Address
11 Cohen Place, CBD, Melbourne, Cohen Place, Melbourne
Tea House at Chinatown in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
- Smashed Avocado - ripe avocado on toasted sourdough, topped with feta, fresh rocket, tomatorelish and a poached egg $14.90
- Green Garden Salad selection of fresh salad greens with house dressing $6.90
- Hot Mocha $5.30
- See Super Smoothies range on our drinks menu from $7.50
- Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
- Apple Juice from $3.90
- 30. PORK STIR FRIED NOODLE 10.00
-
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
-
16. BEEF BIBIMBAB 11.00
- Mixed vegies with beef on rice
-
12. CHICKEN CUTLET 11.50
- Breaded fried chicken
-
21. SEAWEED BIBIMBAB 11.00
- Mixed vegies with seaweed on rice
-
17. PORK BIBIMBAB 11.00
- Mixed vegies with pork on rice
-
34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
-
8. CHICKEN BULGOGI 12.00
- Chicken marinated in spicy soy sauce with vegies
- Chicken Katsu Curry chicken fillet deep fried in crispy panko breadcrumbs $18.20
- Chicken and Ebi Cha Han chicken and prawns with stir fired rice and vegetables $17.60
- Teriyaki Salmon Soba ?grilled teriyaki salmon fillet on a bed of teppan-fried soba noodles $19.00
- Fruit Juice a mixture of apple, orange and passionfruit $4.90
- 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
- Pickles serving of pickles $1.50
- Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
- Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
- Beef Scotch fillet (220g)
- Kimchi Cheese pancake $15.50
- Spicy Cheese Chicken $21.50
-
Chili Rice cake $14.50
- (Soy Mild/Spicy Chili sauce/Creamy Chicken) Rice cake and vegetables with sauce
-
35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy
- Main $36.00
-
28. Yukgaejang - Spicy beef soup small pot $18.50
- Beef short rib soup with green bean sprouts, bracken, egg
-
Chili Pork Belly (230g)
- Pork Belly marinated in chilli sauce
- Roasted corn and fine herbs risotto with crispy prosciutto $25.00
- Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
- Kaiserfleisch $6.50
- Northern indian beef curry with basmati rice $24.00
- Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
- Avocado $5.00
- Vegemite $1.00
- Bruschetta with roasted pumpkin, feta cheese, pine nuts & pomegranate molasses $14.00
- Sweet corn 'kaki-age'
- Hervey Bay scallops (3), lemon soy, panko 18.00
- Spicy tuna tataki
- Cheese & Sake matching 18.00
- Yuzu curd tart, meringue 13.00
- Kurobuta pork belly, Yakiniku sauce
- $55 set menu per person
- Spanish mackerel fillet, saikyo miso 21.00
- with Chicken $25.00
-
Calamari Fritti $28.00
- Pineapple cut Calamari strips served with mixed lettuce salad and chips.
-
Spaghetti Marinara $27.00
- Prawns, mussels and calamari and scallops complimented with a touch of garlic, white wine and Napolitana sauce.
- Penne Carbonara $12.00
-
Crepes
- All served with cream or ice cream.
- Spaghetti Bolognese $12.00
-
Greek Salad $13.00
- A Mediterranean combination of mixed salad greens, tomato, cucumber, Kalamata olives, Spanish onion and Fetta cheese dressed with a balsamic vinaigrette.
-
Ravioli Al Primavera $22.00
- Ricotta ravioli served with zucchini, pumpkin, roasted capsicum, baby spinach and a touch of Napolitana sauce.
