Tawan Thai in Findon Menu

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Nearby Sample Menus

Yiros Pack $11.50
Small $3.50
Garfish $5.00
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick, tartare sauce & roast potatoes or chips with salad $14.00
The Lot - bacon, onion, cheese $12.00
Dim Sim $1.50
Potato Fritter $1.00
Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00

Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00

Ftera Kotopoulo - Chicken wings marinated & chargrilled $14.00
Psari Garfish - Grilled garfish fillets $25.90
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Patates - Hand cut potatoes fried $10.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00

Vegetarian Seasonal Vegetables $11.00
Beef Salad - Barbecued beef with lemon juice, chilli, coriander, red onion and mint $14.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Roti Chana - Pan fried bread $2.50
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Pad Prik - Basil & Chilli with seasonal vegetables and tangy sauce - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00