Tap House in Sydney Menu

None

Nearby Sample Menus

  • Green beans, thyme and sake butter $15
  • Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
  • Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
  • “Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
  • Creamed corn, tarragon and lime butter $15
  • Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
  • Poached Dutch cream potatoes in kelp and parsley $15
  • Selection of local and imported cheeses (Served with house made lavosh) $40
  • Veggie Platter $31.00
    • Mixed Steamed Vegetables, Giant Sautéed Porto Bello Mushroom, Fresh Mediterranean Salad, Grilled Zucchini, Capsicum, With Grilled Halloumi Cheese And Mushroom Sauce
  • Salt & Pepper Calamari $19.00
    • Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
  • Fish Of The Day $36.00
    • Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides
  • Chicken & Ribs $49.50
    • Half Bbq Or Portuguese Chicken With Your Choice Of Hurricane's Famous Beef, Lamb Or Pork Ribs
  • Beef Ribs $49.50/$35.00
    • Full Rack / Half Rack
  • Bbq Chicken Wings $20.00
    • Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
  • Prawns Villa Moura $49.00
    • King Prawns, Butterflied And Grilled Portuguese Style In Lemon Butter, Served With Rice, Side Salad With Vinaigrette Dressing And A Selection Of Sauces; Peri- Peri, Garlic Butter And Lemon Butter
  • Garlic Or Herb Roll $5.00
    • Baked Daily With Our Delicious Garlic Or Herb Butter
  • Terna con Champinones - Veal cooked with champignons, garlic, cream, white wine & paprika $29.50
  • Mango Gelato $9.90
  • Cheesecake $11.00
  • Jamaican Coffee $12.50
  • Mixed Salad $6.50
  • Strawberries - with Cream or Ice Cream $11.00
  • Patatas Bravas - Potatoes in spicy tomato salsa $17.50
  • Creme Caramel $8.50
  • Chicken with Cashew Nuts $23.80
  • Premium Lamb Cutlets (Four) Choice of : Salt and Pepper / Chilli and Black Bean / Dry Curry / Honey and Black Pepper Sauce $32.80
  • Chinese Broccoli in Ginger Sauce $19.80
  • Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
  • Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
  • Vegetables with Oyster Sauce $19.80
  • LIVE FISH QUEENSLAND CORAL TROUT / MORWONG / PARROT • Steamed with Ginger and Shallot • Steamed with Black Bean Chilli Market Price
  • Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
  • Florentine Ricotta - Cheese, Spinach blended with Ricotta and Parmesan, Kalamata Olives, Fresh Tomatoes, Roasted Onions and Fetta $ 7.90
  • Hawaiian - Chese, ham and pineapple $ 7.90
  • Bolognaise Spud - Home made Bolognaise, Fresh Tomato, Avocado, Cheese and sour cream $ 8.00
  • Roast Lamb - Roast Lamb, Cheese, Fresh Tomatoes, Fresh Capsicum, Roast Onion, Fetta, Oregano, topped with Mint Yoghurt $ 8.40
  • Vegetarian Spud - Cheese, Fresh Mushroom, Fresh Tomato, Coleslaw, Avocado and Sour Cream $ 7.60
  • Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40
  • French - Chicken Breast Fillets, Cheese, Fresh Mushroom, Spanish Onions, Avocado, topped with Momay sauce $ 8.40
  • Chicken & Avocado - Chicken Breast Fillets, Cheese, Roasted Capsicum, Spanish Onions and Avocado $ 8.40
  • Sakana (Fish In Season, 250G) $27
  • Soft Shell Crab $13
  • Yasai Tempura (Mixed Veggies Wrapped In Light Batter) $16
  • Tempura (Wrapped In Light Batter), Choice Of - Yasai (Mixed Veggies) $16
  • Wagyu Burger Patty (200G) $29
  • Ebi (King Prawn, 250G) $29
  • Hinode - Prawn Seaweed Salad/Fresh Oyster/Sashimi/Agedashi Tofu/SeafoodSoup/King Prawn/Scallops WShell/Salmon/Alaskan Crab Legs Or Lobster Tail/Wagyu Beef/Mushroom & Veggies/Garlic Fried Rice/Dessert $160 / person
  • Sashimi With Tsukudani $13
  • RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
  • TASMANIAN SMOKED SALMON (with capers & onions) $25.90
  • ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
  • SEAFOOD RISOTTO $27.50 / $32.90
  • CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
  • AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
  • MEDITERRANEAN SALAD (fresh cooked seafood marinated with olive oil & lemon juice) $29.90 / $36.90
  • LINGUINE WITH SCAMPI $32.90 / $37.90
  • Assorted Muffins $4.95
  • Chocolate Mousse Duo $7.95
  • Belgian Waffle with seasonal fruit or chocolate $8.95
  • Ham & Cheese Croissant $10.95
  • Homemade Mint Lemonade - organic $3.95
  • Sour Cherry Tart $6.50
  • Almond Croissant $5.95
  • Banana Bread (toasted) $5.95
  • Add to any salad Chicken: $4, Beef: $4
  • Beer Battered Chips $6
  • Lunchtime - Choose from Brewhouse Burger, beer battered fish and chips, Workers Pasta. Includes Brewer's choice of a small beer or glass of house wine $15
  • Thai Salad - Cucumber, coriander, carrot, Spanish onion, tomatoes, mint, mixed leaves and cabbage with a nam jim dressing $17
  • Mini steak, chips and salad $12
  • Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
  • 200gm Eye Fillet - 150 day grain fed MSA grade 2 $39
  • Spicy Buffalo Chicken Wings - Crunchy, hot spicy drummettes and wings, blue cheese dipping sauce $16
  • Orange blossom panna cotta, strawberries, pistachio crumble $12.50
  • Grilled chorizo, sherry, lemon $10
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Italian sopressa, salami, black olive, artichoke $23
  • Spiced chicken wings, hot sauce $13
  • Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
  • Brocollini, pickled red onion $8
  • Selection of Italian Biscotti, Tarts & Slices (please see display window) from $4
  • Fries with rock salt & herbs $7
  • Mediterranean Omelette haloumi cheese, tomato & mint $12
  • Sparkling mineral water 250ml / 500ml / 750ml $3.5 / $5 / $7.5
  • Chai Latte $4.5
  • Spicy Chicken Wrap with spinach & cucumber served with minted yoghurt $14
  • Cypriot Breakfast fried eggs, haloumi, roast tomatoes & bacon with sourdough $15
  • Wagyu Beef Burger with cheese & tomato relish served with chips $18
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • The garden’s baked mac and cheese $9.50
  • Spiced chicken wings, hot sauce $13
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Szechuan bang bangchicken, bean shoot, coriander $21.50
  • Classic margherita, buffalo mozzarella $19
  • Marinated sicilian olives $7
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • SMOKED SALMON MIXED LEAF BASE SMOKED SALMON, TOMATO, BOILED EGG, FETTA CHEESE, OLIVES, SPANISH ONION, SUNFLOWER SEEDS, CAPERS, HIGH PROTEIN/CALCIUM, MEDIUM OMEGA DRESSING BALSAMIC VINAIGRETTE OR LEMON Wrap/Sml Salad $9.00 / Med Salad $10.00
  • - TOM YUM SOUP $7.50
  • SOUP AND SALAD COMBO -
  • THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
  • ALL SOUPS ARE HOME MADE AND DAIRY FREE -
  • TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50
  • FRUIT SALAD $4.50 / $5.50
  • - CHICKEN, SWEET CORN AND GINGER 300 ML $4.00
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Salt and pepper calamari $15.50
  • Italian sopressa, salami, black olive, artichoke $23
  • With lavosh, fruit compote, apple $14.50
  • Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
  • Grilled chorizo, sherry, lemon $10
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Crispy cider battered red emperor, fries, tartare $29
  • Spiced chicken wings, hot sauce $13
  • Italian sopressa, salami, black olive, artichoke $23
  • Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Salt and pepper calamari $15.50
Tap House

Tap House

location

Address

T2 Sydney Domestic Airport (After Security), Airport Drive, Sydney Airport, Sydney

phone

Phone

0296673848

email

Email

None

clock

Opened hours

6 AM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Location
T2 Sydney Domestic Airport (After Security), Airport Drive, Sydney Airport, Sydney
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