Tea Journal in Chatswood Menu

None

Nearby Sample Menus

  • Pyengana Aged 20 Months Cheddar - Tasmania -
  • Spatchcock w/Celery Puree, Lentil Vinaigrette $35
  • Mixed Leaf Salad w/ Seeded Mustard Dressing $9
  • Petit Four Plate $6
  • Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
  • Sydney Rock Oysters w/ Granita $3 ea
  • King Salmon w/ Spring Onions, Green Peas, Lardons, Tarragon, Beurre Blanc $35
  • Smoked Ham Hock Terrine w/ Sweet & Sour Pickled Pumpkin, Mache $18
  • Chef Wrap - Regular Tray (3 - 5 persons)/ Large Tray (6 10) (each) $7.00
  • Baby Chino $1.50
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Avocado/ Spinach/ Mushroom/ Roasted tomato/ Fresh tomato/ Hollandaise sauce (each) $2.50
  • Croissant with Ham, Cheese $6.80
  • Macchiato, Piccolo Latte $3.50
  • Vegi Wrap - Scrambled eggs, spinach, cheese, avocado $7.50
  • Milkshake - Chocolate, Caramel, Vanilla, Strawberry $4.80
  • The Veggie Patch - Field Mushroom, Spanish Onion, halauomi, Cheese, baby cos, tomato, crispy onion rings, and home - made aioli $16
  • Choice of original BBQ - Smoky BBQ - Chilli - Sticky Soy $9.50
  • Rocket Salad - Baby Rocket Leaves, Spanish Onion, Fetta and Vinaigrette $8
  • Rump Steak -400 g Rump Steak Grass -Fed $23
  • Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
  • Butcher's salad - Baby Cos, Sliced carrots, Cucumber, Capsicum, Spanish Onion, Tomato, Fresh herbs ,and Vinaigrette dressing $10
  • Lamb - Hot Chilli $27.5 / $24.5
  • The Pocket - Beef Mince, grilled and served on a butter bun withoak Lettuce, tomato, Onion, American Cheese and our pink sauce $8
  • Kentucky Nuggets 6 Pieces - 1 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) $5.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Kentucky Burger $7.95
  • Bacon & Egg Roll $3.95
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • Chicken Caesar Twister $6.95
  • Double Crunch Burger $4.95
  • Chocolate Mousse $2.50
  • Wonton soup or wonton noodle soup $ 8.80
  • King prawn with snow peas $ 19.80
  • Salt & pepper king prawn in shell $ 20.80
  • Combination fried noodles $ 11.80
  • Double varieties BBQ $ 17.80
  • Combination noodle soup $ 10.80
  • Honey king prawn $ 19.80
  • Steam/ fried dim sim (4pcs) $ 5.80
  • Prawn or Mixed Seafood $12.90 / $22.90
  • SEAFOOD CASHEW NUT Stir fried mixed seafood with cashew nut, onions, capsicum and mushroom in mild tasty sauce. $23.90
  • PAD SEE-EW Stir fried flat noodle with soy sauce and vegetables. $17.90
  • ENTREE - Spring Rolls / Satay Chicken / Fish Cake / Curry Puff $32 per person
  • FRIED RICE Thai style fried rice with chicken, egg and king prawns. $13.90
  • THAI NAAN LAKSA Spicy coconut soup with egg noodle, tofu and bean sprout. -
  • BLACK PEPPER LAMB FILLET Marinated tender lamb fillet with garlic and black pepper served with roasted onion, red capsicum and mushroom. $31.90
  • GALANGA Creamy soup made from coconut cream, galanga, lemon grass, lemon juice and mushroom. -
  • Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
  • Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
  • Beer Battered Onion Rings V $7.00
  • Char-Grilled Chicken Burger, Avocado, Bacon, Lettuce, Tomato, & Aioli $16.00
  • Twice Cooked Gruyere Soufflé, Hazelnut Crostini & Cress V $14.00
  • 250g Angus Reserve Sirloin $25.00
  • 300g Grainge Rib Eye Cutlet $29.00
  • 250g Grainge Rump Steak $19.00 or $12.00 before 7pm Daily
  • Chicken Roll N/A
  • Pastie $3.40
  • Vegetable Pie $3.40
  • Sausage Rolls $2.40
  • Salad Roll $4.00
  • Pork Roll N/A
  • Tomato, cheese 50¢ extra
  • With sauce 30¢ extra
  • Pancake with Chives $12.80
  • Kimchi Fried Rice with Teri-Chicken - kimchi fried rice omeltte topped with soban's special teri chicken $15.90
  • Smoked Duck Fillet (180g) $15.90
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • Yukkaejang - One of most popular stew in Korea for its unique soup, combination of beef and assorted vegetables $13.90
  • Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table $39.90
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Prawn Ball with Kimchi salsa sauce $16.80
  • Special Paste Noodles $12.80
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Zhong Pork Dumplings $12.80
    • Served With Sweet Chilli Oil
  • Spicy And Sour Tofu Pudding $8.80
  • Baked Egg Pancakes $6.80
    • One Sweet One Salted - 2 Pieces
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Roast Beef w/ tomato, onion & mustard $9.00
  • The Veggie - House made falafel, onion, tomato, eggplant, bocconcini & hummus $9.00
  • Smoked Salmon w/ asparagus & avocado $9.00
  • The Salmon - Smoked salmon, capers, lettuce & cream cheese $9.00
  • Salmon & Avocado Steak $15.90
  • The Meatballs - Flame grilled w/ tomato, basil, mushroom, capsicum, olives & cheese $9.00
  • Build your own N/A
  • Valentine 5 N/A
  • Valentine 14 N/A
  • Peanut Butter each: $2.50, dozen: $27.00
  • Vanilla each: $2.50, dozen: $27.00
  • Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 9 N/A
  • Vanilla with Flower $50
  • Valentine 13 N/A
  • MANGO PANCAKE - Juicy mango chunks and whipped cream wrapped with our soft thin pancake. $7.00
  • FRIED ICE CREAM - Specially prepared ice-cream that is crumbed and fried. Green tea or vanilla. $6.00
  • NASI GORENG - Fried rice wok-tossed with sambal chilli sauce, sweet soy, king prawns, chicken, onion, broccoli and topped with a fried egg. (v) optional $14.00
  • BUDDHA - Fried rice tossed with fresh shiitake, snow peas, baby corn, carrots, bamboo fried tofu and mook yi. (v) $14.00
  • SINGAPORE NOODLES - Dry wok-fried rice noodles tossed with chilli chorizo, bean sprouts, baby prawns, red and green peppers, fresh bean sprouts, egg and sprinkled with sesame seeds. (v) optional $15.00
  • TROPICANA - Tomato fried rice with king prawns, chorizo, fresh pineapple chunks, carrots and served with our home-made tomato chutney. (v) optional $15.00
  • DEEP FRIED SALT AND PEPPER SQUID - Lightly floured tender squid wok-tossed in our salt and pepper five spice mix. $11.00
  • DUCK PANCAKE 2pcs - Roasted duck parcels accompanied with fresh cucumber, shredded spring onions and a dollop of our Peking duck sauce. $8.00
Tea Journal

Tea Journal

location

Address

Shop44 Chatswood Interchange, 436 Victoria Ave, Sydney NSW 2067, Australia

phone

Phone

0283865648

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Tea

features

Features

Location
Shop44 Chatswood Interchange, 436 Victoria Ave, Sydney NSW 2067, Australia
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