THAI CHINPALA KITCHEN in Brisbane Menu

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Nearby Sample Menus

Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50

Raw udon noodles $5
Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18
Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
Mozuku Sunomono Vinegared Japanese Seaweed $9
Beef Tataki Very Rare Sliced Beef, served with Sauce $12

Quiche Loraine $2.40
Vegetarian - Tomato, Mozzarella, Onions, Mushrooms, Olives, Semi Dried Tomatos $9.00 / $11.50 / $13.50
Vegetable $2.40
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
- Mini Mince $3.60
Frappes - Flavours: Vanilla, Caramel N/A
Pumpkin and Vegetable (Veg) $5.70
Bread Rolls $1.00

Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Oysters - Natural, French cider vinegar, shallot, lemon $29.50
Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50

Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00

Turkish Breakfast - filled spicy sausage, scrambled eggs with dukkah spice, diced tomato, diced red onion, baby spinach, feta served on turkish bread $9.50
Chicken Caesar Salad $10.50
Bowl of Chips $5.50
Haloumi $2.00
Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips $11.50
Toast (2 slice) - turkish bread $4.00
Toast (2 slice) - gf bread $3.50
B.L.T Toastie - toasted white, multi grain or wholemeal bread, grilled bacon, lettuce, sliced tomato, sliced cheese and choice of sauce $6.50

On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
- Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
Crepe Escape Ham and cheese crepes served with our special tomato sauce and pineapple. Crisp garden salad served on the side. $21.95
Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
Herb/Garlic Bread $4.95
Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
- With cream and ice cream add $2.00

Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Small Chips S $3.60 / L $5.00
Meat Lovers Macon, pepperoni and chicken $14.90
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90

GAMBERONI prawns, garlic, mozzarella, tomato, basil, olive oil $24.00
BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
CHICKEN & AVOCADO ON CIABATTA rosemary chicken, tomato & chilli pesto, aioli, parmesan, lettuce, tomato $19.00
FRUIT TOAST thick cut chunky fruit toast, pepe saya butter $8.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
SIDES to accompany main breakfast only poached eggs, roasted tomato, wilted spinach, avocado, potato hash, pork sausage, mushrooms local bacon, smoked salmon, haloumi, $4.00

½ Rack of Ribs with Salad & Chips $8.95
Ice Cream & Your Choice of Topping $3.95
BBQ Glazed Char Grilled Minute Steak, Chunky Chips & Salad $8.95
Western Palace Salad - a barbequed breast of chicken served on greens, caesar dressing, shaved parmesan, garnished with bacon & grilled garlic & herb bread $22.95
BBQ Glazed Char Grilled Skin Free Chicken Breast, Chunky Chips & Salad $8.95
BBQ Grain Fed Angus 400g New York Cut Beef Steak - lightly marbled & aged with hints of caramelised BBQ glazed flame grilled flavours $38.95
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
Grilled Garlic & Herb Toast - 2 tasty slices $7.95

Fresh Salmon $2.80
Japanese Egg Omelette $2.80
Mushroom and Tofu $2.80
Edamame $3.50
Lobster Salad $3.00
Vegetarian Roll $2.80
Avocado Roll $3.00
Sweet Chilli Prawn $4.00

Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $25
Oysters (6) - Natural, Kilpatrick, Cucumber salsa or Blue cheese Mornay $28
Hot chocolate: Signature Sofitel hot chocolate $6
Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
Coffee - cappuccino, café latte, macchiato, flat white $6
Fruit - fresh seasonal sliced fruit $10
Smoked Salmon With Red Onion, Capers Lemon; - minute steak 100g; bacon; chipolatas $14

Ice mocha $5.9
Cleansing - acai-berry green tea $7.5
Ice long black $4.5
French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
Ice coffee $5.9
Toast from French Twist Bakery - toasted and served with seasonal jam $6
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Breakfast - Extras - gluten free bread from french twist bakery option $4 ea

BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
ADD 1 SEAFOOD $3.00
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
TRADITIONAL BRUSCHETTA - w/ tomato (4 pieces) $11.00

Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
Angas Brut Premium Cuvée NV - south australia $5.00 / $25.00
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
garden salad, house vinaigrette (V) (GF) $6.00
Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90