Tea Bar in Sydney Menu

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Nearby Sample Menus

Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Also available: - Coffee (any way you like it) - tea - muffins - banana bread - cakes N/A
All sandwiches (vienna, bread or wraps) -
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
Raisin Toast $2.50
Croissant with ham and cheese $5.00
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10

Bacon & poached organic egg on toasted with house made relish $9.00
House baked banana bread $6.00
Croissant, raisin snail $4.00
Warm ham & cheese croissant $6.50
Roasted mushrooms $3.00
House roasted muesli topped with seaonsal fruit & yoghurt $8.00
Organic toast with spreads - fruit toast, sourdough, soy & linseed, wholemeal rye & turkish butter, jam, honey, marmalade, peanut butter & vegemite $4.50
Espresso, macchiato $3.00

Sardinas - Sardines Grilled $14.50
Meatballs - cooked in salsa $14.80
Arroz con Leche $9.00
Garlic Bread $5.00
Cafe Con Leche $4.50
Irish Coffee $12.50
Beef Kebab $16.00
Pollo a la Gallega - Chicken casserole dish cooked in an authentic Galician style with red wine, garlic, aromatic herbs & spices and tomato salsa $29.90

SALMON BENEDICT tasmanian smoked salmon, sautéed spinach, poached eggs and english muffin served w/ house hollandaise. $16.00
- Vegemite / peanut butter / nutella / marmalade $2.00
LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
HOME MADE GRANOLA (v) served w/ fresh berries, yoghurt and honey. $9.50
SMALL PLATE - One Main & Any Two Sides $12.90
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
- Kale / spinach / mushrooms / avocado / eggs / roast tomato $4.00
BREAKFAST ROLL grilled bacon, fried egg, tomato relish and aioli. $11.00

Stuffed Capsicums (whole capsicums filled with minced meat, rice and herbs) $19.50
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Garlic, Herb $3.80
Home made bolognaise meat topped with romano cheese N/A
Anchovies (served in olive oil) $9.10
Beef Stifado (succulent beef pieces marinated in wine cooked with fresh tomato and baby onions served on a bed of rice with aromatic herbs. Served with your choice of vegetables or potato or spaghett $21.40
Prawn Saganaki (prawns cooked with fresh tomatoes, olive oil and crumbed fetta cheese served on a bed of rice) Small $16.70 / Large $29.00
Vegetable Soup $6.50

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VIENNA SCHNITZEL ~ with a fresh garden salad & pan fried chips or with mixed vegetables $ 20.50
CABBAGE ROLLS - egg & lemon sauce ~ stuffed with a traditional greek mince & rice served with a egg & lemon sauce $ 20.50
MOUSSAKA ~ traditional greek style mince meat between layers of eggplant & potato topped with a bechamel sauce $ 20.00
WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
SNAPPER FISH CAKES ~ crumbed & pan fried small $ 10.50 / large $ 17.50
CHICKEN & EGG LEMON SOUP ~ $ 6.00

- Roll $0.60
Wedges Small $3.80 / Large $4.50
Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- egg / cheese / pineapple $0.50
Smoked Salmon avocado, capers, spanish onion, alfalfa $8.80
Deluxe Burger $8.00
Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
Extra: -

The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00

Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
Smoked salmon- light cream cheese, lettuce, capers, onion, cucumber and a touch of lemon juice $ 11.00
Please ask our waitperson N/A
Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
Falafel wrap (only available on wraps) hommus, tzatziki, tabouleh, tomato and lettuce $ 10.00
Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80

Tomato Salad with caper berries, Spanish onion & basil $9.90
Steamed Green Beans with toasted almonds $9.90
Mixed Marinated Olives $7.90
Market Fish of the Day Market Price
Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
Old Telegraph Road Brie - Victoria, Australia - White Mould Cheese – Cows Milk Velvety white rind with creamy interior that slides across the palate with a perfect balance of salt & buttery mouth feel -
Béarnaise Sauce $2.90
Certified Australian Angus Beef (CAAB), NSW - Angus Fillet (MSA) 150 Day Grain Fed 200g $49.90