Terrace Grill in Terrigal Menu
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Nearby Sample Menus
- Corn on the Cob (LG) $2.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Garlic Cream Sauce (LG) $1.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Vegetarian Laksa $9.50
- Chicken or Beef & Vegetable Noodle Soup $9.50
- Prawn Toast (4) $5.00
- Sweet & Sour King Prawn $14.50
- Curry King Prawn $14.50
- Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean $11.50
- Salt & Pepper Pork Ribs - Stir fried Salt, Pepper & Some Vegetables with Deep Fried Pork Ribs with Batter $11.50
- Beef & Black Bean Sauce $10.50
- SPAGHETTI WITH ARTICHOKES SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, BASIL, ARTICHOKES, GARLIC & CHILLI (OPT) $16.80 / $23.00
- GARLIC OR HERB BREAD $6.60
- GARLIC PRAWNS CHEESE, TOMATO, FRESH PRAWNS, GARLIC AND CHILLI (OPTIONAL) $19.40 / $23.40 / $26.20 / $32.40
- WOLF'S BRUSCHETTA EGGPLANT, SUN-DRIED TOMATOES, AVOCADO $14.50
- CHRISTINA SPECIAL CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION AND BEEF $17.30 / $20.90 / $23.60 / $29.20
- SPAGHETTI MARINARA SPAGHETTI IN A RED SAUCE WITH FRESH TOMATOES, MIXED FRESH SEAFOOD, GARLIC AND CHILLI $20.20 / $26.90
- SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
- FRANCESCA ITALIAN SAUSAGE, 1 POACHED OR FRIED EGG WITH CHOICE OF SMOKED SALMON, BACON, PANCETTA OR PROSCIUTTO $16.10
- Combination Laksa w/ scallops, prawns & chicken $20.00
- Veal Schnitzel w/ field mushroom sauce & garlic mash $19.00
- Garlic Bread $6.50
- Grilled Sourdough & Assorted Dips $7.50
- Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
- Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
- Salt & Chilli Squid w/cucumber, shallot & asian herb salad $16.50
- Mixed Cold Seafood & Salad Plate w/ salad & fruit (4 oysters natural, 6 cooked king prawns, 1 blue swimmer crab, smoked salmon & marinated mussels) $28.00
- spanakopitakia and tiropitakia - six cheese and spinach pastry triangles $10.00
- greek salad - traditional and authentic with greek dodoni fetta $12.00
- moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
- choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
- mediterranean prawns - garlic prawns in a rich herb tomato sauce with fetta, olives and served with saffron rice $22.00
- dakos - roma tomatoes, greek fetta and olive oil grilled on vienna bread $10.00
- Tom Yum Koong Famous spicy prawn soup. $9.90
- Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
- Lift Can $3
- Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
- Chilli & Basil Flat Noodle Stir fried with chilli, vegetables & basil. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Gang Keaw Whan Green curry with eggplant bamboo shoot & basil leaves in coconut milk. Beef, Chicken or Pork $16.90 / Seafood $19.90
- Curry Puff Golden fried vegetarian curry puff served with vinegar and cucumber sauce. $7.90
- Tofu Salad Lightly fried tofu with steamed mix vegetables topped with peanut sauce. $14.90
- Goong Choo Chee Steamed king prawns, vegetable topped with thick red curry sauce. Gluten Free $20.90
- Pad Prek Khing Stir fried pork, beans, carrot with traditional homemade paste. Medium $19.50
- Celery Fish Crispy whole Barramundi coated with Garlic and fresh Ginger sauce and Celery. $28.50
- BBQ Pork Grilled marinated pork rump with Tamarind Sauce. $18.90
- Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
- Jungle Curry Hot and spicy country style curry without coconut milk. Hot $20.90
- Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
- Pad Thai Thin noodle with egg, peanut and bean sprout. Nuts Gluten Free $20.90
- gang Panang - Thick red style curry with coconut and kaffir lime N/A
- Satay - Marinated Chicken With rich peanut sauce $7.90
- King Prawns $18.50
- Pad siew --flat rice noodles with egg, soy sauce and asian greens N/A
- Gang Dang - Traditional red curry N/A
- King Prawns $18.50
- Satay Sauce Half $5.50
- Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
- Choice of 2 courses $45.00 pp
- Pommes Frites Truffées $7.50
- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- - Beaume de Venise f ½ bottle $48.00
- Soupe à L?oignon Gratinée (V) French onion soup -
- Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
- Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- Meat Deluxe - Smoked Ham, Pepperoni, Italian Sausage, Chicken Breast Fillets, Ground Beef & Bacon on a BBQ base. Medium 11 Inch :$17 / Large 13 Inch : $21
- Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
- Moroccan Lamb - Moroccan Lamb, Spanish Onions & Baby Spinach on a Tomato base, garnished with Mint Yoghurt & Lemon. 15 Inch x 9 Inch Rectangular : $24
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
- Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
Terrace Grill
Phone
0243858800
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Contemporary , Gluten Free , Grill , Vegetarian
Features
Visa , Mastercard , American Express , Romantic , Business meetings , Reservations , Seating , Highchairs Available , Digital Payments , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only , Waitstaff , Wine and Beer , Groups
- Terrigal Australian Menus
- Terrigal Bar Food Menus
- Terrigal Contemporary Menus
- Terrigal Gluten Free Menus
- Terrigal Grill Menus
- Terrigal Vegetarian Menus
- City of Gosford Australian Menus
- City of Gosford Bar Food Menus
- City of Gosford Contemporary Menus
- City of Gosford Gluten Free Menus
- City of Gosford Grill Menus
- City of Gosford Vegetarian Menus