Ten Years in Southbank Menu

None

Nearby Sample Menus

  • Roasted pumpkin honey and Warrigal greens $9
  • Russet Burbank baked potato cheddar beans and crispy pig $9
  • Raw, smoked and cooked seafood to be enjoyed by the whole table 3 courses: $95 pp
  • Rib-eye on the bone 750g (to share) $140
  • Confit Õra King Salmon soy salt, crab and sweet corn succotash $38
  • Porterhouse 300g $46
  • Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
  • Rump $36
  • Acqua Panna Still Mineral Water (500ml) $8.50
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Strawberry $7.50
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Caramel, chocolate, strawberry or vanilla $7.50
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Braised rice noodle with conpoy and crab meat $48.00
  • Stuffed king crab claw $20.00
  • Sea urchin and scallop omelette $68.00
  • Pan-fried Australian Wagyu beef Half $188.00 / Full $288.00
  • Deep-fried ice cream $12.00
  • Braised sea cucumber with dried shrimp roe and green onions $68.00
  • - King crab Market Price
  • Shredded duck with mushroom in black truffle sauce $28.00
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
  • Apple, orange, pineapple or orange mango passion $7.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Banana and Strawberry $7.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Iced coffee, iced chocolate Milkshakes $7
  • Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
  • Victorian Grass Fed Eye Fillet $39
  • Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
  • Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
  • Pork Belly - Soy And Sesame Sticky Glazed Confit Pork Belly With Apple, Mint, Coriander & Red Chilli Salad $16
  • Lemon & Thyme Polenta Chips With Pumpkin Dip $9
  • Saganaki - Hot Pan Cooked Kefalograviera Cheese Dressed With Olive Oil & Lemon With Pickled Buttonmushrooms & Soft Herbs $16
  • Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Peppermint Infusion - Peppermint tea has long been known for both its pleasant taste and soothing herbal medicinal properties. $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
  • Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
  • Crab Inari - Shuji Sushi Crab Meat with inari, topped with tobiko N/A
  • Ebi Sushi - 4 pcs of prawn nigiri sushi and 4 pcs of california sushi. N/A
  • Assorted Nigiri-Sushi platter 30 pcs $35
  • Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
  • Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
  • California Reverse - 8 pcs of nori reverse roll with Shuji Sushi Crab Meat, avocado, cucumber, cavier and shredded carrot N/A
  • - Tony Sopranos Sauce, Cheese, verginia ham, sausage, mushroom, capsicum, olives and prawns $16.00 / $20.00
  • - Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
  • - Veal Scaloppini Funghi Pan.fried veal, mushrooms, spring onions, herbs, touch of cream and wine $26.00
  • Polio Funghi Chicken pieces, mushrooms, spring onions and cream sauce $16.00
  • - Friends Tomato, cheese, bacon, verginia ham, hot salami, anchovies, mushrooms and olives $16.00 / $20.00
  • - Scotch Fillet $28.00
  • Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
  • - Veal Schnitzel $22.00
  • NZ ORA King Salmon $5
  • Seafood Ceviche $18.5
  • Fish and Chips Nobu Melbourne Style $27
  • Eel $4.5
  • Japanese Toro m/p
  • Tempura Lunch - Chef’s selection of Vegetables with Prawns, Rice and Miso Soup $34
  • King Crab With Amazu Ponzu $38
  • Black Cod Miso $49
  • Salmon 14.00
    • pan fried salmon with teriyaki saute on rice
  • Steam Rice 3.50
  • 6 pieces 13.00
  • Assorted sashimi
  • Crispy chicken 4.20
    • deep fried crumbed chicken, mayonnaise, tonkatsu sauce, greens
  • Salmon 13.50
    • pan fried salmon with teriyaki on rice
  • Assorted nigiri
  • Nigiri Sushi & Sashimi
  • Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
  • Croquettes $4.50/each
  • Pickled octopus $11.00
  • Charcuterie – House selection, mustard, pickles $25.00
  • Rhubarb Eton mess $15.00
  • Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
  • Zucchini & feta fritters $10.50
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
Ten Years

Ten Years

location

Address

20 Kavanagh St, Southbank VIC 3006, Australia

phone

Phone

0390443275

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:30 PM, Tuesday: 7:00 AM – 3:30 PM, Wednesday: 7:00 AM – 3:30 PM, Thursday: 7:00 AM – 3:30 PM, Friday: 7:00 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
20 Kavanagh St, Southbank VIC 3006, Australia
Similar Restaurants based on Cuisines