Tandoor Indian Cusine in Ballarat Menu

None

Nearby Sample Menus

  • Served with salad $13.00
  • Chips - Served with tomato sauce and aioli $7.00
  • Gluten Free Bread, Youghurt, Onions $2.00
  • Salmon, Bacon $4.50
  • Chicken Fettuccine - Served with bacon, roasted pumpkin, semi-dried tomatoes, spinach with a white wine cream sauce $18.50
  • Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust $19.50
  • Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
  • Two Eggs - (Poached, scrambled or fried) on thick toast $9.00
  • Caesar Salad $13.00
  • Pork Spare Ribs (when available) (500g-2 racks/1kg-4 racks) $34.00/$56.00
  • A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
  • Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
  • Grilled Vegetable Meal $23.50
  • Side Salad $6.00
  • Salmon Steak with Creamy Garlic & Chive Sauce $31.00
  • Lemon Tart served with Cream & Vanilla Ice Cream $11.00
  • Tre Salse Con Pane Trio of Italian style dips served with pizza bread $11.90
  • Smoked Salmon Salad Slices of smoked salmon tossed with a fresh garden salad topped with slices of avocado & drizzled with a lemon dressing $19.70
  • Garlic Bread Crusty bread baked with butter, fresh garlic & herbs $4.50
  • Milkshake $5.70
  • Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
  • - MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce -
  • Chicken Tomato base, mozzarella, chicken, pineapple & BBQ sauce $11.90 / $14.00 / $17.60
  • Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
  • YELLOW SCRAMBLED EGGS [v] 15.00
    • w/ free range eggs, mushrooms, pecorino, truffle oil
  • Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
  • CHICKEN & MUSHROOM LINGUINI 19.00
    • w/ truffle oil, chicken, mushrooms, spring onion, pecorino
  • BLT 13.00
    • w/ bacon, lettuce, tomato, aioli
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • CHICKEN PARMA 23.00
    • w/ Napoli, Istra ham, mozzarella, chips
  • YELLOW FISH & CHIPS 22.00
  • Sweet potato gnocchi (V) $26.00
    • House made gnocchi with roast tomato, meredith dairy goats cheese and basil
  • Black hill beef burger $25.00
    • Beef burger with house made spiced BBQ relish, bacon, cheese, caramelized onions, egg, lettuce, tomato, served on a brioche bun with a side of chips
  • Chicken parmigiana & chips $13.00
  • 12 Years & under only
  • Chicken parmigiana $28.00
    • Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Traditional fish & chips $28.00
    • Beer battered flathead with house made tartare sauce, lemon, chips and salad
  • GF= Gluten free / GFR = Gluten free on request / V = Vegetarian
  • Prawn Crackers Served with our delicious peanut satay sauce $4.80
  • Gang Dang Puk Coconut milk Red curry and mixed vegetables. $19.90
  • Taw Hu Pahd Kaprao Stir fried Hot & spicy Tofu with garlic and Basil. $19.90
  • Pahd Puk Ruam-Mit Stir fried mixed vegetables in a Oyster, Peanut satay OR Soya sauce. $19.90
  • Gang Mus-sa-mun Distinctive coconut milk curry of Indian herbs & spices flavour with potatoes, nuts and onions. $20.90
  • Tom Yum Puk Hot and spicy sour vegetable soup $10.00
  • Pahd Priew Waan Puk Stir fried mixed vegetables in a Sweet and Sour sauce $19.90
  • Coconut Crumb Prawns (4 skewers) $9.90
  • Soup of the day - Refer to Specials Board $7.00
  • Mixed Grill - Porterhouse steak, lamb chop, barbecue sausage, grilled field mushroom, bacon, grilled tomato, caramelised onions and chips, topped with a fried egg and a side of gravy $29.00
  • Brandy snap served with cream $4.50
  • Party pies and chips $8.00
  • Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
  • Chicken nuggets served with chips $7.00
  • Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
  • Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00
  • Bacon $2.00
  • Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce $7.00
  • Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese $10.00
  • Open Steak Sandwich - 100gm porterhouse, served on toasted Turkish bread with gourmet lettuce, fresh tomato, swiss cheese, sliced beetroot, bacon, egg, onion rings, marinated field mushroom $20.00
  • 300G grain fed Porterhouse Steak - Grain fed Porterhouse grilled or char grilled served with one of our tasty sauces $29.00
  • Nuggets and chips $7.00
  • Salted Fennel Calamari - Hand cut, dusted in a salted, ground fennel flour, served with lemon wedges and a side of garlic yogurt $12.00
  • Seafood Basket - Beer battered flathead fillets, fried hake, fried scallops, crab bites, prawns and calamari rings served with chips, lemon and tartare sauce $23.00
  • AFFOGATO – Affogato of Frangelico, fresh espresso and Vanilla Bean Ice Cream served with bisco?i. $15.00
  • PRAWN TWISTERS - With sweet chilli dipping sauce (7 pieces) $9.00
  • - MARGHERITA PIZZA – Freshly sliced tomato, oregano & garlic, topped with fresh basil leaves and mozzarella $10.00 / $15.00
  • FREE RANGE EGGS – 2 free range eggs cooked V/GF to your liking, served on toasted Pane Di Casa $12.00
  • CHICKEN APOLLO – Pan seared chicken, bacon, GF avocado & Spanish onion in a creamy garlic sauce served with spaghe?i & Grana Padano $24.00
  • CORIANDER PESTO & CHEESE PIZZA $13.00
  • - BREAKFAST PIZZA - Hollandaise sauce, mozzarella, pork sausage, bacon, fresh tomato, mushrooms, smashed hash brown & egg $17.00 / $24.00
  • CHICKEN, AVOCADO & CHEESE TOASTIE GF Served with chips $10.00
  • Beef with Satay Sauce $15.80
  • Honey Chicken $14.80
  • Fried Won Ton (8) $4.20
  • Duck in Plum Sauce $18.80
  • Beef in Cantonese Style $15.80
  • Fried Bean Curd with Bean Shoots N/A
  • Roti Chanai (served with curry sauce or satay sauce) $7.80
  • Prawn Cocktail $7.50
  • Carciofi N/A
  • Lasagna N/A
  • Herb N/A
  • Plain Naked N/A
  • Pistaccio N/A
  • Cassata N/A
  • Minestrone N/A
  • Marinara N/A
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
  • Macadamia crusted Barramund: Served with wild bush tomato chutney and vegetables $25.50
  • Coquille St Jacque : Fresh Local Scallops Baby Mushrooms & Spring Onions in a cream sauce baked in the shell. $17.50
  • Beef Lasagne: House made Beef Lasagne with Chips and Salad. $21.50
  • Fillet Stack: Slices of mouth watering Eye Fillet Steak layered with Field Mushrooms $28.50
  • Traditional Caesar Salad $15.50
  • Fresh Cob Loaf: Garlic Butter, Sun-dried Tomato and Olive Butter or Pesto and Cheese $6.00
  • Sticky Date Pudding: Served hot with Caramel sauce and Double cream $8.00
  • Satay Chicken Skewers (4pcs) $9.50
  • Thai Spicy Prawns or Seafood $19.00
  • Tom Ka Tala (Seafood) $6.50
  • Fried Tofu and Bean Shoots $12.50
  • Hokkien Noodles Seafood $16.80
  • Szechuan Steak $13.80
  • Sweet Corn Chicken Soup $5.00
  • Vegetarian Fried Rice Small / Large $6.00 / $8.00
  • Garlic Chicken/Beef $12.80
  • Braised Scallops $17.80
  • Combination Mongolian $13.10
  • Combination Bean Shoots $12.70
  • Combination Sechuan $13.10
  • Grilled Pork Chop $12.20
  • Golden Mountain Special Dish $18.30
  • Combination Chow Ming $12.70
  • Ghoc Cheesecake brownie $5.00
  • Notorious Big $17.00
    • double beef burger double bacon cheese pickles onion mayo mustard ketchup
  • Caesar salad $4.00
  • Rasberry Macadamia blondie $5.00
  • Mac Cheese $4.00
  • Apple pie $5.00
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Brooklyn Burger $12.00
    • the bagel burger w melted cheese bacon pickles mayo mustard ketchup
Tandoor Indian Cusine

Tandoor Indian Cusine

location

Address

Opposite (Opposite Priceline Pharmacy), 1 Bridge Mall, Ballarat Central VIC 3350, Australia

phone

Phone

0353317476

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 10:15 AM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Diner , Halal , Indian , Italian , Vegan

features

Features

Location
Opposite (Opposite Priceline Pharmacy), 1 Bridge Mall, Ballarat Central VIC 3350, Australia