Tanya in Geelong Menu

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Nearby Sample Menus

Proscuitto Sml $1.50 / Med $2.00 / Lge $2.50 /Xlg $3.00
Eggplant Dolma $5.00
Chinotto $4.00
Tarama - beetroot, sesame paste and spices $5.00
The Lot - The lot minus egg Sml $12.00 / Med $16.00 / Lge $18.00 / Xlg $22
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Chicken Burrina - Grilled Chicken Fillet, Served with A Mushroom, Bacon And Cream Sauce And Served with Vegetables. $23.00
Cappucino $3.00

Sautéed King Prawns with Ginger Sauce $32.00
Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
Szechuan Vegetables in a Clay Pot $18.00
Duck Meat Fried Rice - Small/Large $8.00/$16.00
King Prawns with Curry Sauce $32.00
Scallops with Ginger Sauce - Western Australian scallops wok fried in a special ginger sauce $15.00
Diced Chicken with Mandarin Sauce $24.00
Honey Prawns $32.00

Start with 2 eggs, cooked to your liking on a toasted, organic ciabatta… $9
House made gnocchi with meatballs in a Napoli sauce… $26.50
Ciabatta bread with dukah and local virgin oil…. $5
Shoestring Fries with aioli…. $7
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Shoestring fries with aioli… $7
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Warm Mt. Zero olives with Egyptian dukkah & ciabatta bread.. $9

Brekky roll with egg, bacon, aioli & relish $9.00
Earth balls with quinoa, tofu & sesame and a side salad of spinach, avocado & tomato $13.50
Noisette fruit loaf toasted with butter $7.00
extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
House made potato gnocchi with peas, parsley & goat’s curd & a watercress salad (optional extra prosciutto) $15.50
Zeally Bay sourdough toasted with your choice of GO! spread $6.50
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Spiced nuts $4.00

Walnut and Honey Crusted “Chesterdale” Lamb - served with Lyonnaise potatoes, thyme and rosemary bean stew $34
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Garden Salad $7
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Mascarpone Cheese Cake - with fresh berries, double cream and a passion fruit curd $12

Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
- With cheese $12.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -

Gang Massaman A mild, thick rich curry with Potatoes, Onion and topped with Cashew Nuts -
- Prawns and/or Calamari $15.00
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Tom Yum Our traditional soup flavoured with Thai herbs, Chilli, Fresh Mushroom Baby Corn, Coriander and Lemongrass -
- Vegetarian with/without Tofu $11.50
Pad Gratiam Stir fried Vegetables with Garlic and Pepper Sauce -
- Chicken, Beef or Pork $13.00
- Chicken, beef or pork $15.50