Taste - Cooking Classes in Southport Menu

None

Nearby Sample Menus

  • Seafood - Tomato base, onion, capsicum, prawns, mussels, clams, squid and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
  • Aussie - Tomato base, onion, bacon, egg and cheese $12.50 (R) / $19.50 (L) / $27.50 (F)
  • Meatlovers - Tomato or bbq base, ham, bacon, salami, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
  • Margherita Pizza $10.00 (R) / $12.00(L) / $14.50 (F)
  • Salami Lovers - Tomato base, mild salami, hot salami, cabanossi, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
  • Greek Style Salad - Mesculin, red onion, kalamata olives, cucumber, tomato, fetta, and balsamic dressing $11.50
  • Napoletana - A slowly cooked tomato and herb sauce $12.50 (E) / $18.50 (M)
  • Spicy Chicken - Tomato base, onion, capsicum, chicken, pineapple, chilli flakes and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Home made soup - wt toasty bread & butte $8.00
  • Chicken breast schnitzel Chips & salad Plain $14.00
  • Melshell Oysters - Natural $2.50ea
  • Wedges, sour cream, sweet chilli $10.00
  • Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
  • Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
  • Tasmanian Market Fish severed wt chips & salad tartare $28.00
  • Caesar salad Chicken $18.00
  • Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
  • Damper with garlic butter side $8.00
  • Steak of the Day (see specials board) - Premium Beef, cooked to your liking, served with vegetables or chips and salad, and your choice of real sauce Market Price
  • Fish of the Day - Always Tasmanian (see specials board) - battered, coarse crumbed or grilled, with Dill & Caper Aioli, served with beer battered chips and salad OR potato and vegetables Market Price
  • Sunrise Chicken - chicken breast filled with ricotta cheese and apricots, on rice with steamed vegetables, topped with apricot nectar and Frangelico sauce $31.00
  • Garden Salad $5.00
  • Tempura Vegetables - with Vietnamese dipping sauce - capsicum, sweet potato, baby button mushrooms $19.50
  • Dinner Roll with butter portion $2.00
  • Joust for Four - Four Separate Corners Family or Large $13.00 / $16.00 / $20.00 / $25.00
  • King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
  • Bitz of Old Special S / M / L / F - Tomato, cheese, Chicken, mushrooms, ham, pinepple $13.00 / $16.00 / $20.00 / $25.00
  • Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
  • The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Meatlovers S / M / L / F - Tomato, cheese,Ham, Salami, Bacon, Chicken, beef, BBQ sauce $13.00 / $16.00 / $20.00 / $25.00
  • Margheritta S / M / L / F - Classic Tomato and Cheese (anchovies on req) $9.00 / $11.00 / $13.00 / $16.00
  • Guineveres Gourment S / M / L / F - Tomato Cheese, ham, olives, anchovies, mushroom $13.00 / $16.00 / $20.00 / $25.00
  • Cucumber N/A
  • Veggie Patty N/A
  • Oven Roasted Chicken Sub N/A
  • Chicken Teriyaki N/A
  • Shortcut Bacon, Poached Egg and Cheese N/A
  • Tomato N/A
  • Meatball N/A
  • Hot Chilli N/A
Taste - Cooking Classes

Taste - Cooking Classes

location

Address

126 Scarborough St, Shop 4-5, Southport, Gold Coast, Queensland 4215, Australia

phone

Phone

0755913778

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Location
126 Scarborough St, Shop 4-5, Southport, Gold Coast, Queensland 4215, Australia
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