Parma Al Fungi - Napoli, ham, wild mushrooms and melted cheese $25.00
Fish n Chips - Beer battered barramundi, served with tartare, lemon, chips & salad 2 Course $15.50 / 3 Course $18.50
Barramundi Fillet - Oven baked barramundi fillet, topped with creamy basil pesto sauce, served with parsnip mash and asparagus $27.00
Spaghetti Carbonara $9.00
Eggs (2) $3.50
Cheeseburger $9.00
Chicken or Lamb Souvlaki - Tender marinated chicken or lamb served on pita bread with lettuce, tomato and spanish onion, topped with tzatziki sauce and served with chips $26.50
Nasi Goreng - Prawns, chicken, julienne vegetables in a spicy fried rice, topped with fried egg $22.00