Tetsujin in Melbourne Menu

None

Nearby Sample Menus

Waiters Restaurant Pty Ltd (sample menu)
  • Chicken Schnitzel
  • Tortellini Bologna
  • Continental Sausage
  • Penne Calabrese
  • Pate Maison
  • Scaloppine Marsala
  • Veal Parmigiana
  • Porterhouse
Sichuan House (sample menu)
  • Yu xiang eggplant $24.00
  • Cumin pork ribs $24.80
  • Cumin pork $24.80
  • Winter vegetable stir-fry $21.80
  • Xiao long bao $9.80
  • Prawn balls in duck yolk sauce $28.80
  • Cumin pork $24.80
  • Cumin pork $24.80
Juicy Bao (sample menu)
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • A6 Hot & sour soup $4.60
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • H15 Hot & Spicy Fried Rice $10.80
  • Stir Fried Chinese Bokchoi $11.80
  • Quarter $12.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • A8 Homemade Spring Onion Marinated Free Range Chicken Half $21.80
Cafe Intimo (sample menu)
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
Manchester Press (sample menu)
  • Bacon, maple & banana
    • Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
  • Smoked salmon $5.00
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • -Add beef brisket $5.00
  • -Tofutti (VE)
  • Fresh avocado $4.50
Berlin Bar (sample menu)
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
The Blue Moose Cafe (sample menu)
  • Warm chicken and haloumi salad $15.90
  • -Avocado $3.00
  • Coleslaw $1.00
    • Each
  • Veg
  • Tomato $0.50
    • Each
  • Pineapple $1.00
    • Each
  • Open souvlaki $18.90
  • Tasty cheese $1.00
    • Each
Cumulus Inc (sample menu)
  • Capocollo (30g) 14.00
  • Kitchen charcuterie selection 29.00
  • Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
  • Calamari & radish salad, 'nduja dressing, fried bread 16.00
  • Beef tartare, tarragon toast 5.00 ea
  • Spiced pumpkin, pine nut cream 9.00
  • 30g - Cecina, celeriac remoulade 16.00
  • Pain au chocolat 8.00
Schnitz Melbourne Central (sample menu)
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • PLAIN & SIMPLE - Schnitzel, tasty cheese, baby cos lettuce, tomato, Spanish onion & mayo $10.90
  • SCHNITZ DIPS - Ranch $1.00
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • SCHNITZ DIPS - Aioli $1.00
  • SCHNITZEL & CHIPS - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side of our addictive chips $10.50
  • MEDITERRANEAN SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $14.90
Sushi Hut (sample menu)
  • All comes with rice & vegetable
  • Prawn Soba $10.00
  • Vegeterian Udon $10.00
  • $12.50
  • CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
  • SAUCE
    • GARLIC SAUCE, TERIYAKI SAUCE, SPICY SAUCE
  • Chicken or Vegetarian Curry $10.00
  • Turn Rice & Salad $10.00
Pho Bo Ga Mekong Vietnam (sample menu)
  • S $11.50
  • S $11.50
  • M $12.50
  • 509. Bowl of Rice $2.50
  • M $12.50
  • S $11.50
  • 4 rolls $10.00
  • 208. Spring Rolls & Fried Chicken $13.50
Chine On Paramount Chinese Restaurant (sample menu)
  • Shiitake Mushroom with Selected Vegetables $21.80
  • Baby Spinach with Garlic $18.80
  • Grilled Barramundi Fillet $28.80
  • Chinese Broccoli with Oyster Sauce $15.80
  • Steamed Rice $2.80
  • Pork and Prawn Shu Mai (3 pcs) $6.80
  • Deep Fried King Prawn with Spiced Pepper Salt and Chili $29.80
  • Crispy Spring Onion Pastry $5.80
Vietnam Noodle House (sample menu)
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 38. Khao Paad Thai Fried Rice $11.50
    • Com chien kieu Thai
  • 33. Broken Rice with Grilled BBQ Pork Ribs, Egg, Shredded Pork Skin, Steamed Egg Cake served with Sweet Fish Sauce $12.00
    • Com tam
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 56. Seafood Fried Rice $13.00
    • Com chien do bien
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 2. Special Beef & Chicken
    • Pho bo ga dac
  • 81. Grill Fish with Vermicelli or Rice (La Vonq Style) $11.50
    • Com/Bun cha ca La Vong
Yourthai Rice & Noodle Bar (sample menu)
  • 69. Papaya Salad $7.00
  • - Chargrilled Beef $13.50
  • - Chicken $12.90
  • 102. Soft Shell Crab $14.50
  • 120. Red Curry Rice Beef, Chicken $12.50
  • 97. Tom Yum Soup with Rice
  • 74 Crunchy Fish Fillets $12.50
  • - Beef $12.90
Sungs Kitchen (sample menu)
  • Smoke fish hand-pulled noodles in soup $13.80
  • Salt and pepper calamari $14.80
    • With steamed rice
  • "Grandma" beancurd $12.80
    • With steamed rice
  • peking pork spare $20.80
    • With shredded mushroom, bamboo shoot and chilli sauce
  • Salted duck egg shrimps $28.80
  • Beef and vegetables "hor fun" in soup $13.80
  • Sung's fried rice $18.80
    • With dry scallop and prawn
  • Panfried shanghai pot-sticker dumpling (6pcs) $11.00
Tetsujin

Tetsujin

location

Address

Emporium, M0004 Little Bourke St & Caledonian Lane, Melbourne VIC 3000, Australia

phone

Phone

0396639993

email

Email

wecare@tetsujin.com.au

clock

Opened hours

Monday: 11:30 AM – 10:45 PM, Tuesday: 11:30 AM – 10:45 PM, Wednesday: 11:30 AM – 10:45 PM, Thursday: 11:30 AM – 10:45 PM, Friday: 11:30 AM – 11:45 PM, Saturday: 11:30 AM – 11:45 PM, Sunday: 11:30 AM – 10:45 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout

Location
Emporium, M0004 Little Bourke St & Caledonian Lane, Melbourne VIC 3000, Australia
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