Address
Opposite (Opposite Priceline Pharmacy), 1 Bridge Mall, Ballarat Central VIC 3350, Australia
Tandoor in Ballarat Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Thick Cut Chips $6.50
- Aussie $15.50
- Pork Cutlet Saltimbocca - served w/ chips salad and garlic butter $28.00
- Shredded Beef Brisket Bolognaise - fettuccini pasta w/ shredded beef brisket in a rich tomato sugo $20.50
- Chicken Parmigiana $23.00
- Steak Sauces - mushroom, pepper, garlic butter, gravy or tarragon butter $3.00
- Bruschetta - diced fresh tomato, onion and garlic on crusty bread, topped w/ shaved parmesan and candy balsamic $8.00
- Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
- T-Bone (500g) $39.00
- Pork Belly slow-cooked, marinated in our unique baste & char-grilled to perfection, served with BBQ sauce $27.00
- Scotch Fillet (300g) $33.00
- Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50
- Baked Sweet Potato $5.00
- Chicken Breast Fillet (1/2) $21.00/$31.00
- Side Salad $6.00
- Rib Eye on the Bone (350g) $36.50
-
CHICKEN PARMA 23.00
- w/ Napoli, Istra ham, mozzarella, chips
- FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST 12.00
-
EGGS BENEDICT 14.00
- w/ free range poached eggs, Istra ham, spinach, hollandaise
- Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon +4.00
- At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills.
-
GRAND BREAKFAST 19.00
- w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
- *(add Atlantic Smoked Salmon instead of ham +$3)
-
BLT 13.00
- w/ bacon, lettuce, tomato, aioli
- Risotto of the Day see today's specials N/A
- Quinoa grain like seed derived from South America N/A
- Steak Sandwich grilled minute steak, cheddar cheese, grilled onions, bacon + bbq sauce served with chips + salad $15.00
- ROCKEFELLER a rich cream + herb sauce N/A
- Toasted waffles with salted caramel ice cream, hazelnut brittle + toffee sauce $9.90
- - Herb + cheese bread $8.50
- Vegetarian lettuce, spiced roasted vegetables, hazelnuts + horseradish cream $15.00
- Chicken Parmagiana crumbed chicken breast topped with ham, cheese + tomato concasse with chips + salad $22.90
- Salt and Pepper Calamari - Tender calamari dusted with salt and pepper served with chips and salad with a side of aioli $22.00
- Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
- Apple, walnut and raspberry crumble served with double cream $9.50
- Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
- Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00
- Vegetable Lasagne - Baked layers of seasonal vegetables, ricotta cheese and pasta sheets topped with a rich napoli sauce served with chips and a dressed garden salad $21.00
- Roast of the Day - Refer to Specials Board $13.00
- Chocolate mousse $3.50
- Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
- Craft beer battered fish, chips, salad, tartare sauce $22.00
- Sesame crusted blue eye cod, stir fried shiitake mushrooms, choi sum, miso mustard sauce gf (contains soy) $32.00
- Garden salad, house dressing gf $7.00
- Grilled eye fillet, thyme roasted field mushrooms, buttered spinach, truffled mash, red wine jus gf $38.00
- Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
- Chips, aioli $9.00
- Chickpea crusted chicken breast, Moroccan vegetable risotto, Meredith goat cheese & rocket salad gf $30.00
- Sambal Chicken $14.50
- Namking Beef $15.50
- Fried Bean Curd with Vegetables $12.00
- Honey Chicken $15.00
- Beef Chow Mein $15.00
- Sweet & Sour King Prawn $18.50
- Sweet & Sour Pork $14.00
- Mixed Entree - 1 for each: dim sim, prawn toast, spring roll $4.80
- *GARLIC AND CHEESE PIZZA $9.50
- SALT & PEPPER CALAMARI WITH HOUSE MADE TARTARE, SALAD AND CHIPS $24.50
- STUFFED MUSHROOM WITH BROWN RICE, VEGETABLES AND FETA, TOPPED WITH CUMIN YOGHURT WITH POLENTA CHIPS (GF) $22.00
- 300G PORTERHOUSE STEAK SERVED WITH HAND-CUT CHIPS & VEGETABLES, CHOICE OF MUSHROOM OR PEPPER SAUCE (GF) $30.00
- + ADD SPICY BEAN MIX (GF) $17.00
