Address
29 York St, South Melbourne VIC 3205, Australia
Thai 29 Restaurant in South Melbourne Menu
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Nearby Sample Menus
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Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
- Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
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Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
- Grilled ham & cheese croissant $9.50
- All sandwiches served with green salad
- Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
- -Add spiced pulled chicken $22.50
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Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
- miso soup 1.50
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2 Buta teriyaki don 7.40
- slow cooked pork on rice
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5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
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1 Sukiyaki don 6.90
- thinly sliced beef on rice
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7 Soba salad 8.30
- cold buckwheat noodles with salad
- Japanese tea 1.20
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9 Niku soba 8.30
- beef with thin buckwheat noodle soup
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4 Tofu curry don 6.50
- Japanese curry with tofu on rice
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Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
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DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
- MEDIUM $13.00
- MEDIUM $12.50
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Vino Bianco
- Cream, White wine & Garlic
- FAMILY $20.00
- SMALL $9.50
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VERDE
- Cream, Bacon, Mushroom Sauce
- Flat iron steak, Madeira mushrooms, parmesan cream $34.00
- - Add to salumi board $12.00
- Lyonnaise chicken, spaetzle dumplings, guanciale $32.00
- "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
- Baked quince, almond custard $14.00
- Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
- ‘Ascolana’ fried stuffed green olives $14.00
- Spiced olives & almonds $12.00
- w/pork belly & salsa verde $ 13.50
- Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
- Bacon, pork belly, chorizo, gravalax $ 4.00
- Muesli - w/fresh or poached fruit $ 8.50
- w/tomato, fetta & rolled oat crumble $ 11.50
- Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
- Pork belly, apple sauce & coleslaw $ 11.50
- Spiced chicken coleslaw w/crispy poached egg $ 19.00
- An individual tasting plate of delicate desserts N/A
- An individual tasting plate of delicate desserts N/A
- Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
- Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
- Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
- Banana Walnut $16.00
- all served with cream or ice cream N/A
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Green Eggs and Ham $15.50
- Toast with roquette, scrambled eggs with pesto and grilled ham
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Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
- with stewed rhubarb and honey $10.50
- Banana $13.50
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Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
- Sandwich $7.50
- -Cheese $1.00
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Bagel $3.50
- With your choice of spread
- -Sandwich $4.50
- -Large $5.60
- -Tuna $5.50
- -Roll $5.50
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Eggs benedict $9.50
- Two poached eggs with ham & hollandaise sauce
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Extras each item $2.50
- bacon sausage, hash brown, tomato, mushroom, spinach, avocado
- Frittata of the Day w/ apple & beetroot relish & salad $16
- Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
- House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
- House-made Toast OR Fruit Bread w/ house-made jam $6
- Fragrant Curry of the Day w/ jasmine rice $17
- Squashed Tomatoes on toast w/ chillies, basil & poached egg $16.5
- House-made Banana Bread w/ spiced ricotta cheese $6
- Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
- ($1 extra for rolls)
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Nugget $4.90
- 5 Nuggets & Chips or
- Steak The Lot & Pineapple $9.90
- Greek Salad or Garden Salad
- All Fish Grilled, Crumbed or Battered
- Chicken Schnitzel $5.90
- Eggs, cheese, tomato or onion $0.50
- Extras: Eggs, cheese, tomato or onion $0.50
- Steak tartare 'Mediterranean style' $19.00
- Duck Caesar salad $15.00
- Rockford P.S Marion Tawny Barossa $15.00
- Chambers Muscadelle (Tokay) $10.50
- Vanilla creme brulee, chocolate ice cream $14.00
- Mixed leaf, cherry tomato, red onion, herbs $9.00
- Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
- Charcuterie board $24.00
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3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
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17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
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24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
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Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
- 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
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21 Thai sweet chilli beef $11.00
- Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
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30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
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16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
- Omelette on toast daylesford sourdough $1.30
- Avocado Market
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B.L.T. $9.50
- Bacon, lettuce & tomato with lime mayonnaise
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Berry terrine $14.90
- Summer terrine of seasonal berries, gran marnier and raspberry coulis, vanilla ice cream, fresh mint
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Prawn & crab linguine $18.9 / $23.9
- Hand-made linguine served with sauteed prawn, fresh crab, baby peas, white wine & lemon
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Big chips $7.00
- With a lime mayonnaise
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Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
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Panette´s own baked beans $14.90
- Ham hocks & haricot beans served in a rich tomato sauce on toasted daylesford sourdough
- Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
- Toasted Panini - Free Range Ham & Provolone Cheese $8.50
- Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
- Afrittata Salumi - a selection of local and imported cured meats $22.00
- Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
- Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
- Ray's Herb Omelette - served on ciabatta toast $13.50
- Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
- Octopus pintxo $12.00
- Shellfish stir fry with prawns, crabs, mussels $85.00
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Lobster tail with blackened sumac butter
- Refer to blackboard for price
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Marketers anti $15.00
- See the blackboard for today's selection
- Crushed potatoes with wine vinegar & black garlic $6.00
- Coffin bay (SA) oyster
- Ottoman liver $8.00
- Classic bianca marinara $45.00
Thai 29 Restaurant
Phone
0390788527
Opened hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 9:30 PM, Saturday: 4:30 – 9:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Health Food , Thai
Features
Delivery , Visa , Mastercard , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Waitstaff , Takeout , Wine and Beer
29 York St, South Melbourne VIC 3205, Australia
- South Melbourne Health Food Menus
- South Melbourne Thai Menus
- Inner Melbourne Health Food Menus
- Inner Melbourne Thai Menus