Hot Beverages - Hot Chocolate, Mocca, Vienna Chocolate, Chai Latté N/A
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Passion & Envy - Green leaf with sensuous passionfruit N/A
Lemon Myrtle - All natural fragrant citral N/A
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00
Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
Caribbean Crab Salad - Blue Swimmer Crab with flame roasted sweet red & green bell peppers, diced avocado & chives, dressed with lime juice, extra virgin olive oil & a hint of Tabasco - served wi $23.00
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Apple Juice from $3.90
Quiche - classic Quiche Lorraine served with a garnish salad $11.90
Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
Green Garden Salad selection of fresh salad greens with house dressing $6.90
Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Seasame & Coconut Layered Jelly With Shredded Coconut $8.80
Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
Shitaki & Bok Choy Mini Buns (5) $9.80
House Made Pan Fried Spring Onion Pancake (1) $5.80
Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
Open Lamb Souvlaki - Half open pitta bread, filled with salad, tomato, spanish onion, cheese & marinated lamb with tzatziki sauce, served with chips $20.00
Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00