Address
65 High St, Belmont VIC 3216, Australia
Tap & Flame in Belmont Menu
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None
Nearby Sample Menus
- Caprice - Cheese, sauce, ham, capsicum, mushroom & anchovies Small: $9, Large: $12, Family: $16
- Chicken Tropical - Chicken fillet, bacon, mushroom, & slices of mango (in season) Small: $10, Large: $15, Family: $19
- Gourmet Extras N/A
- Cheesey Garlic Bread $5
- Lasagna N/A
- Supreme - Cheese, sauce, ham, cabanosi, mushroom, capsicum, onion, olives & pineapple Small: $9, Large: $13, Family: $17
- Wangi Special - Cheese, sauce, mushroom, cabanosi, capsicum & onion Small: $9, Large: $12, Family: $16
- Pastas N/A
- Chicken Delight - bbq sauce, chili, chicken, onion, mushrooms, pineapple, olives, pepperoni (Medium/Large/Family Size) $15.90/$20.90/$32.50
- Veggie Express - onion, capsicum, mushroom, pineapple $7.49
- Chicken Parmigiana - chicken sschnitzel strips, ham, onion, bacon, sweet chili sauce (Medium/Large/Family Size) $15.90/$20.90/$32.50
- Classic Italian - pepperoni, mushroom, capsicum, anchovies, olive (Medium/Large/Famiy Size) $11.90/$18.90/$28.50
- Medium + $2.00
- Crypt Kicker (Hot & Spicy) - pepperoni, cabanossi, jalapeno, capsicum, chili (Medium/Large/Family Size) $15.90/$20.90/$32.50
- Large + $3.00
- GF Free Base + $4.00
- Beef Rib Barbeque (L.A Gal-bi) (sliced beef ribs marinated with Korean soy sauce) $28.00
- Mixed Steamed Dumpling Set (10) (3 different types of dumplings) $13.00
- Pork Barbeque (Ju-mul-luk) (sliced pork marinated with Korean chilli paste and vegetables) $27.00 / $37.00
- Raw Fish and Vegetables over Rice (hoe-dop-bap) (fresh salmon, assorted fresh vegetables with vinegared chilli paste and miso soup) $20.00
- Fried Prawns (2) $4.50
- Beef (sliced beef with Korean soy sauce, vegetables) $13.50
- Barbequed Prawn (with rice) $18.90
- Seafood (salmon, prawns, scallop, mussels, squid with Korean chilli sauce, vegetables) $18.90
-
Tofu sam ros (vegetarian) $15.00
- Deep fried tofu served special homemade sweet chilli sauce
- -Chicken or beef $13.50
-
Yum talay $17.00
- Combination seafood salad mixed with salad, lemon juice, chilli, and thai herbs
- -Chicken or beef $13.50
- -Fried/steam tofu & vegetables $12.50
-
Chicken wings $8.00
- Marinated chicken wings served with sweet chilli sauce
-
Massaman curry $15.00
- Tender piece of beef cooked in coconut milk, peanut, potatoes, onions and pineapple
- -Chicken or beef $13.50
- Tasmanian salmon, pan fried till crispy with hollandaise sauce & fried shallots $24.50
- Two herb & nut crusted pork cutlets with fruit chutney $19.90
- Cannelloni filled with hunter valley ricotta cheese, spinach, pumpkin & pesto $17.50
- Garlic bread $6.00
- Salt & pepper squid & lime aioli $19.00
- Southern Fried chicken $5.00
- Triple burger challenge, three 200gr 100% beef patties, cheese, cucumber, tomato slices, lettuce, mayo, american mustard, fried onion rings 'n' chunky fries $19.90
- Potato wedges, SC & SCH sauces $8.50
Tap & Flame
Phone
0352431158
Opened hours
Sunday
11:00 - 21:00
Monday
11:00 - 21:00
Tuesday
11:00 - 21:00
Wednesday
11:00 - 21:00
Thursday
11:00 - 21:00
Friday
11:00 - 21:00
Saturday
11:00 - 21:00
Price
None
Type
None
Service
None
Cuisine
Bar Food , Burger , Modern Australian
Features
65 High St, Belmont VIC 3216, Australia
- Belmont Bar Food Menus
- Belmont Burger Menus
- Belmont Modern Australian Menus
- Region of Lake Macquarie Bar Food Menus
- Region of Lake Macquarie Burger Menus
- Region of Lake Macquarie Modern Australian Menus