Tasty Indian Restaurant in Melbourne Menu

None

Nearby Sample Menus

P3 Soybean Pork Belly 18.60
B11 Thin Sliced Wagyu Chuck Steak 28.90
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')
Zucchini Pancake (Mild / Spicy) 18.00
- Savoury pancake of zucchini & vegetables
B5 Bul-Go-Gi 23.90
B4 Marinated Rib Fillet 24.90
B6 LA Gal-Bi 24.90
B1 Brisket 16.90

Porterhouse Steak $38.00
- Grilled and served with your choice of condiment; mushroom sauce, pepper sauce, mustard or garlic butter. Served with potatoes and seasonal vegetables.
Soup of the Day See Specials of the Day
- Homemade.
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
Nuggets and Chips $12.00
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Garlic Prawns $23.00
- Grilled fresh tiger prawns with garlic, chili, coriander and white wine. Served with rice and petite salad
Calamari Fritti $17.00
- Pineapple cut Calamari served with salad and homemade tartare sauce.

Green salad $9.00
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Tandoori butter naan / butter roti $3.00
Mixed pickle $3.00
Garlic naan $4.00
Yellow daal $12.90
- Yellow split lentils cooked with spices
Cheese naan $7.00
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty

Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg florentine $13.90
- Poached eggs, sauteed spinach and pine nuts on top of sourdough bread, with hollandaise or salsa verde
G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Smashed avocado $12.90
- Smashed avocado, lemon, dill, feta on sourdough with poached eggs
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips

Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
Confit duck leg, Israeli couscous salad, sour cherry vinaigrette $32.50
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
House made brandied duck liver pâté,cornichons $16.50
Roquette & parmesan salad $9.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Sautéed green beans, toasted almonds $9.50

BEEF RISSOLE 6.00
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
LAMB CUTLETS 34.00
- five lamb cutlets, chargrilled & served with Greek salad & chips
Monday to Friday 6am to 11am
large 29.50
HOMEMADE MOUSSAKA 26.00
- Greek traditional dish of baked layers of potatoes, minced beef & eggplant topped with bechamel cream sauce.
DOLMADAKIA (V) 11.00
- homemade herbed rice wrapped in vine leaves, served with homemade tzatziki
chips inside $1.00

Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Buttermilk pancakes $15.00
- Served with mixed berry compote, maple syrup
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request

Spring onion pancake $4.00
Shrimp meat potsticker (6 pcs) $12.00
Dumplings in noodle soup (6 pcs) $9.00
- All the dumplings can be served in noodle soup
Fried bamboo shoots with oyster sauce $13.50
Spice salt squid $18.00
Spiced tofu $13.00
Corn soup $4.00
Sweet & sour spareribs $19.00

Chinese Brocolli with Oyster Sauce $9.90
Pan Fried Pork Dumplings - Our Shophouse famous homemade dumpling are a little parcel that packs full of flavour. Indulge in the taste of flavoursome pork and well seasoned vegetable mixture wrapped i 6pcs $5.20 /12 pcs $8.90
Wonton Noodle Soup $9.90
Fried Wontons (6 pieces) - Break into the crispy skin of this well loved dish! $5.90
Takoyaki - Savoury pancake ball made with octopus, pickled ginger and spring onion $5.50
Fried Chicken Chop Rice Set - Deep fried crumbed chicken chop marinated with a traditional recipe $10.50
Wonton in Chicken Broth 5 Pcs $5.50 / 12Pcs $9.50
Beef Fried Flat Rice Noodle with Egg Gravy $10.50

Warm Herb Pide 1.90
With Rice + Salad $9.90
Extras
All soups served with a Crusty Baguette
Chicken & Veg
- with Parsley + Cracked Pepper
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
Modern Asian $9.90
- Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Extra bread 0.50