Teahouse at Geelong Botanic Gardens in Geelong Menu -

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Disposables $0.50
1/2 chicken $8.00
vegetables consist of roast potatoes, pumpkin, tomato, cauliflower in white sauce, peas, carrots & beans. Scalloped potatoes & mashed pumpkin
Knife, fork, spoon, serviette, chinet dinner plate, sweet plate
Bread roll & butter portion $0.50
1/2 chicken $12.00
-small $10.00
with your choice of pork, lamb, beef, chicken $6.00

Chamomile Tea $3.00
Mix Gelati $4.50
Bowl Of Pilaf (Rice) $6.50
Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Calamari Italian - Grilled And Sauteed with Tomato, Basil Spices And Wine Sauce And Served with Turkish Pilaf. $22.00
Banana Split $6.50
Baked Potato - Serve with salad and either mushroom sauce, bolognaise sauce or sour cream. $12.50
Short Black $2.80

San Choi Bao $7.00
Garlic Butter King Prawns - King prawns cooked in a traditional creamy butter sauce with garlic $15.00
Sweet Corn & Chicken Soup - Cream corn with shredded chicken $7.50
Scallops with Ginger Sauce $32.00
Sliced Beef with Vegetables $24.00
Vegetarian Singapore Noodles $18.00
Hot & Sour Soup $6.50
Spinach & Seafood Soup - A selection of the freshest seafood including fish, scallops and prawns together with spinach $8.50

Honey roasted quail with a lentil salad & yoghurt dressing… $19
La Madre vine fruit loaf… $8
2 boiled free range eggs with vegemite soldiers… $9
Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Eggs Benedict - From the sea – 2 poached eggs with smoked salmon, spinach & hollandaise sauce $18
Sticky date pudding with caramel sauce…. $8
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32

Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Spinach & fetta borek or $11.00
Daily changing salad MP
Spiced nuts $4.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00

Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Red Pepper Risotto with Twice Cooked Lamb - with roasted sweet potato, continental parsley, topped with parmesan and mint $22
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Greek Salad $9
Dill and Lemon Crusted ‘Huon Bay’ Salmon - served with salad, sliced radish, herbed aioli, and topped with seared scallops and salmon caviar $28
Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12

Boston Mudcake $28.95
Macarons $9.95
Continental Profiteroles $1.95
Continental Apple Cake $26.95
Mississippi Baked $30.95
Double Choc Strawberry Torte $30.95
True Love Kiss $249
Number Cakes $46.95

Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
- Add chicken $4.00
Nonna's Ragu Pasta Rigatoni pasta with a slow cooked beef, pork & tomato ragu sauce $16.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Rhubarb Semi Freddo served with marinated cherries, jelly and a crisp pistachio biscuit $12.00
- A scoop of vanilla ice-cream + $3.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00

Chicken Schnitzel & Chips $14.50
Coke & Coffee served w cream or icecream $10.00
Fruit Salad & Yoghurt $10.50
Sliders & Chips pulled pork $14.00
Vege Breakfast $14.00
Calamari Salad $14.50
Focaccia & Coffee $12.50
Salmon Pattie & Salad $9.50

Pad Woon Sen Stir fried Vegetables with Glass Noodles -
Hokkien Noodles Stir fried egg noodles with Vegetables -
- Chicken, Beef or Pork $13.00
Gang Jud Clear soup with Vegetables -
Gai Tod (Deep Fried Chicken) Deep fried marinated Chicken served with Sweet Chilli Sauce $8.00
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50
Tom Kha A lighttangy coconut soup flavoured with Lemongrass, Galangal, Baby Com, Coriander and Fresh Mushroom -
- Lamb $15.50

Teahouse at Geelong Botanic Gardens

Greater Geelong City > Geelong > Teahouse at Geelong Botanic Gardens

Address

Geelong CBD Botanic Gardens Eastern Park, Geelong CBD, Geelong CBD, Geelong

Phone

None

Email

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Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM