Tavistock House Cafe in Melbourne Menu

None

Nearby Sample Menus

  • Baccalà croquette $15.00
    • Zucchini and mint salad
  • Rocket pear walnuts and gorgonzola $10.00
  • Oven-baked potatoes and herbs $9.00
  • Contorno del giorno $9.00
  • Sorbetti $14.00
  • Pork cutlet $36.00
    • Italian coleslaw and red capsicum sauce
  • Arancini $3.50 each
    • quattro formaggi and pea
  • Bomboloni $14.00
    • imported italian nutella
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Vegetarian teriyaki don $10.50
    • Assortment of vegetables cooked with teriyaki sauce on rice
  • Yasai ramen $10.90
    • Assortment of vegetables on japanese ramen noodles soup
  • O-bento ramen $12.50
    • Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Niku udon $11.50
    • Thinly sliced beef served on udon noodle soup chicken available
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • 47 Beef and vegetables on rice 10.50
  • Any 3 mix = 13.00
  • 16 Pig hock in sweet sauce with rice 11.00
  • 87 Beef brisket noodle soup 12.00
  • 62 Chicken fried rice with salted fish 11.00
  • 29 Fish and beancurd on rice 11.00
  • 110 Vegetarian fried kuiteow 10.50
  • 30 Sichuan spicy chicken on rice 11.00
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Yu xiang eggplant $24.00
  • Xiao long bao $9.80
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Katsu Ju - Rice topped with fried pork cutlet and side dishes served in dinner box style with miso $ 20.10
  • Tori Teriyaki - Chicken wings cooked in a teriyaki sauce $ 7.50
  • California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
  • Caterpillar Roll (8 pcs) - Eel, avocado and cucumber wrapped inside out $ 16.50
  • Kaki fry - Crumbed oysters deep fried $ 9.80
  • Kitsune Udon $ 9.10
  • Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
  • Tofu Salad - Tofu prepared with a combination of salad served with a special sauce $ 6.50
  • Spinach $0.50
  • Beetroot $0.50
  • Tuna salad $7.80
  • Sausage roll $3.80
  • Chicken salad $7.30
  • Yankee $4.50
    • Frankfurter with tomato sauce
  • Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
  • Beef & curry $4.80
  • SEAFOOD FILLET ON SKEWER $10.80
    • Served with a satay sauce
  • Sliced Beef in Black Bean Sauce $28.00
  • Our Home Made Mango Mousse Served with Ice Cream $8.00
  • CREAMY CORN SOUP
    • With diced chicken
  • Fresh Banana, Deep Fried in a Golden Batter, Served with Ice Cream & Syrup $9.80
  • Coral Trout Fillets $26.50
    • Lightly fried with garlic & five spicy chilli
  • Stir Fried with Thin Egg Noodles $6.00 per noodle
  • Live Fish
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Perfect to pair with a Hot Chocolate
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • 4 $9.20
  • Homemade Dr. Marty's Crumpets 8.50
    • toasted and served with lashings of French butter and raspberry cocoa nib jam. NF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Rosti Raclette with sundried tomatoes 16.00
    • over with Racletle cheese and semi-dried tomatoes
  • Vegetarian Risotto 19.00
    • Sundried tomato, mushroom and spinach risotto with a touch of white wine and cream
  • Garden Salad 8.00
  • Traditional Wiener schnitzel 26.00
    • crumbed veal Schnitzel
  • Black Angus Porterhouse Steak 36.00
    • with Cafe de Paris, pepper or mushroom sauce
  • Rosti with smoked salmon, 24.00
    • rocket salad & yogurt dressing with avocado and hollandaise sauce
  • 4 sausages 26.00
  • Small 6.00
  • Toast $5.00
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Fruit Salad $5.50
  • Fruit Toast $5.50
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • per head 50.00
    • (WITH DESSERT & COFFEE)
  • LAMB SOUVLA ON SKEWER 24.00
    • grilled lamb fillet skewer marinated in Greek herbs & spices, tzatziki, Greek salad & chips
  • PITA BREAD (V) 2.00
    • warm flat bread
  • AUSTRALIAN MORNING 16.00
    • rashers of lean bacon, two fried eggs, tomatoes, served with toast
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • TRADITIONAL SOUVLAKI
  • All giros and grills served with Greek salad & chips
  • HOMMUS (V) 6.00
    • homemade chickpea & sesame dip
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Bacon & eggs on toast $9.90
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Eggs atlantic (salmon) $13.50
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
  • Omelette (two fillings) $1.50 ea
    • Bacon, ham, cheese, tomato, spinach and feta
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Turkish flat bread pizza $11.00
    • With prosciutto, artichokes and mozzarella
  • -Vodka cured ocean trout $18.50
  • Parmesan and thyme crumbed pork rack $29.50
    • Served with roast vegetables, israeli couscous salad and capsicum sauce
  • -Pan seared scallops with mango salsa $18.50
  • Otway pork cutlet $34.00
  • 350grams grass fed black angus scotch fillet $41.00
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Tomato, mozzarella and basil bruschetta $9.00
  • BBQ Pork $10.90
  • Beef & Wonton $11.90
  • Dumpling Soup Noodle $10.90
  • Chicken $10.90
  • Seafood Combo $13.90
  • Step 1 - Choose Noodles N/A
  • Beef $10.90
  • Vegetable Combo $10.90
  • Salted Caramel (Take Away/Dine In) $ 4.10/ $4.45
  • Brioche Eggs Duo (Take Away/Dine In) $ 9.50/$9.50
  • Ciabatta Herb (Take Away/Dine In) $ 2.70/$2.90
  • D/Roll Multigrain (Take Away/Dine In) $ 0.90/$1.00
  • Foccacia Tomato (Take Away/Dine In) $ 8.35
  • Vanilla Custard (Take Away/Dine In) $ 4.10/ $4.45
  • 22cm Cake (Take Away) $ 63.00
  • Loaf Ciabatta (Take Away) $ 6.20
Tavistock House Cafe

Tavistock House Cafe

location

Address

383 Flinders Ln, Melbourne VIC 3000, Australia

phone

Phone

0396140995

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
383 Flinders Ln, Melbourne VIC 3000, Australia
Similar Restaurants based on Cuisines