Crispy Squid Salad Deep-fried shredded crispy squid with roasted cashew nuts. Mixed with red onion and tossed in spicy Thai dressing. $13.00
Tasty Salty Beef Marinated strips of beef. Pan-fried then served on a bed of salad with chef special sauce. $14.00
Steamed Jasmine Rice $2.50
Sticky Rice with Thai Custard $7.00
Pad Khing Sod Stir-fried fresh ginger with onion, capsicum, spring onion and your choice of meat. -
Pad Pak Ruam Mit Stir-fried mixed seasonal vegetables with oyster sauce. -
Fish with Thai Herbs Deep-fried fillet of fish. Topped with finely sliced lemon grass, red onion, shredded green apple and roasted cashew nuts. Finished with spicy Thai dressing. $18.00
Gaeng Jued (clear soup) Tasty clear soup with minced chicken, vegetable, soft tofu and vermicelli noodles. $7.00
Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
Pad Thai Chicken - Pad thai noodles with wok charred chicken, egg, crispy bean shoots, spring onion & crushed peanuts, all wok tossed in our tasty pad thai sauce. Sml: $9.95, Reg: $13.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95