Address
18 Jetty Rd, Glenelg SA 5045, Australia
Tasca Viva in Glenelg Menu
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Nearby Sample Menus
- Seafood Plate Crumbed fish fillet, crumbed prawns, crumbed scallops & salt and pepper squid served with beer battered fries, tartare & lemon. $26
- Butter Chicken Marinated chicken in Tandoori spices; simmered in a tomato cream sauce with jasmine rice, garlic naan and mango chutney $21
- Fried Tasmanian Camembert Double panko crumbed with cranberry aioli, & candied walnuts. $14
- Caesar Salad V & GF on request Cos lettuce, garlic croutons, crisp bacon, parmesan, anchovies, poached egg and Caesar dressing. $17
- Extra jug of gravy $4
- - Add Chicken $19
- 300 day grain-fed centre cut Rump 300gms $25
- Seafood Risotto GF With prawns, smoked salmon, pancetta, corn, snow peas & parmesan. $18 / $28
- Pumpkin, spanish onion, coriander & fetta (Half/Full) $8.50/$13.50
- Rindless shortcut bacon $4.00
- Blanched baby spinach $3.00
- Toast - white or wholemeal $3.50
- BLT - bacon, lettuce, tomato & mayonnaise toasted sandwich $9.00
- Greek Salad - crisp cos lettuce, cucumber, olives, tomato, fetta with Greek dressing $14.00
- Eggs Florentine - 2 poached eggs served with spinach and hollandaise sauce, served on a toasted muffin $13.50
- Bolognese - beef meat, tomato, garlic & herbs sauce $14.50
- Turkish Bread with Olive Oil & Za'atar warmed bread served with local olive oil and za'atar - a herb, spice & seed mix $7.50
- - BLT - bacon, lettuce, tomato & mayo $8.90
- Croissants: -
- - Roast spiced chicken $14.50
- - Maple syrup and whipped butter $8.50
- Zest Mediterranean Platter a selection of home-made dips, olives, fetta, marinated vegetables, dried fruits & Turkish bread - with daily variations $17.00
- Baguettes, Wholemeal Bagels & Turkish Bread -
- Fruit Loaf two slices of apricot fruit toast, served with cream cheese or butter $4.50
- Sweet Chilli Prawns (GF, V) Served with salad & rice $26.5
- Chicken Chicken breast, swiss cheese, lettuce, avocado, mayonnaise $12.5
- Pesto (V) Garlic pesto, fetta, fresh tomato, basil & sea salt $11
- Mamma’s Eggs Benedict Eggs on English muffin with ham & hollandaise sauce $13.5
- - Sml 9” / Lrg 12” / Fam 15”
- Salt & Pepper (V) Squid Salad Salt & pepper squid with lettuce, avocado, tomato & onion, with a balsamic vinaigrette $19.9
- Salt & Pepper Prawns (GF, V) Served with chips & salad $26.5
- Vegetarian Swiss cheese, avocado, sundried tomato,mushroom, lettuce, eggplant $11.9
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Pineapple Ring (LG) $0.95
- Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
- Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- - 1/2 dozen / 1 dozen
- Oyster of the Month (See Specials Board) N/A
- Panko Prawns (6) & Calamari (6) with spicy wedges or shoestring fries $26
- Antipasto $38
- Garden Salad (GFO) $8.5
- Oysters Chilli & Cheese (GFO) $15 / $26
- Cheese Board sml $15 / lge $19
- Oysters Mixed Natural, Kilpatrick, Chilli & Cheese & Darleyfella (3 of each) - / $30
- - CALAMARI FRITTI, CHIPS AND SALAD FRIED LOCAL SQUID PIECES WITH EUROPA SALAD AND CHIPS $16
- - BOWL OF WEDGES AND SAUCE SM $5 / LGE $8
- SPAGHETTI ALLA PUTTANESCA CAPERS, OLIVES, HERBS, ANCHOVIES, GARLIC, CHILLI AND TOMATO $22
- CIABBATA SERVED WITH EXTRA VIRGIN OLIVE OIL AND BALSAMIC VINEGAR $4.9
- PENNE AL’ ARABBIATA ROASTED CAPSICUMS, OLIVES, CHILLI, BROCCOLI, GARLIC, BASIL AND NAPOLETANA SAUCE $24
- - CHEESE PIZZA SERVE WITH CHIPS $10
- QUEENSLAND BLUE PUMPKIN OVEN ROASTED WITH CRUMBLED BLUE CHEESE $12
- - PENNE PASTA TOSSED WITH BUTTER. $8
- SA Garfish $29.0
- SA King George Whiting $37.0
- Cappuccino, Flat White, Latte, Chai Latte Long Black, Short Black, Ristretto, Macchiato Hot Chocolate $4
- Swiss Brown Mushroom & Roast Pumpkin Tart, Goats Curd, Roquette, Capsicum & Balsamic Glaze $30.0
- Penne, Gulf Prawns, Chilli, Spring Onion & Tomato Cream $32.0
- Mug $4.5
- Pappardelle, Blue Swimmer Crab, Chilli, Fresh Tomato, Roquette, Lemon & Extra Virgin Olive Oil $32.0
- Swiss Brown Mushroom, Semi Sundried Tomato & Caramelised Red Onion $15.0
- Cheese, local & imported, w port soaked ?gs, quince paste, sea salt lavosch & fruit $18
- Chicken ‘cutolette’ w crispy fries & greens $14
- Orecchiette pasta w butter & cheese $13
- Lamb rump, slow braised w eggplant puree & pickled rattatouille [gf] $34
- Ginger panna cotta, strawberries & pistachio biscotti $13
- Tiramisu w coffee soaked savoiardi, mascarpone cream & espresso syrup $14
- Broccoli, beans, almonds & chilli [gf][v] $9
- Calamari, fried w rocket, chilli & lemon aioli $22
- Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
- Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Potato & Gravy Regular $3.75
- Regular Twister - $6.95
- Sauce - Sweet Chilli N/A
- Sauce - Creamy Aioli $0.50
- Original Recipe Chicken 5 Pieces $12.95
- Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
- Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
- Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
- Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
- Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
- Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
- Eye Fillet Jaquies Cut (180g) $27.95
- PENNE PUTTANESCA Garlic, Olive oil, capers, black olives, Anchovies parsley, chilli & fresh tomatoes. $22.00
- CAESAR SALAD. $17.50
- Tiramisu Mascarpone Delight $13.50
- PENNE CON POLLO Tender Chicken pieces sautéed with Capsicum, spring onion and mushrooms in a napoletana sauce. $24.50
- OSSOBUCO MILLANESE Braised veal knuckles cooked with onion. Capsicum, olive & herbs in a fresh tomato sauce. $31.50
- Affocato with Amaretto or Kahlua $16.00
- FETTUCCINE CON CORCIOFI(ARTICHOKES) Diabe oysterMushrooms sautéed with proseciutto, artichokes, Semi sun dried tomatoes garlic in a white wine, Olive oil sauce with a hint of chilli. $26.50
- Profiteroles With Warm Custard and Choc Sauce $13.50
- Tapas Plate Spanish style Garlic Prawns, Grilled Chorizo glazed with Balsamic, Marinated Olives, Grilled Haloumi with Lettuce Leaf, Selection of Cheeses, Lavosh and Grilled Focaccia $32.9
- Marinara local seafood, tomato, herbs, chilli $26.9
- Margherita Fresh Mozzarella, Tomato, Basil $18.9
- Grilled Barramundi wild caught Australian Barramundi with lemon pepper seasoning with chips and salad $27.9
- Nacho’s with Corn Chips, Beef & Bean Chilli, Peppers, Grilled Cheese, Sour Cream & Avocado $16.9
- Include chips & salad, choice of pan gravy, pepper or mushroom sauce -
- Surf and Turf 250g Grilled eye fillet Steak with Canadian Lobster, dressed with Brandy & Garlic Cream Sauce, Chips & Side Salad $40.9
- Chicken Tikka Masala Marinated Chicken Thigh, Grilled and finished in a spicy Tomato Gravy served with Steamed Rice, Roti and Raita $22.9
- Buffalo wedges $9.0
- Oven baked fillet of steak, topped with caramelised onion &, rosemary & red wine jus* $30.0
- Crumbed calamari with aioli & salad $13.5
- Salt & Pepper squid with chips, salad & tartare sauce $20.0
- Chick pea curry with rice, salad & raita $18.0
- *served with crushed potato, olive oil and vegetables -
- Prawn salad with ginger plum, coriander & sweet chilli dressing $14.0
- Buffalo boat – Buffalo’s signature dessert, milk chocolate boat filled with strawberries and surrounded by a sea of blue raspberry coulis $10.0
- Roast Chicken Ciabatta Bread - fresh roast chicken breast with tomato, cos lettuce cheddar cheese & aioli in a herbed ciabatta bread n/a
- Chocolate Fondant - a warm gooey chocolate fondant, topped with natural vanilla ice cream, pure melted couverture milk chocolate, finished with whipped cream, served with a mini choc-shake $12.90
- Knickerbocker Glory Sundae - two scoops of Dutch chocolate chip ice cream, topped with gooey chunks of chocolate brownie, fresh strawberries and finished with strawberry jam, pure melted couverture mi $11.90
- Passionfruit and Strawberry Crepe - a thin, fresh crepe, filled with fresh strawberries, topped with passionfruit and pure melted couverture white chocolate, served with natural vanilla ice cream $13.90
- Peanut Butter and Malteser Crepe - a thin, fresh crepe, filled with smooth peanut butter, crushed Maltesers and pure melted couverture milk chocolate, served with Natural vanilla ice cream $13.90
- Brekkie Smoothie - your choice of frozen yoghurt blended with our toasted muesli, fresh banana, honey and milk $6.90
- The Royal 'DOG' - your choice of mild or hot kransky in a fresh toasted 12 inch baguette served with salad and fries n/a
- Big Breakfast Crepe - a thin, fresh crepe, filled with shaved ham, a free-range egg, vine ripened tomatoes, mushrooms, baby spinach and tasty cheese, served with sour cream and a fresh rocket salad wi $15.90
Tasca Viva
Phone
0883768880
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 8:30 AM – 12:00 AM, Sunday: 8:30 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Mediterranean , Spanish , Tapas
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
18 Jetty Rd, Glenelg SA 5045, Australia
- Glenelg Gluten Free Menus
- Glenelg Mediterranean Menus
- Glenelg Spanish Menus
- Glenelg Tapas Menus
- Southern Adelaide Gluten Free Menus
- Southern Adelaide Mediterranean Menus
- Southern Adelaide Spanish Menus
- Southern Adelaide Tapas Menus