- MEXICAN NACHOS WITH SOUR CREAM & GUACAMOLE (GF) $15.00
- STICKY DATE PUDDING SERVED WITH BUTTERSCOTCH SAUCE $9.50
- ROAST PUMPKIN, LEEK AND SPINACH QUICHE $15.00
- Fish & Chips 2 pieces of battered flathead tails served with chips & tartare sauce $16.00
- Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
- Salt & Pepper Calamari $6.00
- - Roasted vegetables $5.50
- Pork Stir-Fry Seasonal vegetables, hokkien noodles, hoisin sauce, bean sprouts & chop sticks $18.00
- Garlic Pizza $11.00
- Roast of the Day Served with roasted vegetables $16.00
- All chicken crumbed in house -
- Strawberry & white chocolate ice cream layered between puff pastry with warm mixed berries $16
- Cheese Plate with fresh fruit, Lavosh crackers and spiced walnuts One cheese:$15, Two cheese:$21, Three cheese: $27
- Spiced lamb rack with a salad of warm cous cous, tomato, Spanish onion, greens and mint yoghurt $40
- Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
- Grilled fish of the day with a polenta, fennel & orange crust, scallop potato, salad and tomato caperberry salsa $18
- House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
- Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
- Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28
- Roast Pork with Seasonal Veges N/A
- Beef with Tomato and Onions $14.80
- Malaysian Chilli Prawn or Calamari $20.80
- Curry Combination with Veges N/A
- Mixed Vegetables in Curry Sauce N/A
- Fried Bean Curd with Bean Shoots N/A
- Singapore Noodle $12.80
- Banana or Pineapple Fritters and Ice Cream N/A
- PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
- Hepburn Springs Sparkling Mineral Water 275ml $4.00
- Corona $8.00
- White Sangria $9.00 (Glass) / $24.00 (Carafe)
- FAJITAS (seafood (prawns & scallops)) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $31.00 (Single) / $45.50 (for 2)
- HAM & MUSHROOM CROQUETTES - pieces of ham and mushroom in béchamel sauce, rolled in bread crumbs and fried; served with capsicum jam. $11.90
- FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
- NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)
- - Beef Stroganoff Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- Potato Salad Roasted Chat Potatos, Smoky Bacon, Spring Onions, Roasted Capsicum and our House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
- Scalloped Potato One Size: $7.50
- Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). -
- Soups Freshly Cooked Soups Regular: $5.95 / Large: $7.95
- - Lamb Curry Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
- Beef Stroganoff Quality Chuck Steak, Onion, Mushroom and Garlic in a Rich Stroganoff Sauce with Light Sour Cream (Gluten Free). -
- Rustic Chicken Quality Chicken Thigh, Onion, Potato, Carrot, Zucchini, Bacon, White Wine, Chicken Stock, Garlic, Soy Sauce, Mixed Herbs and Cream (Gluten Free). -
- Ice Cream $2.00
- Sweet Corn Chicken Soup $5.00
- Vegetarian Fried Rice Small / Large $6.00 / $8.00
- Garlic Prawn (E) $9.50
- Beef Rendang (Curry Casserole Beef) $13.80
- Duck In Plum Sauce $19.50
- Fried Tofu and Seasonal Vegetables $12.50
- Chinese Broccoli in Oyster Sauce $12.50
- Caesar salad $18.00
- Chicken parmigiana, chips, salad $22.50
- Tomato and basil pizza $12.00
- Vanilla cream brulee, vanilla ice cream, vanilla strawberries $14.00
- Organic soup of the day, cheese on toast, parsley oil $9.00
- Fish tacos, avocado, chilli yoghurt, lettuce, herbs Entrée $19.00 Main $24.00
- Pork sausages, potato mash, broccolini, apple, gravy $19.50
- Black bean beef, hokkien noodles, asian vegetables, shallots $21.50
Tandoor
Phone
0353317476
Opened hours
Monday
11:00 - 21:30
Tuesday
11:00 - 21:30
Wednesday
11:00 - 21:30
Thursday
11:00 - 21:30
Friday
11:00 - 21:45
Saturday
11:00 - 22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Diner , Halal , Indian , Italian , Vegan
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Waitstaff , Takeout , Television