Tgi Fridays in Cheltenham Menu

None

Nearby Sample Menus

Whole Chicken $17.50
Yiros Pack $11.50
The Lot - egg, onion, cheese, pineapple, bacon $14.00
Pasta (Small / Large) $4.50/$6.50
Family Chicken Special - 1 chicken, small peas, small gravy, roast potatoes or medium chips $25.00
Seafood (Small / Large) $5.50/$8.00
The Lot - bacon, onion, cheese $12.00
Rice (Small / Large) $4.50/$6.50

A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
Chicken Nuggets & Chips $ 7.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Gluten Free Toast $ 3.00
Will's Cheese Burger & Chips $ 9.00
Pull the Wool - marinated lamb cutlets, pumpkin, feta and baby spinach salad $ 26.00
Beef & Quinoa - capers, tomato, onion, capsicum, porterhouse fillet, mint, basil, coriander $ 17.00
S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00

Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
Tiropites - Filo pastry pies filled with cheese $14.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50
Taverna Mix Skaras - Chargrilled lamb cutlet, prawns, fried calamari & chicken souv $35.00
Kalamari Tiganito - Lightly floured and fried calamari $18.90
Htapothi Toursi - Pickled Octopus $19.90
Souvlaki Garithes - King prawns on skewers chargrilled $27.90

Larp Phed - Roast Duck with fresh Thai herbs and finely red onion $17.00
Randan Curry - Lightly spiced red curry with coconut milk and seasonal vegetables and pandan leaves Chicken or Beef $12.00
Noodle Dishes $13.00
Curry Puffs - Puff pastry filled with a curry of potato, corn and peas $4.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00
Pad Khing - Ginger with seasonal vegetables - - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Chicken Larp - Minced chicken with fresh Thai herbs and finely sliced onion $14.00
Ho Mok Talay - Seafood steamed with coconut, red curry and seasonal vegetables $16.00