Spinach, Pine Nuts, Prosciutto San Daniele, and Raisins, Finished with Tomato and Parmigiano
  • Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
  • Sautéed Broccolini with Lemon, Almonds, and Chilli $11.50
  • Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
    • Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
  • Arancini $8.80
    • Fried Rice Balls filled with Veal and Pork Ragu
  • Mixed Leaf and Truss Tomato Salad, Balsamic Dressing $11.50
  • Agnello con Melanzane Affumicate $39.00
    • Slow cooked Lamb Shoulder on Smoked Eggplant Puree, Roasted Capsicums and Rosemary Potatoes served with Veal Jus
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Smoked Salmon Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Spinach Cheese $4.00
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Smoked Salmon & Parsley Scramble $12
  • Mediterranean Omelette haloumi cheese, tomato & mint $12
  • Fries with rock salt & herbs $7
  • Luxe Sourdough / Turkish Bread / Raisin / Banana Bread $4.5
  • Fried / Scrambled / Poached served with toast $8
  • King Prawn Pasta with green olives, in spicy napolitana sauce $22
  • Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
  • Truffle & Parmesan Fries $10
  • MIXED HOT TAPAS Best selling hot tapas dishes such as fried eggplant, garlic mushrooms, calamari, baby octopus, meatballs and chorizo N/A
  • CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
  • ALAS DE POLLO AL AJILLO Chicken wings cooked with generous amounts of garlic & white wine N/A
  • PORK & MEAT PAELLA : The all meat lovers paella. Combining chicken, pork and chorizo sausage. N/A
  • CHICKEN/CHIPS $15
  • TODAY'S FISH : Fish of the day (Whole Barramundi, Whole Ocean Perch, Whole Snapper, Trout, Atlantic Salmons Cutlets, Barrumundi fillets) served with chips and green salad. Check the special’s board. N/A
  • GAMBAS AL AJILLO Peeled garlic king prawns. everyone's favorite N/A
  • GARLIC BREAD N/A
  • Italian sopressa, salami, black olive, artichoke $23
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Crispy cider battered red emperor, fries, tartare $29
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Turkish bread, wrap or focaccla sandwich with side salad $ 10.90
  • Fresh fruit salad- with yoghurt and muesli $ 9.00
  • Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
  • Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
  • Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
  • Bacon salad- mix lettuces, tomato, cucumber, avocado, fetta and black olive $ 13.00
  • Club sandwich- chicken breast, bacon, mix lettuce, tomato, cheese and two eggs $ 12.00
  • Omelette (3 eggs)- spinach, sundried tomato and fetta with toast/ ham, tomato and tasty cheese with toast/ bacon, mushroom and tasty cheese with toast $ 12.90
  • Pepperoni Pizza roasted capsicum, chilli & onion $13.90
  • Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
  • Thick Cut Chips w/ aioli $7.00
  • Chicken Breast Schnitzel w/ thick cut chips $12.00
  • 300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90
  • Linguini w/ grilled prawns, chilli, rocket & lemon $15.00
  • Don't forget to add your favourite sauce $2.00 extra
  • The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
  • The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
  • The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
  • All sandwiches includes a glass of house beer, red or white wine or a softdrink -
  • The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
  • Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
  • The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
  • The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
  • Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
  • Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
  • Bacon, leek and gruyere tart with pesto and watercress $16
  • Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
  • Grain fed sirloin steak with fries, watercress, and cafe de Paris butter $23
  • Ploughmans steak sandwich with pickles, aged cheddar, rocket, mustard, Branston mayonnaise and fries $18
  • Prawn – with grilled zucchini, marinated feta, sundried tomato and lemon $16
  • Chicken breast schnitzel with fries, salad and gravy $17
  • Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
  • Spiced chicken wings, hot sauce $13
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Mesculin, tomato, red onion $7
  • Italian sopressa, salami, black olive, artichoke $23
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Garden fries, aioli $9.50
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • French fries $6
  • Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
  • LYONNAISE - Onion & Potato -
  • Poisson du jours sur un lit de salade de saison, vinaigrette aux échalotes a la tomate et au vinaigre de balsamic / Fish of the day on a bed of salad baby greens with a French shallot, to Market Price
  • Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
  • Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
  • Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
  • SPECIAL (3 eggs) $12.00
  • Beer Battered Onion Rings $7.90
  • Selection of Cheese served with lavosh, apple & quince paste $26.90
  • King Prawn Linguini in a spiced saffron broth with tomato, peas & asparagus $29.90
  • Sauteed Garlic Mushrooms $9.90
  • Havericks Dry Aged Beef [Dry Aged for 6-8 weeks], NSW - Riverina Rib on Bone (MSA) Pasture Fed 400g $49.90
  • Steaks are served with Red wine jus & your choice of Chips, Baked potato or Mash -
  • Beetroot Cured Salmon with blinis, celeriac & horseradish remoulade $18.90 / extra pc $5.00
  • Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 800g $49.90
Tamper Press Cafe

Tamper Press Cafe

location

Address

35-37 King Street, Sydney NSW 2000, Australia

phone

Phone

0292791122

email

Email

None

clock

Opened hours

6:30 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Health Food

features

Features

Cafe

Location
35-37 King Street, Sydney NSW 2000, Australia
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