PROSCIUTTO E GRISSINI PROSCIUTTO WITH ITALIAN BREAD STICKS $12
FETTUCCINE MARINARA PRAWNS, CALAMARI, BABY CLAMS, BLACK MUSSELS WITH ITALIAN TOMATO, GARLIC & CHILLI ENTRÉE $18.5 / MAIN $26
EXTRAS PORK & FENNEL SAUSAGE, CHILLI JAM, RICOTTA, HOME MADE BAKED BEANS, MUSHROOIVIS, CHORIZO SAUSAGE, ROMA TOIVATOES, HOME MADE HASH BROWNS (2), NATURAL YOGHURT. $3.50
ELEPHANT BOY CURRY Pieces of beef marinated in fine roasted spices – chef’s special sauce. $18.95
ROYAL RANGOON SPL. BUTTER CHICKEN Chicken is firstly roasted in tandoor and then pan finished with a delicately spiced dry fenugreek, cashew nut and cream. $18.95
KEBAB JINGHA King sized tandoori prawns richly flavoured & marinated in Aromatic spices. $18.95
ALLOO GOBI Potatoes and cauliflower cooked in spices with a touch of lemon. $14.95
LAMB CURRY An ethnic Punjabi dish, diced lamb slow cooked with onions, tomatoes, ginger, garlic and fresh coriander. $19.95