Address
15 Addison Road, Marrickville, Sydney
Thai Bites in Marrickville Menu
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Nearby Sample Menus
- Extras -
- Small $3.50
- Beef $8.90 / $17.80 / $35.60
- Chicken each stick $4.00
- Souvlaki plate $17.00
- Beef $14.00
- Vegetarian $6.00
- Pita Bread Each $1.00
- Two chicken, tasty cheese, tomatoes, guacamole & rocket $13
- Plus: add SKEWERS w/ shish taouk-chicken / w/ shish kebab-lamb $6 ea
- Caesar cos lettuce, croutons, bacon, anchovies, parmesan, coddled egg $14
- Four fetta cheese, olive tapenade, fresh tomato, & cucumber $12
- Six roast lamb, tomatoes, baby spinach, & honey mustard $13
- Plus: melts - cheese $7
- Grilled Haloumi roasted vegetables, lettuce, olive tapenade, aioli $15.90
- Plus: melts - chicken/cheese/avocado $10.50
- Black Forest Torte $29.95
- Jamaican Chocolate $26.95
- Babylicious $149
- Tangy Lemon $25.95
- Original Sin $38.95
- Strawberry Fields Torte $30.95
- Treasure Cake $38.95
- American $24.95
- Bacalhau assado (Grilled codfish served w/ vegetables and boiled potatoes & garlic-olive oil sauce) $ 23.00
- Paelha (For 2pp-45min prep.) Spanish- portuguese dish of rice cooked with chicken, seafood, vegetables and flavoured with saffron $ 50.00
- Lulas grelhadas (Grilled queensland calamari served w/ salada and boiled potatoes) $ 22.00
- Gambas a la plancha (Grilled king prawns) $ 18.00
- Filetes de peixe empanado com batata frita (Crumbed fish fillet w/ chips) $ 13.00
- Anel de lulas com batata frita (Crumbed calamari ring w/ chips) $ 13.00
- Espatada de carne (Beef skewer served w/ chips and salad) $ 25.00
- Plate of square chips $ 10.00
- Minimum four people $39 Per Person
- Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” -
- Vegetarian Salad – Goi Chay Delicious tofu with lightly pickled salad, herbs, and served with crushed peanuts and soy sauce. $13.5
- Duck Salad – Goi Vit Harry’s signature duck salad. Twice cooked with aromatic spices; dressed with lime juice, kaffir lime and special Vietnamese ingredients, served with lightly pickle salad in lettu -
- Roast Spatchcock with Sticky Rice “Chips” Slow cooked in a rich sauce based on coconut juice, and accompanied by unique sticky rice and coconut “chips” $25
- Crispy Quail – Cut Quay Marinated in herbs and spices, twice cooked to golden brown, served on shredded salad with classic salt, pepper and lemon juice. $11.5
- Crispy Roast Chicken - Ga Quay Don Half chicken, twice cooked with aromatic spices, served with classic salt, pepper and lemon dipping sauce. $20.5
- Deep Fried fresh Snapper served with Ginger or Tamarind Sauce – Ca Chien Nuoc Mam Gung Flash fried for crispy skin and moist flesh. This is a tasty and popular dish. $35
Thai Bites
Phone
0295193543
Opened hours
10 AM to 3 PM, 5 PM to 10 PM (Mon-Sat), 5 PM to 10 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Thai
Features
15 Addison Road, Marrickville, Sydney
- Marrickville Thai Menus
- Inner West Thai Menus