Address
110 Marine Dr, Tea Gardens, New South Wales 2324, Australia
Tea Gardens Boatshed in Tea Gardens Menu
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None
Nearby Sample Menus
- Crab meat sweet corn soup $6.50
- Honey chicken $13.80
- King prawn & vegetable $18.00
- Extra light $5.50
- Bird nest extra $5.00
- Beef in curry sauce $13.80
- BBQ pork in hoi sin sauce $14.80
- Honey chicken & boiled rice $13.80
- Combination seafood $14.50
-
Hokkien noodle
- thick egg noodle & vegetable in spicy dark soy sauce
- NOODLE BOX Choose your main ingredient
- Mongolian sauce
- Bbq pork, chicken or beef $12.50
- Kings prawn $13.50
-
Cashew nut noodle
- thick egg noodle, roast cashew nuts & vegetables
- Combination seafood $14.50
-
Dasher classic $10.50
- Grain fed beef, onions, pickles, ketchup relish with burger mustard on brioche bun
- Always crisp to perfection
- House fries S$4.00/L$6.50
- Dash nuggets and chips $8.00
- Served with chips + $3.50
-
Onion rings $6.50
- Served with fry sauce
- •Choose between
-
Quill burger $16.00
- Grain fed beef, smokey cheese, BBQ, onion, pickle, ketchup relish with burger mustard on a brioche bun
- TRADITIONAL PUNJABI CHICKEN CURRY The authentic and original chicken curry from Punjabi (North India) made with diced boneless chicken, fresh curry leaves, fresh ginger, garlic, cardamon, garam masala $18.90
- PUNJABI DAL MAKHANI Internationally acclaimed vegetarian dish from North India. A traditional combination of black lentils and fried kidney beans along with bay leaves, fresh ginger, garlic, spices an $14.90
- VEGETABLE KORMA Seasonal vegetables simmered in garlic, herbs infused cashew cream masala curry with aromas of green cardamoms ... delicate and delicious $14.90
- MANGO CHICKEN CURRY A sweet and spiced chicken dish consisting boneless chicken simmered in rich mango curry with onions, tomatoes, ginger along with Indian herbs and spices (mild) $16.90
- CHICKEN SAAG Pieces of boneless chicken cooked in rich garlic spinach cream along with fresh herbs and spices $16.90
- BUTTER CHICKEN A very delicious North Indian recipe consisting ''Tandoor'' roasted diced boneless chicken marinated in yogurt, garlic, ginger and tandoori spices then later simmered in tomatoes, ginge $17.90
- CHICKEN TIKKA MASALA Combination of boneless chicken marinated overnight with yogurt, spices, later baked in tandoor oven and then cooked in savoury garlic, onion, tomatoes and capsicum curry with ble $16.90
- PANEER BUTTER MASALA Homemade cheese cubes simmered in fresh curry leaves, ginger, garlic tomatoes and butter cream curry, finished with aromatic fanugreek $16.90
- Peanut Sauce $5.00
- Panang Curry (Vegetarian/Beef, Chicken, Tofu/Prawn, Seafood/Duck) $14.90/$16.90/$18.50/$18.90
- Massaman Curry $22.90
- Fish Cakes (4pcs) $8.90
- Yum Talay $22.90
- Egg Fried Rice $6.90
- Satay Chicken (4pcs) $8.90
- Coconut Chicken $10.90
Tea Gardens Boatshed
Phone
0249970307
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Contemporary , Gluten Free , Seafood , Vegan , Vegetarian
Features
Visa , Mastercard , Romantic , Wheelchair accessible , Reservations , Kid Friendly , Seating , View , Highchairs Available , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
110 Marine Dr, Tea Gardens, New South Wales 2324, Australia
- Tea Gardens Australian Menus
- Tea Gardens Cafe Food Menus
- Tea Gardens Contemporary Menus
- Tea Gardens Gluten Free Menus
- Tea Gardens Seafood Menus
- Tea Gardens Vegan Menus
- Tea Gardens Vegetarian Menus
- Regional Hunter Valley Australian Menus
- Regional Hunter Valley Cafe Food Menus
- Regional Hunter Valley Contemporary Menus
- Regional Hunter Valley Gluten Free Menus
- Regional Hunter Valley Seafood Menus
- Regional Hunter Valley Vegan Menus
- Regional Hunter Valley Vegetarian Menus