Address
67 Marion Street, Harris Park, Parramatta, Sydney
Teekhazz in Parramatta Menu
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Nearby Sample Menus
- Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
- Beef or chicken parmagiana - schnitzel topped w/ napoli sauce, ham & melted cheese served w/ chips & side salad $19.9
- Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- Deal 6 $28.90
-
Caesar $8.50
- Lettuce, bacon, parmesan cheese & croutons
- -1 large traditional pizza
- -Small $12.00
-
Napoletana
- Anchovies, olives, oregano & garlic
- -1 large gourmet
- -2 large traditional pizzas
- Deal 5 $39.90
- Lime and Chilli Chicken Melt - grilled chicken with tomato, lime and chilli mayonnaise $16.50
- Iced Tea - Lemon, Peach, Mango $4.20
- Garlic or Herb Bread - on Turkish bread $5.50
- Hot Chocolate $4.00
- Muggaccino $4.50
- Salami Melt - mild salami, capsicum, mushroom and cheese $16.50
- Homemade Beef Lasagne - served with chips and garden salad $16.80
- Spider - Ice Cream with soft drink $4.40
- Bruschetta - tomato, spanish onion and basil drizzled with our own balsamic reduction $9.50
- Hot Croissant -
- Red Salmon - spanish onion, cucumber, lettuce and herb mayo served on turkish or wrap $14.20
- Toasted muesli with yoghurt, honey and fruit $8.50
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Pancake with bacon and maple syrup $11.90
- Avocado Melt - crispy bacon, avocado and cheese on turkish served with salad $15.20
- Additions -
- Chicken / Turkey Breast $5.50
- Chips - Takeaway (Small/Large) $3.50/$4.50
- Leg Ham - ham, tasty cheese, tomato & dijon mustard $7.50
- Steak Sandwich & Chips $10.00
- French Toast - served with strawberries, cinnamon & maple syrup $9.50
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Beef Burger & Chips $8.50
- Red Salmon / Tuna $5.50
- Sticky Date Pudding: served with butterscotch sauce and cream $12.00
- Brandy Snap BAsket: with a choice of three gelatos : hazelnut, panna cotta, mango, vanilla bean, chocolate, strawberry and lemon $12.00
- Bowl of Creamy Mash Potato $6.00
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautéed spinach $38.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Vegetarian Plate: please ask wait staff for today’s meal $28.00
- Roti Crepes with Blueberry & Ice Cream $6.50
- Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Banana Fritter with Ice Cream $6.50
- Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
- Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
- Karabij plate - 3 pieces of pistachio shortbread with a light meringue sweet dip N/A
- Wardiyat Kashta – 3 piece plate - Filo pastry crowns filled with kashta N/A
- Fruit Cocktail Pieces - Served in a tall glass with a selection of strawberry, mango, pineapple, banana, kiwi fruit, sweet avocado puree & topped with honey, pistachio, almonds & kashta. N/A
- Egal Grey Tea N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
- Long Black N/A
- Salt and Pepper Squid $17.80
- Honey Chicken $14.80
- Deep Fried Pork Chops Noodle Soup $8.80
- Shallot Pancake $4.80
- Steamed Pork with Preserved Veggies $17.80
- Honey King Prawn $18.80
- Baby Bok Choy with Chinese Mushrooms & Veggies $13.80
- Taiwan-Style Beef Noodle Soup $8.80
- Salt and pepper pork spare ribs $21.80
- Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
- Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
- Salted pork pieces and dried prawns wok fried with garlic chives in XO sauce (dried scallop and chilli sauce) $28.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- Sea cucumber pieces wok roasted with dry prawn roe $39.80
- Fried rice with diced chicken and salted fish $17.80
- A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
- Vegetarian Spring Rolls (6) $8
- French Fries w Aioli $8
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- Garlic and Herb Bread $7
- Daily Dessert Special (Please see the black board or ask our staff) $9
- Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Lentils & Rice BMujadara Slow cooked lentils and rice served with caramelised onions $15
- Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
- Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
- Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
- Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
- Roman (Galliano) $8
- Flourless Chocolate Almond Cake served with ice cream $13
- Mr Pickwicks $8.5
- Tyrrell's Special Aged Tawny $4.5
- BBQ Octopus marinated in olive oil, garlic, chilli, lemon & herbs & char-grilled $17
- BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
- Long Black $4
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
- Western Australian marron prepared either with garlic butter and coriander or grilled with mornay sauce and grated cheese $45.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Seafood casserole of green king prawns, Morteon Bay bug tail, Tasmanian scallops, mussels and fish fillet $39.00
- Antipasto calabrese - mixed salumi, 'nduja salame, marinated vegetables, eggplant fritter, potato crocchetta, mixed olives, ricotta & parmigiano, served with italian bread $14.9
- Dippa domenico’s - fried mini pizza dough pockets sprinkled with sea salt, served with spicy pomodoro sugo dip $17.9
- Spaghetti pachino - garlic, chilli, cherry tomatoes, olive oil & basil $25.9
- Calzone tropea - salame, mushrooms, olives, mozzarella, ricotta & origano(chilli optional) $26.9
- Ravioli rosa - spinach & ricotta ravioli, mozzarella, creamy sugo di pomodoro $24.9
- Criniti’s chilli aioli dip $3.9
- Schnitzel - traditional italian chicken breast cotoletta $29.9
- Polpette - mamma criniti’s meatballs, mozzarella,parmigiano, origano & basil T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Teekhazz
West > Parramatta > Teekhazz
Phone
0286287070
Opened hours
Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
67 Marion Street, Harris Park, Parramatta, Sydney
- Parramatta Indian Menus
- West Indian Menus