Tandoori Vibes in Darwin Menu

None

Nearby Sample Menus

  • Doubletree cookies and ice cream $14.00
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Slowly roasted beef salad $18.00
    • with Asian vegetables
  • Kids Cheeseburger with chips and salad $12.00
  • DoubleTree by Hilton cookie based cheesecake $15.00
    • creamy baileys flavored raspberry cheesecake
  • Seasonal garden salad $8.50
  • Chorizo and cheddar Croquettes $10.00
  • Vanilla ice cream $8.00
    • with choice of topping chocolate and strawbery
  • Lard Na - fried noodles with mixed vegetables and gravy sauce N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
  • Oyster Stir-Fry - mixed seasonal vegetables stir-fried with oyster sauce N/A
  • Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
  • Vegetarian Curry Puff (4 pcs) $6.00
  • Duck Salad - roasted duch with fresh herbs, vegetables, amazing sauce and topped with cashew nut $22.00
  • Steamed Jasmine Rice (per person) Small $4.00/ Large $6.00
  • Chicken with Ginger and Shallots $27.00
  • Special Fried Rice $15.00
  • Sizzling Prawns with Singapore Chilli Sauce $35.00
  • Lychees with Ice Cream $9.00
  • Mud Crab with Black Bean Sauce Seasonal price
  • Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Beef with Satay Sauce $27.00
  • Chocolate Dipped Strawberries $1.5
  • Treasure Cake $38.95
  • A Little Sin $9.95
  • The Chelsea $249
  • Tropical Torte $29.95
  • Black Forest Torte $29.95
  • Double Choc Strawberry Torte $30.95
  • Lollipop Cake $209
  • Mapo Bean Curd $27.00
    • onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Chicken Sweet Corn $10.00
    • spring onion sesame egg
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Chicken with Salted fish fried rice $20.00
    • egg lettuce spring onion
  • Stir Fried Cumin Lamb $30.00
    • lamb fillet chili cumin Szechuan pepper capsicum
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Steak Burger w/Salad - Tender Black Angus scotch fillet w/grilled onions, lettuce, tomato, beetroot & tomato sauce $10.50
  • Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
  • Ham $4.50
  • Baked Beans – served on toast with grilled tomato $9.50
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • Tuna $5.00
  • Bacon & Eggs – three fried eggs, short cur bacon, grilled tomato & toast $13.90
  • Snitzel ( Chicken ) $6.50
  • Butter Chicken (Regular / Large) $13.00 / $17.00
  • Briyani $14.00
  • Garlic Nan $3.00
  • indian Chapalti $3.00
  • Paskwari Nan $5.00
  • Mixed Vegetables (Regular / Large) $10.00 / $14.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • pappadums $0.50 ea
  • Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95
  • Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
  • Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
  • Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
  • Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Napolitana Tomato, & Cheese with Kalamata Olives, Oregano & Anchovies $28.00
  • Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
  • Coke $5.00
  • Bottle Water $3.00
  • Fanta Fanta $5.00
  • Creamy Garlic Chicken Creamy Garlic Sauce and Cheese Base, with Roasted Chicken, Garlic, Marinated Tomato, Spring Onion, Pine Nuts, with Parmesan & Basil Nuts $28.00
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Half / Half Pizza Selection N/A
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • Bush Spiced Chutney N/A
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
  • Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
  • Rump 400g $31.50
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • Oysters Kilpatrick 1/2 doz $21.50
  • Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Trio of house made dips with pita bread $17.5
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • VIC BURGER THE LOT! $19.50
  • BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
  • Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • Egg $1.50
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • - Angus rump (200/400g) $24/$30
  • - Seared kangaroo loin $5ea
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • - Sauteed mushrooms $5
  • - kilpatrick (w/marinated bacon) $16 / $28
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • ADDITIONS -
  • Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • Hand cut chips $6.00
  • CHICKEN - herb roasted chicken breast -
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • - -
  • ANY 2 TAPAS - plus a glass of: tap beer or cider / house white, red or sparkling wine / juice or soft drink $25.00
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
Tandoori Vibes

Tandoori Vibes

location

Address

5/56 Smith St, Darwin City NT 0800, Australia

phone

Phone

0402798994

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Halal , Indian , Vegan , Vegetarian

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Full Bar ,  Cash only ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups

Location
5/56 Smith St, Darwin City NT 0800, Australia