Taste Grill in Newcastle Menu

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Nearby Sample Menus

- Mornay 1/2 $22 / doz $44
- 3 Ways 1/2 $22 / doz $44
- Main served with Fries & Slaw $29
CHARGRILLED SEAFOOD ANTIPASTO gf A House Specialty! Marinated Octopus, Mussels, Squid, King Prawns & Fish Drizzled with Basil & Almond Pesto $19
Bowl of Fries GF $8
Warm Green Beans with Almonds & Garlic $8
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18

Kumara Chips Hand Cut w Aioli $8
Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15
- Add Chicken $4
Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli $15
Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole $16
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli $13

Spinach $3.00
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Egg (1) $2.00
Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
Smoked Salmon $5.00
Buttermilk Pancake Stack w/ fresh lemon & maple syrup $13.90

Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
Moorish spiced squid w/ shaved fennel herb salad and pomegranate dressing $20
House marinated olives, garlic and bay leaves $7
Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
Seasonal Greens w/lemon and olive oil $9
Pan roasted sweet potato gnocchi w/asparagus, walnuts, cauliflower and burnt butter ~ E $19 / M $30
Pistachio and walnut baklava w/ burnt honey ice cream $14
Petit pot of Rustica’s chicken liver pate, crusty bread and cornichons $8

PAN FRIED SNAPPER potato puree, burnt butter sauce $33
SYDNEY ROCK OYSTERS -
- Mixed $19/$35
- Natural with red wine vinegar & eschallots $18/$34
MARINATED MIXED OLIVES $7
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
200G GRASS FED EYE FILLET $33
FRIES with aioli $8

Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Béarnaise Sauce $1.95
Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
Baked Potato & Sour Cream (LG) $3.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95

- Onion rings $4
- Mixed vegetables $6
- Garlic prawn sauce $5
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Half Dozen/ Dozen Killer Cravings Our version of the classic “kilpatrick” $19/$30
Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Side salad $6

Brussel Sprouts, apple & bacon $5.00
Classic caesar salad $15.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- add grilled chicken $4.00
Green bean hazelnut salad $5.00
Mash $5.00
Risotto with chorizo, Chicken & Corn $16.00

-King prawns or mixed seafood $24.90
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
Kao plow $3.00
- Steamed jasmine rice, per person
Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup
Pad gratiem prig thai
- Stir fried garlic & pepper in oyster sauce with
-Chicken, beef or pork $18.90
Crying tiger $19.90
- Grill beef / pork in thai style special sauce and herbs

Tofu and vegetables with steamed rice $10.00
Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
- Pork $10.00
Stir fried vegetables with egg or rice noodles $13.90
- Chicken $10.00
Grilled beef and spring rolls with vermicelli noodles and salad. Served with fish sauce $10.90
Fresh rice paper rolls filled with pork, prawn and salad. Served with a hoisin peanut dipping sauce $6.90
Stir fry chicken or beef or pork with chilli and basil $15.90

Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
Bo luc lac- cubed beef - tender beef cubes well marinated and sauteed in an exotic sauce, served on a bed of lettuce and tomato $18.90
Ga xa ot-chicken in lemon grass and chilli- pan fried chicken with lemon grass, capsicum and optional hot chilli $16.90
Bun luoc-steamed vermicelli(two persons per serve) $6.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers $11.90
Bun tom- barbequed prawn and vermicelli- king prawns served with vermicelli $19.90
Cha gio-spring rolls - mini rolls of mince prok and carrot,deep fried until crisp/served with fish sauce(4 rolls)(* or vegetarian) $7.90

THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a

Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Custard Tart N/A
Chocolate Chip Cookies N/A
Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A