Address
243-271 Pyrmont Street, Sydney, New South Wales 2009, Australia
Terakaza Cafe in Sydney Menu
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Nearby Sample Menus
- Patatas Bravas - Potatoes in spicy tomato sauce $13.20
- Ocean Perch $29.50
- Vegetarian Paella - A variety of fresh vegetables & rice (for one) $26.00
- Camembert Cheese $11.50
- Mornay - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $27.90 / $16.00
- Calamares Fritos - Deep-fried squid $19.50
- Kilpatrick - Ostras Sydney Rock Oysters (1 dozen, ½ dozen) $28.50 / $16.00
- Garlic bread $5.00
- MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
- BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- PUMPKIN, QUINOA & CHICKPEA BURGER with roasted tomato & tomato relish. $15.50
- - Add beer battered chips + $3.50
- SMALL PLATE - One Main & Any Two Sides $12.90
- THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast. $16.50
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Spiced chicken wings, hot sauce $13
- Italian sopressa, salami, black olive, artichoke $23
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Salt and pepper calamari $15.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Pan seared barramundi, carrot puree, fennel salad $39
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Milk Chocolate each: $2.50, dozen: $27.00
- Raspberry with Raspberry buttercream filling - Small (3 cm) dozen: $20.00
- Chocolate Brownie each: $2.50, dozen: $27.00
- Valentine 11 N/A
- Raspberry with Raspberry buttercream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
- Strawberry each: $2.50, dozen: $27.00
- Tiramisu each: $2.50, dozen: $27.00
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- Bread Roll $2.50
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- Kosciuszko Pale Ale $7.00
- Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
- Almond Croissant $5.95
- Belgian Brownie $5.95
- Mixed Fruit Tart $6.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Pan seared barramundi, carrot puree, fennel salad $39
- With lavosh, fruit compote, apple $14.50
- Grilled chorizo, sherry, lemon $10
- The garden’s baked mac and cheese $9.50
- SPANAKOPITA ~ a baked greek fetta & spinach pie $ 9.00
- PAPOUTSAKIA ~ stuffed zucchini with minced meat cooked in the traditional greek way topped with a bechamel sauce $ 20.00
- PAN FRIED TASMANIAN SCALLOPS ~ lightly flavoured & pan fried small $ 17.00 / large $ 23.50
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- GRILLED LAMB'S FRY & BACON ~ served with a fresh garden salad & pan fried chips $ 20.50
- GREEK PITA BREAD ~ $ 1.50
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- CHIPS Crispy fried potatoes N/A
- CHANQUETES Fresh white bait fried to perfection N/A
- FRESAS CON LICOR 43 Fresh garden strawberries drenched in a vanilla flavored liqueur $11
- CHICKEN & SEAFOOD PAELLA : The original one combining chicken and fresh seafood. N/A
- HUEVOS A LA FLAMENCA Baked eggs-gypsy style. A great tapas for using chorizo, jamon serrano in picantes sauce N/A
- CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
- PULPO AL AJO ARRIERO Braised octopus in olive oil, garlic, paprika and vinegar N/A
- PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
- Beef Nachos w/ tomato salsa, mozzarella, jalapenos, guacamole & sour cream $12.95
- Oven Roasted Chicken Breast w/ potato gratin & wild mushroom ragu $13.00
- Salmon Caesar Salad as above w/ grilled salmon $15.90
- Seafood Pie w/ snapper & creamy mash $16.90
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Share Platter Spring rolls, calamari, grilled prawns, chicken skewers, olives, dips & toasted Turkish bread (2-3 people) $22.00
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Pumpkin, Beetroot & Goats Cheese Salad w/ mixed greens, pine nuts & citrus dressing $12.90
- - Roll $0.60
- Extra: -
- Extra: -
- - Toasted $0.20
- - egg / cheese / pineapple $0.50
- Chicken Burger $7.00
- House Special grilled lemon peppered chicken breast, avocado, spiced tomato, cottage cheese $8.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bowl of chips with tomato sauce $ 5.00
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Choose any pasta/ hot dishes from our hot food bar N/A
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Please ask our waitperson N/A
- Ham and avocado- semi-dries tomatoes and tasty cheese $ 10.00
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Mesculin, tomato, red onion $7
- Crispy cider battered red emperor, fries, tartare $29
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- FINES HERBS - Parsley -
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- Escargots cuits dans leurs coquilles avec un beurre a l'ail. Snails cooked in their shells with garlic and parsley butter ½ doz $14 / 1 doz $26
- Mixed Salad $7.00
- Bread $2.00
- Mashed Potato $8
- Tous les plats de moules sont servis avec des pommes frits. All the mussel dishes are served with fries. -
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- Napoli Anchovies · Olives S: $14, M: $17, L: $20
- Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12
- Chevre Eggplant · Spinach · Roast Red Capsicum · Goat’s Cheese ·Garlic $15.5
- Extras - Mozzarella · Parmesan · Goat’s Cheese · Blue Cheese S: $1, M: $1.5, L: $2
- Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
- Ensalada Mixta - Lettuce, tomato, cucumber, onion, capsicum, olives. Small: $7.00, Large: $12.00
- Seafood Prawns · Calamari ·Mussels · Crab · Octopus · Fish · Garlic S: $15.5, M: $18.5, L: $21.5
- Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
Terakaza Cafe
Phone
0295185628
Opened hours
Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 7:30 AM – 7:00 PM, Sunday: 7:30 AM – 7:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar and Grill
Features
243-271 Pyrmont Street, Sydney, New South Wales 2009, Australia
- Sydney Bar and Grill Menus
- Inner Sydney Bar and Grill Menus