Tasmania Baked Potatoes in Hobart Menu

None

Nearby Sample Menus

  • Steak Sandwich $22.00
  • Seafood Plate $28.50
  • Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
  • Side serve of salad or vegetables $3.50
  • Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
  • Side of Mashed Potato $4.00
  • Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
  • Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Garlic Cream Sauce (LG) $1.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Corn on the Cob (LG) $2.95
  • Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
  • Dianne Sauce (LG) $1.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Mexican - chilli con carne, sour cream, corn chips & cheese $26
  • Crumbed white fish $26
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
  • Mushroom, pepper or gravy $2.50
  • Salt & Pepper calamari $24
  • Roasted Tasmanian hazelnut & walnut mix $6
  • Crispy chips $4
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Mures award winning hot smoked ocean trout With potato, beetroot, roquette & red onion and basil dressing $21
  • Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
  • Italian - topped with napoli sauce, olives, pepperoni, mushrooms & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Pesto - pesto, tomato sauce & cheese $8.00
  • Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Chicken Schnitzel - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
  • Cherry Tomato $2.00
  • Volcano - pepperoni, roast capsicum, chilli flakes, jalapenos, tomato sauce & cheese $12.00
  • Baby Spinach $1.00
  • Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
  • Char Grilled Porterhouse 300g, $27.00
    • chips and salad or vegetables with your choice of sauce
  • Baked Mac and Cheese
  • Salt and Pepper Calamar $14.00
    • , sweet chilli and lime dressing
  • Caramel Cheese Cake Mousse $12.00
    • salted caramel popcorn
  • Smoked Tasmanian Salmon $15.00
    • capers, lemon, rye bread and horseradish cream
  • Margherita $18.00
    • tomato and basil $
  • -12 x $37.00
  • Chocolate Marquise, $12.00
    • , poached strawberries and peppermint ice cream
  • No.1 Chicken Laksa Noodle Soup $9.50
  • No.22 BBQ Pork Rice $9.50
  • No.13 Seafood Udon Noodle $13.90
  • Whole Day Pack No.6 $15.80
  • Sushi Whole Day Pack F $9.90
  • Sushi Whole Day Pack C $9.90
  • Sushi Party Plate No.4 $35.00
  • No.14 Shanghai La-Mien $11.90
  • Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
  • Sourdough Toast - House made Jam, butter $7.50
  • Lemon Lime and Bitters $4.30
  • Orange $4.00
  • Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
  • Lemon Lime $4.30
  • - Scallop Saganaki $18.50
  • Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • Oktapodi Sti Skara - Over 2000 years ago the Greeks discovered that the perfect way to cook tender, succulent, full flavoured octopus was to simply BBQ it over a bed of white hot charcoal, see for you $29.50
  • - Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
  • Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
  • Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
  • Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
  • Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
  • Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
  • Little Barramundi Yum - Deep fried whole little Barramundi. Served with apple salads & cashew nuts $35.90
  • Chicken Pandan - Marinated fried chicken fillet wrapped with fresh pandan leaves. Served with sweet chilli sauce on top sesame seeds $11.90
  • Rummit Ice Cream - Homemade style ice cream $9.90
  • Roti - Thai style bread served with peanut sauce $7.90
  • Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
  • Prawn Crackers or Papadams - Served with peanut sauce $8.00
  • CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
  • RENDEZVOUS SIGNATURE MUESLI - A delicious blend of cereals, dried fruits, nuts and toasted coconut served with vanilla yoghurt, mixed berry coulis and a small jug of milk $8.50
  • TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
  • MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
  • EGGS ON TOAST - 2 fried, scrambled or poached eggs served on toasted light sourdough (tomato relish on request) $8.50
  • CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
  • PIZZA - Cheese and bacon $5.00
  • EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
  • Extra Rice Small $2.50
  • Pickles - Lime, Mango or Chilli $3.00
  • Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
  • Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
  • Plain Paratha - whole meal flaky layered bread $5.00
  • Keema Naan - naan filled with chicken mince $5.00
  • Beef Vindaloo - the traditional very hot Goen curry with tamarind (Entree/Main) $15.50/$18.50
  • Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
  • Served with - -
  • Piquillo pepper and anchovy pintxo $3.00 each
  • Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
  • Bruny Island 1792, cow's milk, bruny island, Tas $9 45g pieces
  • Spicy green Sicilian $5.00
  • Croquettes of the day $4.00 each
  • Potted house made bread with butter $5.00
  • Bruny island Saint, cow's milk, Bruny Island, Tas $9 45g pieces
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
  • Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
  • Tea or Coffee - Bottomless Cup $4
  • Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
  • Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
  • Pulled Pork Turkish Roll - with barbeque sauce & potato wedges $16.50
  • Selection of Espresso Coffee or Hot Chocolate $3.70
  • Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Soft Serve Cone n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Whipped Butter n/a
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • Mustard Sauce n/a
Tasmania Baked Potatoes

Tasmania Baked Potatoes

location

Address

41 Salamanca Place, Store #100, Salamanca Market, Hobart, Tasmania 7000, Australia

phone

Phone

0401790998

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
41 Salamanca Place, Store #100, Salamanca Market, Hobart, Tasmania 7000, Australia
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