Tapi in Southbank Menu

None

Nearby Sample Menus

  • Strip loin 300g $95
  • Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
  • 4 courses $80
  • Seared scallops and tete de cochon black radish and compressed melon $34
  • Add truffles to your dish – Ask us for chef’s recommendations $20
  • Porterhouse 300g $46
  • Tenderloin 250g $48
  • Jerusalem artichoke goat’s curd and garlic shoots $9
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Acqua Panna Still Mineral Water (1 litre) $12
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
  • Stir-fried sliced duck with mixed mushrooms and chilli sauce $48.00
  • Braised e-fu noodle with crab meat and egg white $48.00
  • Fried noodle with mixed mushrooms $38.00
  • Giant coral trout enrobed in minced shrimp, pepper shrimp $38.00
  • Pan-fried diced Wagyu beef with black truffle, buttery pumpkin and Chinese black mushroom Half $188.00 / Full $288.00
  • - Baby abalone Market price
  • Sweetened bird’s nest soup (per bowl) $160.00
  • Steamed prawn dumplings $20.00
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Banana and Strawberry $7.50
  • Dry Aged Black Angus Porterhouse $31
  • Long Pototo Fries With Aioli $9
  • Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
  • Prawn & Snapper Curry - King Prawn & Pan Seared Snapper Green Curry With Steamed Jasmine Rice & Buttered Roti Bread Fettuccine Viali $33
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
  • Mt Martha Mussels   - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
  • Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
  • Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
  • California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
  • Tempura Don N/A
  • Vegeteraian sushi platter 35 pcs $35
  • Salmon sashimi - 10 pcs of sliced raw salmon N/A
  • Plain Inari - Plain sushi rice with inari N/A
  • Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
  • Apple, orange, pineapple or orange mango passion $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
  • - Veal Saltimbocca Pan.fried veal pressed with prosciutto in white wine and cream sauce $26.00
  • - Scotch Fillet $28.00
  • ''''All our main courses are served with: Fresh Seasonal Vegetables I Salad I Chips'' -
  • - Chicken Curry Grilled chicken breast served with rice in Curry sauce $22.00
  • Pumpkin Risotto Pumpkin, pine nuts, spring onions, spinach, in cream sauce $16.00
  • Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
  • Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
  • Gurnard $4
  • Salmon $5
  • Flinder’s Island Salt bush Lamb Cutlets Yakimono $45
  • Chi Ra Shi Zushi $35
  • Tuna Tataki with Tosazu $22
  • Assorted Petit Fours (6 Pieces) $12
  • Sushi Lunch - Chef’s selection of assorted Nigiri Sushi, Tuna Cut Roll and Miso Soup $47
  • Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab (4 pieces) $25
  • Sushi Rolls
  • California 4.30
    • prawn, avocado, mayonnaise, masago
  • 6 pieces 14.00
  • Vegetarian 17.00
    • Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
  • Stir fry seasonal vegetables 8.50
  • (Inside out with sichimi)
  • Spider 4.30
    • soft shell crab, yuzu kosho mayonnaise, avocado, masago
  • Agedashi tofu 8.50
    • fried tofu, spring onion, grated ginger, bonito flakes
  • Zucchini & feta fritters $10.50
  • Rhubarb Eton mess $15.00
  • Mt Zero marinated olives $9.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Green beans, shallots, almonds $9.00
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
  • Porcini mushroom risotto, ashed goats chèvre $30.00
  • Gem & witlof salad, parmesan, aioli $9.00
Tapi

Tapi

location

Address

410 Stanley Street, Southbank, Brisbane

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Location
410 Stanley Street, Southbank, Brisbane