Tao Vietnamese Cuisine in Melbourne Menu

None

Nearby Sample Menus

Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
Japanese Style Rice serving of japanese style rice $3.50
Edamame with salt freshly steamed green soya beans sprinkled with salt $6.00
Gyoza ?steamed and grilled chicken dumplings $6.10
1783 Agrum Collection Citrus Blend 300ml bottle $3.90
1783 Schweppes Lemonade 300ml bottle $3.90
Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
Beetroot Apple Ginger and Mint Juice beetroot, apple, ginger and mint juice $4.90

Roast Pork
Chicken Soup
Curry Chicken
Seafood Stir Fried Hokkien Noodle or HoFun or Steam or Fried Rice $14.00
- (Prawn, Fish, Scallop, Calamari & Mixed Vegetables)
Roast Pork & Prawn
Steam Rice Only
(Small) (Large)
2 Choices with Rice or Noodle

Berkshire pork cutlet, braised red apple cabbage, Vertjus & chive $36.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
Pommes frites $9.50
Plate of three cheeses $24.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00

John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27

Till 1:30pm
Eggs benedict (ham) $11.50
Porridge $8.00
- Served with low fat yoghurt & berries
Eggs on toast $7.90
- Scrambled/poached/fried
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Vegetarian $10.50
- Poached eggs with tomato, balsamic rocket on sourdough
Granola $11.00
- Served with low fat yoghurt & berry coulis
Urban big breakfast $16.50
- Eggs any style with bacon spinach mushroom tomato hash brown & sausage

HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
OMG! - Schnitzel, tasty cheese, rindless bacon, pineapple, egg, baby cos lettuce, tomato, grilled onion, BBQ Relish & Aioli $14.90
SCHNITZ DIPS - Ranch $1.00

18. Bun Moc rice vermicelli noodles $12.00
- Bun Moc
Beef Noodle Soup you can choose
32. Rice with Grilled BBQ Pork Ribs served with sweet Fish Sauce $11.50
- Com suon
74. Calamari Skewers $8.00
- Muc Ghim
80. Beef roll with enoki mushroom with vermicelli or rice $11.50
- Com/Bun bo cuan nam kim cham
81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
- Com/Bun cha ca La Vong
13. Rice noodle & egg noodle with seafood in soup $12.50
- Hu tiu mi do bien (kho/muoc)
17. Seafood Tom Yum $12.50
- Canh chua Thai

Sauteed Fish Fillet and Prawns with Scrambled Egg Sauce with Rice - Wok tossed fish fillet and prawns in egg sauce $11.50
Jelly Fish Salad $5.90
Braised Beef Tendon with Chilli Dressing $4.90
Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90
Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
Shanghai Style stir fried Udon with Asian Greens & Chicken, Beef or Pork $10.50
Wok Tossed Black Pepper Steak with Onion & Seasonal Vegetable with Rice $9.90
Pork Belly Gua Bao - Steam bun filled with soya marinated pork belly cooked for 4 hours, pickled bok choy, crushed peanuts and coriander $6.60

Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Gnocchi Pomodoro $24.00
- basil, salted ricotta
Calamari salad $26.00
- lemon pepper, leaves, radish, fennel
(gluten free pasta available)
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Paella $35.00
- seafood, chorizo, chicken, green peas
Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
Gamberi $26.00
- napoli, mozzarella, prawns, chorizo, provolone, shaved fennel, garlic, chilli

Sprouts, Shoots, Seeds & Herbs $4
Todays selection of ice creams & sorbets $14
Roma tomato risotto with zucchini chili & basil $20/$27
Bakery selection choice of: $5.5
- danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
Worm vanilla & rospbeny almondine, chiled custard, lemon balm & raspberry sauce $15
Steamed asian greens with ginger, soy & sesame $10
Selection of local & imported cheese with oatmeal crackers, quince jam & the bakers fruit bread $21