Tap & Grind in Southport Menu

None

Nearby Sample Menus

  • Soup - See special board $10.00
  • Garden Salad - Mesculin, tomato, Spanish onion, capsicum, cucumber, pea sprouts and Italian dressing $10.00
  • Capricciosa - Tomato base, ham, mushrooms, olives, anchovies and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Pesto Chicken - Garlic and pesto base, baby spinach, spanish onion, chicken breast strips, mushroom, kalamata olives, sun-dried tomatoes, feta cheese topped with mozzarella. $18.00 (R) / $22.00 (L) / $29.50 (F)
  • Spicy Chicken - Tomato base, onion, capsicum, chicken, pineapple, chilli flakes and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Garlic or Herb Bread $6.00
  • Medallions of Eye - Fillet Served with creamy potato mash and green beans with your choice of Tower Sauce. $27.50
  • Chicken Schnitzel - Crumbed chicken breast served with your choice of Tower sauce $21.00
  • Marinated portahouse steak chips & salad $29.00
  • Wedges, sour cream, sweet chilli $10.00
  • Melshell Oysters - Kilpatric $3.00ea
  • Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
  • Melshell Oysters - Natural $2.50ea
  • Beer Battered Flathead & chips Salad & tartare $14.00
  • Sides Chips $6.00
  • Tasmanian Market Fish severed wt chips & salad tartare $28.00
  • Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
  • Tasmanian Salmon - oven baked, on chat potatoes with capers, capsicum, seeded mustard, julienne leeks, olive oil & lemon $31.00
  • Chilli Jam Prawns - sauteed prawns with leek, carrot, bean shoots and chilli jam on a bed of rice Entrée: $19.50, Main: $29.50
  • Garden Salad $5.00
  • Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
  • Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
  • Vegetables $6.00
  • Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
  • Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
  • The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
  • Meatlovers S / M / L / F - Tomato, cheese,Ham, Salami, Bacon, Chicken, beef, BBQ sauce $13.00 / $16.00 / $20.00 / $25.00
  • Merlins magic S / M / L / F - Tomato ,Cheese, mushroom (garlic / soy sauce on reg) $13.00 / $16.00 / $20.00 / $25.00
  • Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
  • Dragons Delight S / M / L / F - Tomato, cheese, ham, salami, capsicum, olives , hot chilli $13.00 / $16.00 / $20.00 / $25.00
  • Black Knights Tight S / M / L / F - Tomato, cheese, Ham, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
  • BBQ N/A
  • Diet Coke - 600ml N/A
  • Pizza Sub with Cheese N/A
  • Coke Zero - 390ml N/A
  • Subway Club N/A
  • Chicken Schnitzel N/A
  • Coke Zero - 600ml N/A
  • Tuna N/A
Tap & Grind

Tap & Grind

location

Address

Australia Fair Post Shop 42 Marine Pde, Shop Go75, Australia Fair, Ground Floor, Southport, Gold Coast, Queensland 4215, Australia

phone

Phone

0755640770

clock

Opened hours

Monday: 07:30-17:00, Tuesday: 07:30-17:00, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 08:00-16:00, Sunday: 09:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Kid Friendly ,  Seating ,  Child-friendly

Location
Australia Fair Post Shop 42 Marine Pde, Shop Go75, Australia Fair, Ground Floor, Southport, Gold Coast, Queensland 4215, Australia
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