Address
1/214 Waterworks Rd, Ashgrove QLD 4060, Australia
THAI CHINPALA KITCHEN in Brisbane Menu
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Nearby Sample Menus
- Quiche Loraine $2.40
- Vegetable $2.40
- Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
- - Small / Medium / Large
- Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
- Ciabatta $2.40
- Sausage Roll Deal - 10 sausage rolls cut into three $36.50
- Steak Pies - Plain Steak / Steak and Mushroom / Steak and Onion / Steak and Cheese / Steak and Curry / Steak Bacon and Cheese / Steak Burgundy / Steak and Pepper / Lamb and Mint $5.80 each
- Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
- Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
- Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
- Oysters - Natural, French cider vinegar, shallot, lemon $29.50
- Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
- Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
- Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
- Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
- Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
- DAILY SPECIALS Described by your waiter from our blackboard n/a
- Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
- Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
- Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
- Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
- Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
- Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
- - With cream and ice cream add $2.00
- Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
- Pizza Power Buttermilk pancake with ham, cheese and tomato sauce. $7.50
- The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
- Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
- Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
- Perfect Steak Rib eye steak (grain fed beef, 300grams), served with our special tomato sauce, beer battered chips and garden salad. $27.95
- Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
- Margherita Mozzarella cheese, oregano and tomato $14.90
- Hawaiian Macon and Pineapple $14.90
- Meat Lovers Macon, pepperoni and chicken $14.90
- Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
- Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
- Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
- Chicken Kebab Chicken with all salads S $6.90 / R $7.90
- Half / Half Pizza (Large Only) Add $2.50
- Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
- Hand cut fries w house spice, aioli, bbq souce $12
- Gourmet Pizzas -
- - Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22
- Spanish meatballs w tomato chutney $12
- Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- - Margherita - dried tomato, basil, buffalo mozzarella & lemon $16 / $20
- CAPRESE tomato, bocconcini, basil, balsamic $13.00
- ANTIPASTO cured meats, assorted cheeses, arancini, grilled vegetables, roasted whole garlic, marinated olives, dips, toasted sourdough $29.00
- - GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
- - NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
- PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
- CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
- SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
- BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
- All grill items are cooked to your liking and served with your choice of: - Chips & Salad - Creamy Mashed Potato & Seasonal Vegetables -
- Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
- Breakkie Wrap - Fried egg, cheese, bacon, BBQ sauce, wrap $12
- Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
- Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
- Satay Chicken & Prawn - Coriander, cashews, pineapple, mozzarella $18
- Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
- Salt & Pepper Squid - Rocket, chorizo, cherry tomato, saffron aioli $15
- Mushroom and Tofu $2.80
- Japanese Egg Omelette $2.80
- Vegetarian Roll $2.80
- Fresh Salmon $2.80
- Lobster Salad $3.00
- Edamame $3.50
- Crispy Chicken $2.80
- Avocado Roll $3.00
- Sofitel garden salad served with honey mustard dressing $12
- Tea - english breakfast, chamomile tisane, earl grey, green tea, decaf breakfast, Darjeeling, Irish breakfast, red berry, lemon sky, jasmine, peppermint $6
- Roast Tomato Soup - Served with organic, vine ripened tomatoes, leek garlic and basil $19
- Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29
- Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
- Seafood Risotto - Risotto with prawns, scallops and mussels. Topped with rocket salad and drizzled with melon olive oil $38
- Smoked Duck Salad $26
- Sunday Interactive Dinner Experience $69
- Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
- Ice latte $4.9
- Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
- Toast from French Twist Bakery - toasted and served with seasonal jam $6
- Ice long black $4.5
- Antioxidants $8.5
- Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
- Ice coffee $5.9
- PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
- PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
- CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
- GRILLED HALOUMI IN PITA BREAD - w/ lemon, oregano w/ lamb, tomato & tzatziki - $14.9 $8.90
- BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
- QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
- GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
- PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
- Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90
- Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
- Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
- Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
- Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
- Redbank Prosecco - king valley, vic $7.90 / $34.90
- ‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
- seasonal vegetables (V) (GF) $6.00
- Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Add a drink to your meal - Mount Franklin $2.00
- Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
- Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
- Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
- Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
- Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
- Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
- Spring Roll $6.90
- Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
- Steam Rice $2.00
- Char Kuey Teow $12.90
- Seafood Noodle Soup $14.90
- Coconut Rice $2.50
- Penang Har Mee (Prawn Noodle Soup) $12.90
- Sweet and Sour Pork with Rice $10.90
THAI CHINPALA KITCHEN
Phone
33662148
Opened hours
4:30 PM to 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
Reservations , Seating , Child-friendly , Waitstaff , Takeout
1/214 Waterworks Rd, Ashgrove QLD 4060, Australia
- Brisbane Asian Menus
- Brisbane Thai Menus
- Brisbane Vegetarian Menus
- Inner Brisbane Asian Menus
- Inner Brisbane Thai Menus
- Inner Brisbane Vegetarian Menus