Tap & Grind in Southport Menu

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Nearby Sample Menus

Chicken Schnitzel - Crumbed chicken breast served with your choice of Tower sauce $21.00
Medallions of Eye - Fillet Served with creamy potato mash and green beans with your choice of Tower Sauce. $27.50
Smoked Salmon Pate - Served with slices of salmon on toasted bread $14.50
Antipasto - Prosciutto, smoked salmon, blue cheese, kalamata olives, sundried tomato, basil pesto, roasted capsicum and ciabatta bread $18.50
Beef Schnitzel - Crumbed beef served with your choice of Tower sauce $24.00
Caesar Salad - With Chicken - Cos lettuce, bacon, anchovies, egg, parmesan cheese,croutons and dressing $17.00
Satay Chicken - Satay base, onion, capsicum, chicken and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
Pepperoni - Tomato base, onion, capsicum, ham, pepperoni and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)

Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
Melshell Oysters - Natural $2.50ea
Parmigiana $16.00
Caesar salad Chicken $18.00
Chicken breast schnitzel Chips & salad Plain $14.00
Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
Caesar salad Cos lettuce wt crispy bacon, garlic toasted croutons, shaved Parmesan & dressing Traditional $14.00
Marinated portahouse steak chips & salad $29.00

Tasmanian Pork Sirloin - with creamy-blue cheese sauce, beer battered chips and salad OR vegetables $29.00
Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
Sunrise Chicken - chicken breast filled with ricotta cheese and apricots, on rice with steamed vegetables, topped with apricot nectar and Frangelico sauce $31.00
Pasta of the day See specials board for chef's choice and price
Garden Salad $5.00
Sauces - Pepper, Mushroom, Brown Onion, Plum, Garlic Butter $3.50
Tandoori Chicken - lightly coated chicken tenderloins set on garden salad, topped with lemon garlic yoghurt $22.00
Tasmanian Oysters - Kilpatrick (bacon & Worcestershire) Half dozen: $19.00, One dozen: $32.00

Camelots Castle S / M / L / F - The Lot $13.00 / $16.00 / $20.00 / $25.00
Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
Jesters Jumble S / M / L / F - Tomato, cheese,Ham, mushroom, capsicum, prawns, garlic, chilli, hot salami chicken $13.00 / $16.00 / $20.00 / $25.00
The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00

Turkey N/A
Wrap N/A
Subway Melt N/A
Meatball N/A
Mayo N/A
Chicken Parmigiana Melt N/A
Tuna N/A
Double Choc Chip N/A

Tap & Grind

Southern TAS > Southport > Tap & Grind

Address

Australia Fair Post Shop 42 Marine Pde, Shop Go75, Australia Fair, Ground Floor, Southport, Gold Coast, Queensland 4215, Australia

Phone

0755640770

Email

tapandgrind@hotmail.com

Opened hours

Monday: 07:30-17:00, Tuesday: 07:30-17:00, Wednesday: 07:30-17:00, Thursday: 07:30-17:00, Friday: 07:30-17:00, Saturday: 08:00-16:00, Sunday: 09:00-16:00