Address
Baha'i Centre, 1 Tasman Hwy, Hobart TAS 7000, Australia
Taste Cafe in Baha'i Centre, 1 Tasman Hwy, Hobart TAS 7000, Australia Menu
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Nearby Sample Menus
- Caesar Salad with Grilled Chicken Breast $21.50
- Chicken Parmagiana $21.50
- Kid's Hawaiian Pizza served with Chips & Salad $8.50
- Warm Chicken Salad $18.00
- Chips with your choice of aioli or gravy $6.50
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Side of Mashed Potato $4.00
- Nachos - tortilla chips topped with salsa, jalapenos, melted cheese, guacamole & sour cream $14.50
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Grilled Onions (LG) $1.95
- Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
- Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
- Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
- Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
- Nuggets and Chips $6.50
- Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
- - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
- - 250grm Porterhouse Served with chips and salad or vegetables $14.50
- Seafood Pasta Penne pasta with bacon, onion, prawns, fish, squid, herbs and a napolitana sauce $14.50
- Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
- Soho super beef schnitzel - with house seasoned chips & salad $26
- Crunchy chips with tomato & BBQ dipping sauce $7
- Traditional - shaved ham, cheese, tomato base $24
- Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
- Mexican - chilli con carne, sour cream, corn chips & cheese $26
- Garden salad $4
- Crumbed scallops $27
- Crumbed white fish $26
- Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
- “Huon Valley” smoked salmon $5.00
- “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
- Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
- Tuscan style panzanella salad (v) $9.50
- All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
- Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
- Avocado $4.00
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- All steaks served with roasted potatoes N/A
- Scotch Fillet 220g $28
- Eye Fillet Barassi stuffed with blue cheese $38
- Silverbeet with shallots + bacon $8
- Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
- Cheese Plate $13
- Orange Crème Brûlée - with chocolate biscotti $13
- Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
- Salt and Pepper Calamari Salad $25.00
- - Flathead $16.50
- Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
- Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00
- Smokey Fish Chowder $16.00
- - Blue Eye (Trevalla) $17.00
- Half doz Oysters (kilpatrick) $17.00
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- Kalamari - Lightly floured and deep fried $11.50
- Oysters - Enjoy these Tasmanian delights natural or Kilpatrick 1/2 dozen $16.50 / dozen $25.50
- - Prawn Saganaki $18.50
- Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
- - Scallop Saganaki $18.50
- Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
- Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
- Pad Tofu Makhur - Stir fried eggplant with bean curd chilli & garlic on top basil leaves $23.90
- Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
- Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Pad Kee-Mao - Fried rice stick noodles with garlic, onion, seasonal vegetables, chilli & basil leave (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90
- Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- PANCAKES - 2 pancakes with cream and ice-cream and a choice of: Maple syrup $9.00
- BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
- LOCAL FISH BURGER - A grilled fillet of Tasmanian fish with tartare sauce, baby cos, cheddar cheese and coleslaw $16.50
- ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
- TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50
- PANCAKES - Salted Caramel sauce and banana $10.00
- CREPES - Chocolate sauce, banana, cream and ice cream $14.50
- RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00
- Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
- Mustard Sauce n/a
- Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
- Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a
- Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Hotcake Syrup n/a
- M&M's Minis McFlurry n/a
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Extra chips $3.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- All served with chips & prepared in our signature crumbs -
- Homemade fish fingers (3) $9.90
- See today’s display at Lower Deck $5.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
- New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
- Belgium Chocolate Moelleux - Soft centred dark Belgium chocolate pudding with Limoncello cream $14.50
- Chicken Breast, Oven baked with soft Herbed Polenta, Butter braised Leeks and Pear Cider Jus $32.50
- Prime Black Angus Porterhouse – 300 grams $34.00
- Green Peppercorn $3.00
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- Smolt olives $7.8
- Ciabatta toast with house made jam, marmalade or vegemite $5.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Tassal salmon ceviche, crisp radish, pickled fennel & celery, goat's curd cream $17.9
- Pan fried house made potato gnocchi, confit pork cheek, apple, pinenuts, goat's curd $28.9
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
- Pepperoni - salami, olives, capsicum $21
- Soft drinks $4
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Rocchia - prawns, red onion, salami, baby spinach, chilli, mushroom $24.5
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
Taste Cafe
Phone
0417327921
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cafe
Baha'i Centre, 1 Tasman Hwy, Hobart TAS 7000, Australia
- Hobart Cafe Food Menus
- City of Hobart Cafe Food Menus