Tanya in Geelong Menu

None

Nearby Sample Menus

  • with or without gravy $4.00
    • small
  • with your choice of pork, lamb, beef, chicken $6.00
  • Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
  • Pavlova, chocolate mousse, cheesecake, chocolate cake $4.00
  • Beef $20.00
  • Sweets $1.50
  • Whole chicken $12.50
  • vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
  • Cabbage Leaves $5.00
  • Mugacino $3.20
  • Cappucino $3.00
  • Baby Octopus -    Grilled And Served In A Hot Spicy Sauce And Served with Turkish Pilaf. $22.00
  • Chicken Avocado - Chicken, avocado, pepercorns and light cream sauce. Small $14.50 / Large $16.50
  • Baklava $6.50
  • Mineral Water $3.50
  • Humus - Chick peas, sesame paste and spices $5.00
  • King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
  • San Choi Bao $7.00
  • Seafood Combination Noodles $35.00
  • Calamari with Chilli Sauce $24.00
  • Lobster with X.O. Chilli Sauce - Fresh lobster pieces sautéed with the Chef’s secret signature chilli sauce Seasonal price per 100gms
  • Deep-Fried Crispy Skin Chicken $26.00
  • Sliced Beef with Curry Sauce $24.00
  • Steamed Rice $2.00/person
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Grilled chicken tenders with Spanish onion, pumpkin, capsicum & cashews $18.50
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Ciabatta bread dukka & virgin oil… $3.50
  • A selection of slices from our cabinet, all…. $4
  • Smashed avocado, dukkah, whipped fetta & poached free range eggs… $18
  • House-made nut & omega rich seed granola served with raspberry ripple yoghurt… $9
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • Curry/Slow cooked dish of the day with accompaniments MP
  • Shakshuka – North African baked eggs in tomatoes, peppers & spice (Prosciutto optional) $14.00 /$18.00
  • Brekky roll with egg, bacon, aioli & relish $9.00
  • Zeally Bay sourdough toasted with your choice of GO! spread $6.50
  • Spiced nuts $4.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • Toasted brioche topped with Tasmanian smoked salmon, two poached eggs & a chopped salad of apple, spinach & dill $17.00
  • Chef's Soup of the day $8.5
  • Stuffed Spinach and Feta Grilled Chicken Breast - served with chargrilled medley of vegetable fried polenta topped with burnt butter yoghurt and blood orange $27
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
  • Mississippi Baked $30.95
  • Coffee Pecan Torte $29.95
  • Tangy Lemon $25.95
  • Enchanted Forest $40.95
  • Fruit Flan $28.95
  • Pretty In Pink $209
  • Wildberry Baked $26.95
  • Strawberry Glazed $28.95
  • Ciambelle Italian doughnuts with salted caramel & popcorn $12.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • - With cheese $12.00
  • Lana Del Ray Prosciutto, mushrooms, tomato, fior di latte & truffle salsa $18.00
  • Capricciosa Ham, mushrooms, tomato & olives $18.00
  • Eggs Benedict $14.50
  • Coke & Coffee served w cream or icecream $10.00
  • Focaccia & Coffee $12.50
  • Fruit Salad & Yoghurt $10.50
  • Chicken Schnitzel & Chips $14.50
  • Bacon & Egg Focaccia & Coffee $12.00
  • Salmon Pattie & Salad $9.50
  • Calamari Salad $14.50
  • - Chicken, beef or pork $14.50
  • - Vegetarian with/without Tofu $11.50
  • Steamed Jasmine Rice Small $3.00 / Large $4.00
  • Steamed Coconut Rice Small $4.00 / Large $5.00
  • Satay Chicken (4 Pieces) Grilled marinated chicken fillet on a skewer, served with Peanut Sauce $7.50
  • Pad Num Man Hoy Stir fried Vegetables with Oyster Sauce -
  • Mixed Entree (1 Of Each) Spring Roll, Curry Puff, Satay Chicken, Fish Cakes and Goong Tod $9.00
  • Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Tanya

Tanya

location

Address

22 Pakington St

phone

Phone

0352228288

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout

Location
22 Pakington St
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