Address
14 Gregory St, Hobart, Tasmania 7005, Australia
Tasmanian Coffee Roasters in Hobart Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
- Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
- Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
- Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
- Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
- Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
- Carnivore - chorizo, red onion, bbq base, ham & cheese $26
- Duo of BBQ peppered beef - on champ potato & vegetables $22
- Seasoned wedges with sweet chilli & sour cream $10.5
- Mushroom, pepper or gravy $2.50
- Hawaiian - pineapple, tomato, shaved ham & cheese $25
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Smoked salmon, dill & fetta croquettes (5pcs) $9.9
- Malay - satay base with ham & cheese $24
- Roasted Tasmanian hazelnut & walnut mix $6
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- Sea salt & lemon pepper squid Served with sweet chilli $13
- Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
- Lamb sausages & mashed potato With onion jam & gravy $19
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- - Add chicken $4
- Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese $12.00
- Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00
- Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy $10.00
- Avocado $2.00
- Onion Rings $2.00
- Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
- Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
- Garlic Aioli $2.00
- Ginger & garlic chicken, chilli, kale $23
- Baguette, pesto, aioli, olives $8.5 / $11
- Spiced cauliflower, almonds, currants $8.5
- Oyster w. finger lime ½: $21, Full: $39
- Peanut butter + chocolate brownie $11
- Smoked trevally pate, beetroot, ciabatta $14
- Squid & fries $14.5
- Crispy duck leg, roti, hoisin $28
- Small Chips $5.00
- Salt and Pepper Calamari Salad $25.00
- - Trevally $14.00
- Half doz Oysters (natural) GF $14.00
- Crumbed Prawns (ten) $15.00
- - Caesar GF $11.00
- - add garden, greek or caesar salad $25.00
- - add garden, greek or caesar salad $25.00
- No.32 Eel Fried Rice $13.90
- Sushi Party Plate No.4 $35.00
- No.7 Cantonese Beef Noodle Soup $9.50
- Sushi Whole Day Pack E $9.90
- Sushi Whole Day Pack G $9.90
- No.22 BBQ Pork Rice $9.50
- No.17 Stir Fried Ho Fun $10.50
- Whole Day Pack No.3 $7.50
- Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
- Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
- - Seafood Saganaki $19.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
- - Seafood Saganaki $31.50
- Marinated Kalamata Olives $6.00 per bowl
- Dolmathakia - Vine leaves stuffed with a special blend of rice and herbs. 4 per serve $7.50
- RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00
- EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
- BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
- HALLOUMI SALAD - Grilled halloumi cheese with a roasted pumpkin, roasted beetroot, chick peas, pepitas, tomato and rocket salad. Finished with lemon myrtle dressing $17.50
- SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
- FRUIT TOAST - 2 slices of thick sliced toast, butter and honey $6.50
- MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
- CREPES - Salted caramel sauce, banana, cream and ice cream $14.50
- Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Goong Hom Pha (Prawn) - Deep fried king prawn wrapped with golden brown pastry. Served with sweet chilli sauce on top sesame seeds $11.50
- Gai Piroth (Chicken) - Stir fried sliced chicken breast cooked in a special sauce. Accompanied with salad on top peanut sauce & sesame seeds $24.90
- Tasmanian Scallops - Charcoal-grilled Tasmanian scallops on top hot chilli garlic sauce $11.50
- Pla Sam Rod (Fish) - Deep fried whole fish (Barramundi) topped with sweet & sour sauce market price
- Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
- Cape Grim Prime Eye Fillet – 250 grams $38.00
- Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
- Astor Paris butter N/A
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Honey Brown Mushroom $3.00
- Green Peppercorn $3.00
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- All served with chips & prepared in our signature crumbs -
- Crisp Italian style base -
- Blue Eye Trevalla Snack $16.90 / Meal $21.90
- Australian Squid $19.90
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Mures Marinade $19.90
- Seafood $19.90
- Captain Cook’s Basket $10.90
- Roast butternut pumpkin, crushed toasted pumpkin kernels, almonds, cumin salt, natural yoghurt $9.5
- Pan fried sardines, two poached eggs, pangratatta, green olives, capers, aioli, ciabatta $16.9
- Mixed mushrooms, tallegio, truffle and walnut oil, oregano, reggiano $25.9
- Pork terrine, house relish, grilled ciabatta $19.9
- Confit cherry tomato, mozzarella, basil, reggiano $21.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Simply poached – two eggs, ciabatta $13.9
- Garlic or Herb Bread $4.50
- Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
- Steamed Vegetables $3.50
- Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
- Pepper $2.00
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
- Mushroom $2.00
- Gravy $2.00
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
- Pulled Pork - infused with tomatoes, garlic thyme and rosemary served with parmesan polenta, wilted spinach and roasted capsicum $24.5
- Juices $4
- Pesto Pollo - chicken, semi-dried tomatoes, spinach, red onion, pesto cream sauce $23
- Deconstructed Souvlaki - portions of 8 hour slow roast seasoned lamb shoulder, quinoa tabouleh, tangy tzatziki and house garlic flat bread $23.5
- Pollo - chicken, capsicum, onion, garlic, fresh mozzarella, mushroom, olives $24.5
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
Tasmanian Coffee Roasters
Phone
062235822
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Child-friendly , Outdoor Seating , Waitstaff , Takeout
14 Gregory St, Hobart, Tasmania 7005, Australia
- Hobart Australian Menus
- Hobart Cafe Food Menus
- City of Hobart Australian Menus
- City of Hobart Cafe Food Menus