Tandoori Oven Indian Restaurant in Cairns Menu

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Pla Sarm Ros - Whole fish deep fried coated with chef's special sauce which contains fresh chilli, garlic, tamarind, honey, salt, pea, bamboo shoot, ginger, mushroom, corander and fish sauce. $28.90
Golden Bags - Parcels of minced chicken blended in our special Thai spices w/ garlic & ground peanuts, wrapped in thin pastry & deep fried until golden brown. Served w/ our homemade sweet chilli sauce $9.20
Larb Gai (chicken salad) - Mince chicken mixed with lemon juice, gound rice dried chilli, onion and fresh Thai mint leaves $17.90
Nuea Pad Nam Mun Hoy (Beef with Oyster Sauce) - Stir fried sliced steak with mixed vegetables, oyster sauce and soy sauce $17.90
Hor Mok Ta-Lay-Pow (Seafood Casserole) - Fresh assorted seafood is marinated in herbs, spices, egg, curry paste and Thai Whisky. The seafood is wrapped in foil and placed on the barbeque. $23.90
Gang Masaman Nuea (Beef Curry) - A rich aromatic, but very mild beef curry from the south of Thailand cooked with coconut milk, toasted peanuts, bay leaves, potatoes and tamarind paste. $18.90
Pad see ew (Chicken, Pork, Beef) - Stir fried flat white rice noodle with mixed vegetables $16.90
Yellow Curry (Prawns) $23.90

Yorkeys Caesar Salad - crisp cos lettuce, boiled egg and caramelized bacon served with our own Caesar dressing, shaved parmesan, bread croutons and anchovies (optional) $19.50
Trio of Dips & Bread - selection of dips and flat breads (see board for this months dips) $12.00
Swiss Burger - 200gm pure beef patty, grilled mushroom, caramalised onion and Swiss cheese $17.50
Steamed Vegetables $6.00
Fresh Grilled Fish Burger - fresh fish fillet, lettuce, tomato, onion Swiss cheese and tartare sauce $18.00
Greek Salad - combining tomato, cucumber, olives, spanish onion, fetta cheese and verjuice dressing $17.50
Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
Soup of the Day - served with garlic herb bread. Please ask our friendly wait staff or check today’s specials board $9.50

Flinders Breakfast with bacon, grilled tomato, hash brown & fried eggs or scrambled eggs $12.00
Fisherman's Basket with crumbed whiting, calamari, prawns, chips & lemon $14.50
Warm Apple Crumble with vanilla ice cream $9.00
Home Made Beef Pie served with chips or mash $12.00
Beef Battered Barramundi with chips, salad & tartare sauce $14.00
Fresh Fruit Salad with ice cream or cream $6.50
Fresh Salad Wrap with ham, chicken, tuna or roast beef $6.50
Pork Cutlet $15.00

- S $13.00
- M $16.00
Open 5:00 pm to 9:00 pm. Open 6 days. Closed Mondays
Vegetarian Lasagne $17.00
- Pasta Holloways
Greek Salad $8.00
- Seasonal lettuce, cherry tomatoes, red onion, cucumber, olives, fetta cheese & topped with a homemade dressing
Bolognaise $9.50
- M $18.00
Served with a pepper drink

CHICKEN CAESAR - Chargrilled chicken, cos lettuce, egg, bacon, shaved parmesan, croutons & Caesar dressing $16.90
PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
PIZZA BIANCA (8 inch / 10 inch)- Pizza base topped with olive oil, garlic, parsley, mozzarella & parmesa $4.90 / $6.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
TORTELLINI ZUCCA - (E / M) - Chicken-filled tortellini tossed with braised chicken, pumpkin, pine nuts, baby spinach, chilli & cream $13.90 / $15.90
FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
PENNE SICILIANA - (E / M) - Braised eggplant with red onion, ricotta cheese, basil & tomato $12.90 / $14.90
RAVIOLI MILANESE - (E / M) - Beef-filled ravioli tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90

