Tasty Indian Restaurant in Melbourne Menu

None

Nearby Sample Menus

Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
Duck Gyoza deep-fried duck and leek dumplings $6.10
Otsunaaji Beef Salad marinated beef tenderloin on a bed of spinach and chinese cabbage $18.00
Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
Pepsi Max 300ml 300ml bottle $3.90
Chicken Yakitori three skewers of grilled chicken and spring onions $9.70
Ramens Soups

Porridge $12.50
- Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
Cured salmon $17.00
- With baby capers/dill/shaved shallots/horseradish cream/toasted sourdough
half avocado, double smoked bacon $4.50
Free range fruit toast $10.00
- On rustica toast (gfo)
Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
MAINS-please see board for daily specials
SWEETS-please see our cake stand for selection of cakes
TAPAS-served from 12pm

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Charcuterie-Platte & Kaseplatte $29.00

Cucumber raita $4.00
Cheese naan $7.00
Makki roti(corn flat bread) $5.00
- Minimum order 2 per table
Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
Butter chicken $15.90
- Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Steamed rice

Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Green Salad with a French Dressing $7.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00

Caramelised pork, prawn, peanuts, sour pineapple $6.00
Betel leaf, smoked river trout, peanuts, green papaya, peanuts, mint $6.00 each
- Betel leaf, pomelo,mint, green papaya, peanuts, coconut -
ADDITIONAL MENU OPTIONS $10 PER PERSON
Cone Bay barramundi, coconut broth, lemongrass, galangal $32.00
Petuna ocean trout, crisp noodles, lime, tamarind $22.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut, cucumber relish $31.00
Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00

Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A