Teekhazz in Parramatta Menu

None

Nearby Sample Menus

  • Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
  • 1 Nigiri 20¢
  • Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
  • Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
  • Medium (6pcs each) $18.00
  • Cooked Tuna + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
  • - Avocado or Salad $2.50
  • Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
  • Cheese Melt on thick style toast (extra toppings $2.00) $5.00
  • - Smoked Salmon $5.50
  • Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
  • Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
  • - Smoked Salmon $5.50
  • Caesar - cos lettuce, crisp bacon, croutons, parmesan cheese and caesar dressing $14.50
  • Smoked Salmon $7.00
  • Leg Ham $5.50
  • Condiments 50¢
  • Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
  • Red Salmon / Tuna $5.50
  • Grilled Fish with Salad $10.00
  • Protein Breakfast - 3 poached eggs, bacon, baby spinach, mushrooms, haloumi cheese & avocado $14.50
  • Portuguese Chicken Burger & Chips $11.00
  • BKK Soft Bone $15.90
  • Larb Chicken $13.90
  • Red Curry Tofu $12.90
  • Crying Tiger $13.90
  • Mild Beef Massaman Curry $13.90
  • Tom Yum Noodle Seafood $14.90
  • Cockie $9.90
  • Tom Yum Spicy Prawns $8.90
  • Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90
  • Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Curry Puff (4pcs) - light golden puffs of pastry, filled with curry & vegetable served with mild vinegar sauce $6.90
  • Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pineapple Fried Rice - a special thai I M fried rice with pineapple topped with crispy cashew nut (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
  • Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
  • Hot Chocolate N/A
  • Flat White N/A
  • Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
  • Charlotte Strawberry - Strawberry infused mousse with custard and fresh cream N/A
  • Knefe Cheese - Semolina encrusted sweet cheese served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Sparkling Bottle Water (glass) N/A
  • Extra Coffee / Flavour Shot N/A
  • Salt And Pepper Squid $9, Main: $12
  • Large Chips $4
  • Lamb Loin Chops $12
  • 250gm Rump Steak $12
  • Mash $3
  • Chicken Nuggets And Chips $6
  • Apple Strudel $6.5
  • Small Chips $3
  • Pork Dumplings (12) $8.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Flour Tendons with Seafood & Veggies $18.80
  • Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
  • Salt and Pepper Squid $17.80
  • Scallops with Ginger and Shallots $18.80
  • Chicken with Mix Vegetables $13.80
  • Fried Rice $7.80
  • Chicken, Bacon & Egg Twister - $6.95
  • Original Recipe Chicken 21 Pieces - $34.95
  • Original Tenders SoSalad $7.95
  • Grilled Taster Box $3.75
  • Sauce - BBQ N/A
  • Sauce - Super Charged N/A
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • So Salad $4.95
  • Marinated pork knuckle slices and jellyfish $18.80
  • Special Yun nan Style Porcine Cartilage $22.80
  • Iron Chefs tofu soup with selected seafood and egg white $11.80
  • A pot of gold including tofu steamed with mash pumpkin, selected dice seafood with a hint of duck's egg yolk $25.80
  • Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
  • Salt and pepper king prawns $30.80
  • Iron Chef's own recipe of fried rice with diced seafood and salmon roe $22.80
  • Beijing style hot and sour soup $7.80
  • Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
  • Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
  • Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
  • Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
  • Mixed Labne, Homous and Baba Ganouje $19/$26
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Caesar Salad - cos lettuce, bacon, parmesan cheese, croutons & Caesar dressing $10.50
  • Strawberry or Rainbow Petites $2.50
  • Two Eggs poached, scrambled or fried & served with sourdough toast $9.00
  • Flavoured Kid's Drinks $2.50
  • Tomato, BBQ or Sweet Chili Sauce $0.50
  • Bircher Muesli with fruit & yoghurt $9.50
  • Soup of the day served with sourdough toast $9.50
  • Warm Hot Chocolate $3.30
  • Banana or Strawberry Smoothie - Bumper size only . $7.20
  • Muffins 2 warm homemade apple & cinnamon or blueberry muffins. $7.50
  • -- -
  • Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
  • Linguine with Prawns & Rocket Prawns sauteed with chilli & garlic, tossed through the pasta with fresh rocket & topped with crispy crumbs Main course size $19.50
  • Cheese $2.60
  • Lasagne al Forno Made from an authentic Italian recipe – layer upon layer of pasta, fine ground beef and rich tomato sauce cooked with herbs and smothered in cheese, topped with Parmesan cheese $23.50
  • Gelati - choose from Strawberry, Chocolate, Forest Berry Yogo, Italian Cookies & Cream or -
  • Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
  • Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
  • Grand Marnier chocolate creme brulee and almond biscotti $9.00
  • Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
  • Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
  • Pork ribs- grain fed pork ribs basted with criniti's bbq or chilli sauce 500g : $34.9 / 1kg : $46.9
  • Garlic cream prawns -served with steamed rice $32.9
  • Casarecce ca'nduja - sugo di pomodoro with 'nduja salame $25.9
  • Pollo inverno - chicken breast with prawns, avocado, snow peas & cream sugo $36.9
  • Pollo boscaiola - chicken breast with cream, mushrooms, pancetta & onions $34.9
  • Caprese - tomatoes, bufala mozzarella, red onions, basil, origano & extra virgin olive oil $17.9
  • Pollo limone - chicken breast with lemon, white wine & garlic $31.9
  • Crotone - italian sausages, rocket & parmigiano, sugo di pomodoro (chilli optional) $27.9
Teekhazz

Teekhazz

location

Address

67 Marion Street, Harris Park, Parramatta, Sydney

phone

Phone

0286287070

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Location
67 Marion Street, Harris Park, Parramatta, Sydney
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