A selection of three King Island Cheeses served with dried apricots, quince paste and crackers (Cape Wickham Double Brie,Surprise Bay Cheddar,Roaring 40's Blue) $19.50
Angus Beef Ribs (1 rack) Grain fed, slow-cooked, marinated in our unique baste then char-grilled to perfection $27.00
Grilled Vegetable Meal $23.50
Side Salad $6.00
Salmon Steak with Creamy Garlic & Chive Sauce $31.00
Lemon Tart served with Cream & Vanilla Ice Cream $11.00
Mixed Grill - Porterhouse steak, lamb chop, barbecue sausage, grilled field mushroom, bacon, grilled tomato, caramelised onions and chips, topped with a fried egg and a side of gravy $29.00
Brandy snap served with cream $4.50
Party pies and chips $8.00
Trio of dips (To share) - Chef’s selection of house made dips served with crispy Turkish bread $12.00
Chicken nuggets served with chips $7.00
Chicken Kiev - Oven baked crumbed chicken breast filled with garlic butter served with chips and salad topped with a creamy garlic sauce $24.50
Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00