Address
10 King William St, Bayswater WA 6053, Australia
tbsp. in Bayswater Menu
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Nearby Sample Menus
- Szechuan Beef $15.00
- King Prawn Omelette $20.00
- King Prawn Fritter $20.00
- Barbecue Chicken $15.00
- Szechuan Lamb $15.00
- Hot Spicy Chilli Pork Chop (Fried) $15.50
- Combination with Mushroom & Vegetables $18.00
- Chicken Mee Goreng (Spicy) $12.00
- Fried Wonton (small) (6 pieces) $4.50
- Chicken with Cashews $14.00
- Stewed Fish Fillet in Oyster Sauce (served with broccoli, chinese mushrooms pork & chicken strips) $22.00
- Curry King Prawns with Vegetables $19.00
- Beef with Vegetables (chop suey) $13.00
- Mongolian Lamb $17.50
- Combination Soup $6.00
- Chilli Beef $13.50
- Combination Soup $7.00
- Satay Beef
- Chicken 8 Sweet Corn Soup $6.00
- Honey Prawns $16.00
- Chicken with Almonds $16.00
- Seafood Chow mein $24.00
- Satay vegetables $12.00
- special Malaysia Curry Chicken Or BeeF $14.00
- Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
- Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
- Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
- Honey Soy Chicken - Thick egg noodles with wok charred chicken, market fresh veg & crunchy cashew nuts, all wok tossed in our original master recipe honey soy sauce. Sml: $9.95, Reg: $13.95
- Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
- Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce. Sml: $9.95, Reg: $13.95
- Curry Roasted Duck (half) $23.00
- Curry Beef (with or without Steamed Rice) $14.50
- Chilli Pepper Fried Bean Curd $13.00
- Fried King Prawn Fritters (6) $8.00
- Beef Ho Fun-Kuay Toew (wet or dry) $14.50
- Beef with Young Corn $14.50
- Fried Fish Black Bean $15.50
- Roasted Duck (half) $23.00
tbsp.
Phone
0893719334
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Coffee and Tea , Gluten Free , Sandwiches , Vegan , Vegetarian
Features
Wheelchair accessible , Seating , Highchairs Available , Child-friendly , Waitstaff , Takeout , Cafe
10 King William St, Bayswater WA 6053, Australia
- Bayswater Australian Menus
- Bayswater Cafe Food Menus
- Bayswater Coffee and Tea Menus
- Bayswater Gluten Free Menus
- Bayswater Sandwiches Menus
- Bayswater Vegan Menus
- Bayswater Vegetarian Menus
- East Metropolitan Australian Menus
- East Metropolitan Cafe Food Menus
- East Metropolitan Coffee and Tea Menus
- East Metropolitan Gluten Free Menus
- East Metropolitan Sandwiches Menus
- East Metropolitan Vegan Menus
- East Metropolitan Vegetarian Menus