Tasmania Baked Potatoes in Hobart Menu

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Nearby Sample Menus

Steak Sandwich with the Lot - rump steak with beetroot, tomato, cheese, bacon, caramelized onion & an egg, served with chips & tomato relish $19.00
Summer Prawn Salad $22.00
Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Chicken Parmigiana - served with chips & salad $17.50
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Bowl of Seasonal Vegetables $5.00
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50

Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95

Satay - a Malaysian peanut based sauce with some chilli, but definitely not hot. $2.90
Bowl of Mash $6.90
Seafood- Tasmanian Fish of the Day Main: $Market Price
Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
Bowl of Fries $6.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90

Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
Kids Pizza and Chips $6.50
PORK -
Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
Bowl of Vegetables $3.00
Small Fries $3.00
Small Wedges $3.50

Parmesan, pea & mushroom aranchini (5pcs) $9.9
Garlic & cheese pizza $9.9
Garden salad $4
King Island scotch fillet - 300g - with house seasoned chips & salad $33
Soup of the day $9
Aussie - shaved ham, cheese, tomato base and egg $25
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9

Lamb sausages & mashed potato With onion jam & gravy $19
Marinated olives $6
Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
Choice of Crumbed Chicken, Battered -
Chicken tenderloins Tasmanian free-range chicken with a green leaf salad & hot sauce $13
- Add chicken $4
Crispy chips $4
Garlic & herb bread $6

Roast pork belly, ginger carrots $23
Squid & fries $14.5
Orange syrup cake, amaretto ice cream $11
Oysters Natural ½: $18, Full: $34
White chocolate, raspberry and pistachio semi freddo $9
Roast broccoli, almonds, parmesan, quinoa + chilli $13
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Spiced cauliflower, almonds, currants $8.5

Frenzy Wrap One piece of crumbed fish and salad in a wrap with our own special sauce, served with chips $12.00
Crumbed Scallops (ten) $15.00
Fish Only (two fillets either battered or crumbed): -
Salt and Pepper Calamari Salad $25.00
- Garden GF $10.00
Smokey Fish Chowder $16.00
- Caesar GF $11.00
- Flake (battered only) $14.00

Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
Baked Mac and Cheese
Crusty Bread $7.00
- roasted garlic and herb butter
Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Char Grilled Porterhouse 300g, $27.00
- chips and salad or vegetables with your choice of sauce
Wedges

Whole Day Pack No.1 $7.50
No.17 Stir Fried Ho Fun $10.50
No.32 Eel Fried Rice $13.90
Whole Day Pack No.5 $15.80
Sushi Whole Day Pack G $9.90
No.29 Seafood Tom Yum Soup $13.90
Whole Day Pack No.7 $20.00
No.12 Singapore Noodle $10.50

Kashmiri Naan - filled with sweet desiccated coconut & fennel seed $5.50
Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
Makhan Chicken - the pride of our kitchen, boneless chicken half, cooked in the tandoor, finished in a spicy tomato & cream sauce (Entree/Main) $15.50/$18.50
Cheese Naan - filled with cottage cheese and spices $5.50
Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
Papadoms $3.00
Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00

- Shredded paprika chicken $5.00
With quince paste and croutons -
White anchovies, lemon $6.00
Crumbed green olives stuffed with Bruny Island 1792 $5.00
Giant green Spanish $5.00
Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
Char grilled chorizo $8.00
Jamon and shaved parmesan pintxo $3.00 each

English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Crispy Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like crispy 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
Strawberry Mega Choc Waffle cone n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Plain Sundae n/a

Australian Squid $19.90
See today’s display at Lower Deck $5.90
All served with chips -
Extra chips $3.90
Chicken nuggets (5) & chips $9.90
Captain Cook’s Basket $10.90
Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
Served with toasted focaccia, see today’s selection at Lower Deck $9.90

Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Soft drinks $4
Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Villagio - sausage, spinach, gorgonzola $22.5
Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
Soup - (also see specials board) traditional minestrone served with bread $14