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Lamb Fillet on tomato, cucumber, onion fetta & olive salad with basil mayonnaise and a preserved lemon dressing (G) $24.00
- Chef’s Selection Share Plate daily selection $29.50
- Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
- Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
- Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
- Fresh Scones, raspberry jam, whipped cream $7.50
- -Add yoghurt $1.00
- -Plain omelette $8.00
-
-Boss moose $14.00
- Lean chicken thigh, avocado, crispy bacon, lettuce, tomato, aioli, relish
- Roast chicken breast, tasty cheese, avocado, spinach, mayo $10.00
- Ham, tasty cheese and tomato $5.50
-
Cream cheese $1.00
- Each
-
Fetta $1.00
- Each
- Egg & bacon sandwich $5.50
-
Lamb & rosemary chipolatas $12.50
- With fried egg, house kasundi, toast
- -Add roti (GF) $3.50
-
C&B roast chook $14.00
- Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
- -Add chips $3.50
-
Sourdough toast $5.50
- Butter, yarra valley jam, vegemite, honey, peanut butter
- -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
-
Supermood $12.50
- Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
-
From the fields $13.00
- Roasted medley mushrooms, poached egg, goats cheese spread, toast
-
NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
- 6 $13.80
-
NEW Chicken & Avocado 7.50
- Pulled chicken with smashed avocado and mozzarella cheese. NF
-
Salted Caramel Delice 10.50
- Caramel chocolate mousse and caramelised white chocolate brulee with a luminous, chewy caramel centre. GF NF
-
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF
-
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
- Choose from our heavenly collection of handcrafted chocolates and truffles from the front of the menu or ask one of our friendly team members for assistance.
-
Junior Belgian Spoil 9.00
- Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
- A shared selection of dishes for the table per person 75.00
- Salt cod soup, parsley 10.00
- Mussel & clam escabeche, espelette 9.00
- Heirloom beetroot, house made curd & dill 16.00
- Baby octopus, oregano & orange 12.00
- Iceberg lettuce, nashi pear dressing 9.00
- Roasted half chicken, fried Jerusalem artichoke 36.00
- Calamari & radish salad, 'nduja dressing, fried bread 16.00
- Pan seared Yellowfin tuna, caponata, sautéed green beans, black olive $38.00
- Sangiovese slow braised beef cheek, parsnip puree, purple kale $33.00
- Antipasto: Prosciutto Parma Pio Tosini, Mustela, Salame Salsiccia Sarda, Slinzega Affumicata, olives, squaquerone, grissini & taralli (S/L) $24.00/$34.00
- Olive Cunzatti: lemon & fennel marinated olives $12.00
- Amaretti & pavesini tiramisu $16.50
- Sher Wagyu bresaola, globe artichokes, gnocco fritto, squaquerone $23.00
- Our selection of house made sorbetti & ice cream $18.00
- Chicken Liver pâté: gruyere bignoli (3) $8.00
-
Pork Belly (3) $10.00
- Green papaya, mango & nam jim
-
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
-
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli
-
Antipasto Platter $15.00
- Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
-
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
-
Spiced Chicken Salad $12.00
- Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
-
Wagyu (3) $10.00
- Cos, pickles, cheddar cheese, chipotle
-
Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
- 090. Stir-fried BBQ Pork in Plum Sauce $20.80
- 085. Braised Pork Intestines in Soy Sauce $19.80
- 043. Stir-fried Diced Beef with Eggplant & Chilli $22.90
- 015. Ice-cream
- 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
- 101. Stir-fried Spinach in (Garlic or Spring Onion Sauce) $16.80
- 126. Stir-fried Mix Vegetable Noodle $13.80
- 003. Stir-fried Prawn with Snow Peas in Malaysian Hot Sauce $23.90
Tea House at Chinatown
Phone
0396392526
Opened hours
Monday: 11:30 AM – 10:30 PM, Tuesday: 11:30 AM – 10:30 PM, Wednesday: 11:30 AM – 10:30 PM, Thursday: 11:30 AM – 10:30 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 11:30 AM – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Gluten Free , Vegetarian
Features
Business meetings , Reservations , Kid Friendly , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Groups
11 Cohen Place, CBD, Melbourne, Cohen Place, Melbourne
- Melbourne Asian Menus
- Melbourne Chinese Menus
- Melbourne Gluten Free Menus
- Melbourne Vegetarian Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegetarian Menus