Thin Egg Noodles
Chicken $12.50
Singapore Noodles $12.50
- thin rice stick noodle with meat seafood vegetables & mild curry flavor
Vegetable laksa $11.50
Roast Duck and BBQ Pork $15.00
Prawn $13.50
Thin Rice Noodles
Nasi Goreng $10.00
- traditional Malaysian fried rice with spicy sambal sauce

TINY FILLET STEAK - w. mashed potatoes & greens $16.00
MARINATED AUSTRALIAN OLIVES $8.00
GRILLED CHICKEN BURGER - w. bacon, avocado, aioli & hand cut chips $17.00
THE SUN BURGER - w. grilled beef, cheese, crispy bacon, kasoundi, beetroot chutney, salad & hand cut chips $20.00
HAND CUT CHIPS - w. house made aioli hand cut by us from real potatoes! $8.00
CRISPY FRIED SQUID - w. chilli, lime, cucumber & peanuts $16.00
PASTA - w. butter & parmesan $9.00
SIRLOIN STEAK 250GM - served w. salad or greens, hand cut chips or garlic whipped mash & your choice of creamy mushroom, pepper & red wine sauce $34.00

Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
Kids All Day Breakfast egg, baked beans and toast $6.90
Mocha, Strawberry Iced Latte $5.20
Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90

BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a

Garlic Prawns on Rice $17
Fish & Chips $8
Nachos/Wedges with Sour Cream & Sweet Chilli $10
T-Bone $25
Chicken Schnitzel Burger $15
Garlic Bread $5
Reef & Beef $25
Fishermans Basket $18

Pancakes with ice cream & cream N/A
Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. N/A
Chocolate, caramel & hazelnut tart N/A
Lean leg ham & cheese fingers with chips or salad N/A
BLT Smoked bacon, mixed leaves and tomato with caesar mayonnaise on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. N/A
Fish with chips or salad N/A

Aussie - topped with crispy bacon & a fried egg Add $4.00
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95

THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a

Porchetta - Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $26.90
Milkshake $6.10
Caprese Salad - Sliced fresh tomato pieces, Fior Di Latte mozzarella topped with a basil & olive oil dressing $13.60
Capricciosa - Tomato base, mozzarella, ham, mushrooms, anchovies & olives S: $12.40, M: $14.90, L: $18.90
Lasagna - Fresh pasta sheets layered with traditional Bolognese sauce, mozzarella & parmesan E: $15.70, M: $20.20
Fried Calamari - Tender breadcrumbed calamari rings lightly cooked until golden $27.20
Beef Ragu - Tender pieces of beef slowly simmered in a tomato base sauce E: $17.40, M: $21.50
Caprese - Tomato base, bocconcini of mozzarella, fresh tomatoes, fresh basil leaves & olive oil S: $16.40, M: $18.80, L: $21.40

Roast pumpkin, spinach, feta, rocket, red onion & tomato V $10.1
- w/ Grilled prawns $33.0
Garlic toasted Panini w/ duo of dips V $13.9
Antipasto Plate…..pork rillette w/ port jelly, large green olives with anchovy stuffing, Tasmanian Brie & marinated vegetables served w/ciabatta $22.0
Beer battered barramundi served w/ chips, side salad & tartare sauce $24.5
Devonshire Tea – Pot of tea or cup of coffee served with scones, strawberry jam & cream $10.1
The Picnic Plate – Prawn Nori, Petite char- grilled beef fillet w/ béarnaise, Garden salad, Strawberry & Orange Blossom tartlet $27.0
Bowl of chips $8.5

Tandoori Oven Indian Restaurant

Address

33 Spence St, Cairns City QLD 4870, Australia

Phone

0740310043

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Dessert , Gluten Free , Indian , Vegan , Vegetarian

Features

Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups

Tandoori Oven Indian Restaurant in Cairns Menu

Nearby Sample Menus