Address
2 Queensbridge Square Southbank Vic 3006, Melbourne, Victoria 3006, Australia
TGI Fridays Restaurant & Bar in Melbourne Menu
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None
Nearby Sample Menus
- 5. Donkatsu $15.00
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3. Pork Belly Set $62.50
- Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
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2. Sweet & Chili Fried Chicken $33.00
- Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
- 5. Tofu $12.50
- 03. King Size Premium Beef Rib $34.50
- 3. Chicken $12.50
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4. Cold Jellyfish Salad $14.80
- Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
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1. Kimchi Jeon $14.50
- Korean Traditional Pan-fried Kimchi Pancake
- Roast Beef Sirloin Sandwich with onion jam, roquette, tasty cheese & seeded mustard mayonnaise on wholemeal $13.00
- Croque Monsieur - toasted brioche filled with champagne ham, gruyère cheese, Dijon mustard & béchamel $13.00
- Fiji - Green tea with papaya & wild pineapple N/A
- Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
- Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
- Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
- Raisin Brioche Toast $7.00
- French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
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O-bento bento $15.50
- Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
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Kaisen udon $11.50
- Seafood and egg served in piping hot udon noodles soup
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Kaisen ramen $11.50
- Seafood and egg served on japanese ramen soup
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Unagi special fried rice $14.50
- BBQ eel, prawn and japanese chashu fried rice
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Vegetarian teriyaki don $10.50
- Assortment of vegetables cooked with teriyaki sauce on rice
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Curry katsu don $10.50
- Deep fried crumbed pork or chicken on japanese curry on rice
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O-bento ramen $12.50
- Combination of selected seafood & chashu pork, marinated egg on japanese ramen soup
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Unagi don $13.90
- Grilled eel served on rice with egg and special sauce
- Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
- Freshly Baked Waffles - Shingle Inn’s famous waffles freshly baked to order on - site and served withice cream or cream and hand - made butterscotch or chocolate sauce $12.90
- Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
- Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
- Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
- Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
- Iced Chocolate, Coffee, $5.70
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
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Quinoa salad $17.90
- White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
- -House meatballs
- -Add gluten free bread $2.00
- -Buffalo mozzarella
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Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
- -Housemade rosti $3.00
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Housemade porridge $9.90
- Served with stewed rhubarb crushed walnuts and honey
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Issus big breakfast $18.90
- Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
- Eggs benedict $16.00
- Smoked salmon benedict $18.00
- Big breakfast $17.90
- French toast $15.50
- Satay chicken $13.50
- Chorizo baguette $13.50
- Smashed avocado $14.90
- Matcha latte
- Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
- Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
- Spiced moroccan vegetable & chickpea hot pot served with labneh & turkish bread $24.50
- Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
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Original
- Double smoked leg ham, napoli & cheese
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Mushroom
- Oven roasted field mushrooms with oregano
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3 Cheese
- Topped with mozzarella, parmesan & blue cheese
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Bolognese
- Topped with traditional bolognese sauce & melted mozzarella
- Beef Burger, Brioche Bun, Chips 22.00
- Sauteed Spinach 8.00
- EXTRAS
- Tomato & avocado tossed with olive oil on toast 10.00
- PRIMI
- Marinated Olives 8.00
- Chef's Garden Salad 8.00
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Veal Cotoletta 44.00
- Apple and cabbage salad
- 7 Hermanos belotta Iberico jamon (30g) 28.00
- Calamari & radish salad, 'nduja dressing, fried bread 16.00
- Meatsmith pate maison, pickled grapes 16.00
- 7am-11:30am
- Calamari & radish salad, ‘nduja dressing, fried bread 16.00
- Tuna tartare with crushed green pea salad 28.00
- Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
- Kitchen charcuterie selection 29.00
- Famous Steak Pie N/A
- Cornish Pastie N/A
- Hot and Spicy Pie N/A
- Egg and Bacon Pie N/A
- Steak and onion N/A
- Steak bacon and Cheese Pie N/A
- Chicken Leek and potato Pie N/A
- Vegetable Pastie N/A
- Barramundi with chips & salad $12.90
- Thick raisin toast $3.50
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Eggs banedict $9.50
- Poached eggs and and ham served on english muffins topped with hollandiase sauce
- Roast beer and vegetabnles S $9.50 L $12.90
- Muesli topped with yoghurt and honey $5.50
- Seasonal fresh fruit salad with yoghurt $6.50
- Greak
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96% fat free yoghurt $5.50
- Mixed berries
- Baked Chicken Fillet on Rice (choice of sauces) $13.30
- Sizzling Mix Chops (Choice of sauces) $15.80
- Baked Steak on Rice (choice of sauces) $14.00
- -Any 1 or 2 Sauces
- Ham, Sausage & Fried Egg Noodle Soup $11.00
- Sizzling Chicken Chop (Choice of sauces) $14.30
- -Tomato
- Deep Fried Spicy Calamari on Rice $11.50
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Chicken-katsu ramen $13.50
- Crumbed chicken fillet and vegetables ramen in miso soup
- -Main $24.50
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Katsu ramen $13.50
- Crumbled pork cutlet and vegetables ramen in miso soup
- 2 pcs per serve
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Akagai $5.40
- Japanese clams
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Kaisen yaki udon / soba $15.50
- Soft fried udon / noodles with seafood and veges
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Gyu Shogayaki $14.80
- Sliced beef pan fried with ginger sauce served with salad
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Tori teriyaki $15.50
- Grilled chicken fillet with teriyaki sauce & served with salad
- Chicken and sweet corn soup $6.00
- Braised pork and mushroom noodles in soup $13.80
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Black pepper beef fillet $15.80
- With steamed rice
- salt and pepper calamari $23.00
- Sung's kitchen fried rice $18.80
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Sweet and sour chicken $12.80
- With steamed rice
- Mongolian style roast beef $11.50
- Steamed shanghai juicy pork dumpling (3pcs) $5.50
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Mi Amore $15.00
- Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
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Crispy Chips $10.00
- with tomato sauce and chipotle mayo
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Nepalese Dumplings $15.00
- with spicy tomato sauce
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Pork Belly (3) $10.00
- Green papaya, mango & nam jim
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Soft Shell Crab (3) $12.00
- Green papaya, mango & nam jim
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Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
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Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
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Peacock Classic (V) $15.00
- Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
TGI Fridays Restaurant & Bar
Phone
0396865219
Opened hours
Sunday
11:30 - 21:00
Monday
11:30 - 21:00
Tuesday
11:30 - 21:00
Wednesday
11:30 - 21:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:30
Saturday
11:30 - 22:30
Price
None
Type
None
Service
None
Cuisine
American , Bar , Gluten Free
Features
Delivery , Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Bar Scene , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Takeout , Wine and Beer , Television , Groups
2 Queensbridge Square Southbank Vic 3006, Melbourne, Victoria 3006, Australia
- Melbourne American Menus
- Melbourne Bar Menus
- Melbourne Gluten Free Menus
- Inner Melbourne American Menus
- Inner Melbourne Bar Menus
- Inner Melbourne Gluten Free Menus