Address
Food Court, Crown Melbourne, 8 Whiteman Street, Southbank VIC 3006, Australia
Ten Miles in Southbank Menu
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Nearby Sample Menus
- Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23
- Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
- Flat iron 280g $44
- Jerusalem artichoke goat’s curd and garlic shoots $9
- Mildura yabbies and Hervey Bay scallops, wild mushrooms $140
- Best end $38
- Acqua Panna Still Mineral Water (1 litre) $12
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- Mango $7.50
- Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Iced coffee, iced chocolate Milkshakes $7
- Fish -
- Braised fish fillet with brown vinegar sauce $20.00
- Shredded duck with mushroom in black truffle sauce $28.00
- Teapot soup with matsutake mushrooms and bamboo piths $38.00
- - Baby abalone Market price
- Crystal noodles with sliced scallops, ginger and spring onion $28.00
- Deep-fried crispy chicken with honey-roasted walnuts $48.00
- Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Banana and Strawberry $7.50
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Strawberry $7.50
- Los Pollos - Rosemary Chicken Breast, Roasted Red Capsicum, Spanish Onion, Black Olive, Cherry Bocconcini & Tomato Basil Sugo $22
- Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
- Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
- Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
- Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
- Grain Fed Black Angus Scotch Fillet $38
- Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
- Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
- Kaisen Udon - Assorted seafood and vegetable in udon noodle soup N/A
- Una Don - Smoked eel with Shuji Sushi teriyaki sauce on rice N/A
- Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
- Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
- Tempura Don N/A
- Salmon sashimi - 10 pcs of sliced raw salmon N/A
- Mixed assorted maki platter 80 pcs $30
- Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Caramel, chocolate, strawberry or vanilla $7.50
- - Chicken Lovers Tomato, cheese, chicken, bacon, pineapple and BBQ sauce $16.00 / $19.00
- Carbonara Bacon, spring onions, egg in cream sauce $16.00
- Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
- Tiramisu $12.00
- CHICKEN -
- Meat Lasagna $16.00
- ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
- Salmon Sashimi New Style $21
- Sea Eel $5
- Oshinko $10
- Whole Poussin with Moro Miso $38
- 150g Master kobe MS 9+ Striploin with Cauliflower Truffle Puree, And Yuzu Amazu Mushroom, Spinach Chips $95
- Tempura $20
- Nobu Shooter with Ponzu – Oyster or Uni $12
- Tempura Udon $20
-
Sake 4.40
- fresh salmon, avocado
-
Spider 4.70
- soft shell crab, yuzu kosho mayo, avocado, masago
- (8pcs) 12.00
- Bento Boxes
- Steam Rice 3.50
- Salmon sashimi
-
Sake 19.00
- pan fried salmon, rice, pickles, shredded cabbage, ebi fry, miso soup
-
Vegetarian 15.00
- Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
- Rhubarb Eton mess $15.00
- Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00
- Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
- Veal stuffed fried olives $11.00
- Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
- Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
Ten Miles
Phone
0396863188
Opened hours
Monday: 9:00 AM – 2:30 AM, Tuesday: 9:00 AM – 2:30 AM, Wednesday: 9:00 AM – 2:30 AM, Thursday: 9:00 AM – 2:30 AM, Friday: 9:00 AM – 3:30 AM, Saturday: 9:00 AM – 3:30 AM, Sunday: 9:00 AM – 2:30 AM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
Food Court
Food Court, Crown Melbourne, 8 Whiteman Street, Southbank VIC 3006, Australia
- Southbank Chinese Menus
- Inner Melbourne Chinese Menus